Red Onion offers modern Mediterranean cuisine rooted in more than a century of Chef Mufasa’s family traditions and time-honored recipes from Turkey, Greece, Italy, France, and Spain. Inspired by his multicultural heritage and travels, the menu features tapas, fresh seafood, grilled meats, pasta, and classic flavors with a modern touch.Signature dishes include Chicken Tava, a treasured family recipe perfected over generations; French Chili Calamari, learned from a Corsican chef who made Rhodes his home; Wagyu Pot Roast, blending Southern comfort with Mediterranean flavors; the award-winning Mediterranean Shrimp Platter from the 2023 Destin Seafood Festival; and Butter Filet Mignon, prepared with French techniques and Turkish seasonings.Red Onion offers a warm, elegant, and relaxed atmosphere with local beers, a carefully selected wine list, welcoming hospitality, and a setting perfect for special occasions or an elegant dinner with family and friends.
GALLION'S welcomes guests 18 years & older for an adult only dining experience beginning at 3pm daily. We offer a family friendly lunch dining experience from 11 am until 2:30 pm, where we welcome guests of all ages. Our bar opens at 11 am. Join us in the Bar daily for exclusive food & drink offerings of between 2:30 & 4:30pm. 18+ Dinner service kicks off at 5 pm.Gallion's is an approachable upscale restaurant & cocktail lounge located on iconic Barrett Square in the heart of Rosemary Beach on Scenic Highway 30A.Sophisticated small plates drive the culinary experience while flawlessly executed coastal favorites anchor the menu. The establishment boasts an extremely dynamic & opulent wine & spirits portfolio that ranges from numerous marques in the Buffalo Trace vintage collection to Screaming Eagle Cabernet Sauvignon.Bold cocktails, a vast inventory of allocated goods, exceptional cuisine, & a timeless interior are the hallmark characteristics of this Rosemary Beach staple.
The District: Seville Steak & Seafood is an upscale New American steakhouse located in the heart of Pensacola's Seville Historic District at 123 East Government Street. The restaurant emphasizes dry-aged, high-quality beef that is finished in a 1,600° broiler alongside a selection of fresh seafood and handcrafted cocktails. Housed in a restored 19th-century building, The District combines contemporary, sophisticated furnishings with an Old World setting to provide a relaxing, inviting dining experience for both locals and visitors.
Lucky Dough Pizza, recognized by 50 Top Pizza USA 2026, specializes in crafting naturally leavened (sourdough), authentic Napoletana-style pizzas baked in traditional wood-fired ovens. We use organic produce, all-natural ingredients, and zero seed oils to create an elevated pizza experience rooted in tradition, craftsmanship, and ingredient integrity.Seed Oil Scout approved and located in Downtown Pensacola, Lucky Dough Pizza was founded by Arpan Patel, who lost 120 pounds and has maintained that weight loss for more than 20 years through a commitment to clean eating. That philosophy continues to guide everything we do—from our naturally leavened dough to the ingredients we proudly serve our community every day.
Each Dave & Buster’s has more state-of-the-art games than ever, more mouth-watering menu items and the most innovative drinks anywhere. From wings to steaks, we’ve got whatever suits your appetite and our premium bar assures we’re stocked to satisfy! Plus, you can watch your game on one of our massive HDTVs with epic stadium sound.
