Understory is a subterranean cocktail bar and kitchen in central Edinburgh. Set in a stone-vaulted room below street level, it opens in 2026 under a new team.The drinks are built from ingredients made in-house: shrubs, cordials, ferments and infusions produced in our own lab, then served cold, dry and unfussed. The list changes in batches rather than seasons. The kitchen runs a short menu of small plates designed for sharing across a long evening, alongside bar snacks and soft serve.Open seven days. Walk-ins welcome; booking advised Thursday to Saturday. The vaults are also available for private hire.
We’re all about bold burgers, dirty fries, outrageous milkshakes, and cocktails that taste just as good as they look.At Boozy Cow, we keep it fresh with locally sourced ingredients and a whole lot of love – we know you’ll be as obsessed with our food as we are. Head down the stairs into our punk rock-inspired dive bar, where the 90s vibes are loud and proud, and good times come as standard.We don’t take ourselves too seriously, but we’re seriously good at what we do – and our crew is always on hand to make sure you have a blast.🔥 Think you can handle it? Take on our Burger Challenge – not for the faint-hearted. Big appetite, big glory. Are you up for it?👦 No under 5s | 6–17 year olds welcome until 11pm🐶 Dog-friendly – bring your four-legged mates🚶 Walk-ins welcome🍹 Bookings for food & drinks or just drinks are all good📅 Got a crew of 8 or more? Hit us up directly to book
Civerinos Italian Street Food & Pizza Bar Restaurant serves authentic Italian cuisine along with traditional pub favourites. Located next to the Tron Kirk in Hunter Square, off the Royal Mile in Edinburgh's Old Town, Civerinos is easily reached by by train, bus, or car. Meals are served from midday onward until late, every day of the week. Live entertainment is featured as well as simple 'street food'.
Menu selections include calamari, fried polenta & rosemary chips, entrees such as the 12 oz. rump steak, made-to-order pizza, and pasta. Desserts include tiramisu, and Italian zeppole hot doughnuts and customers can order vegetarian, lactose-free and gluten-free meals.
Located on George Street, just moments from Princes Street, Fogo de Chão Edinburgh brings the Brazilian tradition of Churrasco to the heart of the city, served rodizio-style. Surrounded by some of Edinburgh’s most iconic landmarks, it’s ideally placed for those exploring the capital, as well as locals looking for a distinctive dining experience. Our experience centres around continuous tableside service of succulent cuts of prime beef, expertly butchered, seasoned and grilled. Carved by our gaúchos as they come to your table, each serving is complemented by our Market Table and Brazilian-inspired sides. Set within a refined, contemporary space, Fogo de Chão Edinburgh offers a warm and welcoming setting, with an intimate private dining room seamlessly complementing the character of the restaurant and the spirit of South American hospitality.
Welcome to Bucks Bar Hanover St. We look forward to welcoming you! The best free range buttermilk fried chicken you've ever tasted! Buck's is a rock’n’roll bar specialising in authentic buttermilk fried chicken, seriously addictive Nashville hot chicken, cocktails, beers and Bourbon. Live music every Saturday night! 40% Off Selected Cocktails Monday - Wednesday weekly offers www.bucksbar.co.uk
Beste plaats waar we zijn gaan eten in Edinburgh tijdens ons verblijf van vier dagen en ook een van de betere over heel onze reis in schotland van 12 dagen.
Edinburgh - Glasgow - Isle of Islay - Glasgow
