Alder & Oak is a wood-fired Aegean and Mediterranean restaurant in Jacksonville's Brooklyn neighborhood, inside HUB Brooklyn at 400 Riverside Avenue. Every dish is cooked without seed oils — only Iliada extra virgin olive oil from Kalamata, Greece, and grass-fed beef tallow. The kitchen runs a Mibrasa coal-fired grill and Earthstone wood-fired oven: whole grilled fish, Galician octopus, meze, coal-fired steaks, and 24-hour cold-fermented pizza. Covered courtyard dining with Jacksonville skyline views. Zorbas rooftop bar upstairs — walk-in only, cocktails and Aegean small plates, open late Friday and Saturday. Private dining for 12–200 guests. Two locations: Brooklyn (open now) and Jacksonville Beach (opening June 2026). Book on OpenTable or call (904) 559-2831.
The Blue Fish Restaurant and Oyster Bar is located historic Avondale, one of Jacksonville's most prestigious neighborhoods. Just minutes from downtown Jacksonville, we offer the freshest selections of seafood in creative recipes, including a large variety of specialty oysters, great steaks, fresh catch, and nightly specials. Light plate options available for the smaller appetite. Jacksonville's best Happy Hour 3-6:30pm daily. Al fresco dining available on our patios.. Our wine list is quite affordable with over 60 wines by the glass. We have two full bars with a late-night upstairs club. We are upscale casual and perfect for business or casual dinners, with friends, family or date night. Full banquet facilities available including private dining rooms that seat up to 70.
The true essence of an Asado engages family & friends long before the food hits the table." ASADO LIFE is a full-service, experience-driven waterfront restaurant. Nestled along the picturesque St Johns River, Asado Life offers a dining experience like no other. Whether you're enjoying a romantic dinner or a lively gathering with friends, the serene backdrop of the river enhances the ambiance of our restaurant. At Asado Life, we believe in the art of live fire grilling—a method that infuses every dish with unparalleled flavor and aroma. Our chefs skillfully harness the power of open flames to create mouthwatering grilled specialties. Our Asados are rain or shine occasions. We have covered dining areas in the event of rain. Please dress to your comfort level for outdoor dining. We do not allow outside wine or beverages.
Blue Orchid was founded to inspire love of Thai cuisine and culture. We aspire to bring you the most amazing and beautiful Thai food you have eaten as well as to expose you to the wondrous hospitality for which Thailand is famous. Come experience our "Thai smiles" for yourself.
LOCALLY-OWNED & INDEPENDENT! The attention to ingredient flavor, sourcing, seasonality, and service hospitality help define Prati Italia as the premier local Italian restaurant in the Town Center and greater Jacksonville community. Led by James Beard Award nominee, Chef Tom Gray, Prati Italia's contemporary Italian menu includes handmade pastas, Roman-style pizzas and seasonally-inspired entrees, handcrafted cocktails and an international wine list. We are your "Local at the Town Center"! Full craft cocktail bar offered with wines from around the world and local craft beers. Serving Dinner nightly, Lunch Friday & Saturday, Brunch on Sunday, and Happy Hour Monday - Friday, we also offer private dining, large outdoor dining spaces, online ordering for to-go and delivery, as well as catering. As a locally-owned and operated business, we are proud of our deep-rooted connection to the community. Jacksonville is home. Thank you for supporting local when you choose to dine with us!
1912 Ocean Bar & Rooftop is open to the public and provides stunning views of the Atlantic Ocean. Situated on the second and third floors of a newly designed space within Sawgrass Marriott's Cabana Beach Club, this upscale casual restaurant and rooftop lounge offers a blend of indoor and outdoor seating. The menu showcases a selection of fresh seafood, coastal cuisine, premium craft cocktails, and wines.
