The Old Auctioneer is a 500 year old listed building in the centre of Banbury with wonderful character and history. It is now the home of great quality comfort food, incredible wings and much more. All dishes are homemade and cooked to order, and we have a lovely terrace for outside dining throughout the year.We are open from 5pm Monday - Thursday & from 12pm Friday - Sunday and are located on Parsons Street in the heart of Banbury centre. For any enquiries for parties of more than 8 people, please give us a ring or drop us an email and one of our team can help you out.We look forward to seeing you soon!
Kosk Restaurant brings the authentic taste of Turkey to the heart of Banbury. Kosk offers a warm, inviting atmosphere where traditional flavours meet modern comfort. The menu features freshly prepared mezes, succulent charcoal-grilled meats, seafood, and vegetarian specialities — all crafted with the finest ingredients and Mediterranean flair. Perfect for family meals, romantic dinners, or lively gatherings with friends, Kosk delivers an unforgettable dining experience inspired by Turkish hospitality and rich culinary heritage. Discover the vibrant taste of Turkey right here in Oxfordshire.
The Eyna is a new, refreshing, traditional Turkish cuisine coming to the heart of Leamington Spa. With a open-plan dining experience, open kitchen & central bar, we're sure this will be your perfect location for all types of events or casual dining.
We hebben heerlijk gegeten in een sfeervol restaurant. Vriendelijk personeel. Wat ook prettig was dat er groenten bij geserveerd werd, dat ontbreekt er nogal eens in een restaurant.
Solanche, Richard, and the team at The Royal Oak are proud to offer Michelin-starred dining at our village pub, between Shipston on Stour and Stratford upon Avon, on the edge of the Cotswolds. Since 2017, we’ve been dedicated to exceptional food in a community-focused setting.Alongside our Michelin-starred dining room, we have a relaxed bar with a pool table and darts, creating a space for everyone. Our menu celebrates terroir-driven, ‘proper country food,’ focusing on wild, seasonal ingredients. Our aim is simple: to tell the story of our community and the local producers we work with.The menu changes with the seasons, with some dishes lasting six weeks to highlight the peak of their season, while others may be available for just a week or even a single service—a fleeting, micro-seasonal snapshot. This approach supports sustainable land and woodland management, honours the natural balance of the land, and reflects our commitment to preserving it for future generations.
Bringing Tokyo-chic to Jericho, KIBOU Oxford on 11-12 Little Clarendon Street fuses vibrant Japanese dining with great design. Expect stunning murals, floral installations, and neon-lit booths in our stylish dining areas, including an open sushi kitchen, cocktail lounge, and lush Japanese garden. Our diverse menu features beautifully crafted moriawase sushi and sashimi platters, A5 grade wagyu, hearty ramen, crispy tempura and pillowy bao buns, alongside vegan options, teriyaki, katsu curry and a range of Japanese-inspired puds. Plus, sip signature Japanese cocktails, sake, and whiskies in our beautiful bar and lounge or check out our lunchtime Teishoku set menu for a great value lunch offering in Oxford.Discover KIBOU's fusion of classic Japanese flavours in a lively setting that feels like a Tokyo hidden gem.
Located in central Leamington, Grace & Vine is a modern bar serving organic, low-intervention wines with pintxos-style small plates. Our menu is constantly changing to reflect the best seasonal and local ingredients available. We also serve artisanal coffee, local beers on tap and have a small but perfectly-formed cocktail list.We look forward to seeing you soon!
Situated in the heart of Stratford-upon-Avon, The Vintner is a natural meeting place, be it for a coffee or something a little stronger in the café / bar, a meal in our restaurant or when getting together more formally in our Private Dining Room.We have a diverse and thoughtful menu, locally-sourced and seasonally adjusted, as well as a comprehensive range of fine wines and beers from all over the world.'The Vintner' derives its name from the year 1600, when John Smith traded, along with his wife, as a wine merchant (vintner) in this building. It is more than likely that William Shakespeare purchased his wine from here!We allow dogs in our bar area, but not the main restaurant or upstairs. If you wish to bring your four-legged friend pleased call the restaurant directly as there is limited space available.
Experience the vibrant and honest flavours of Spain using the finest local ingredients alongside authentic, lovingly sourced Spanish produce.Our beautiful surroundings and relaxing space, create the perfect dining experience.Book online for up to 5 guests.For 6 guests or more, please call: 01926 771414 or email: hola@baserrikitchen.com
Step into a restaurant unlike any other – where the flavours of East and West are given equal reverence, and culinary tradition is reimagined with thoughtful innovation. Embassy is a place where contrasts complement: refined yet relaxed, familiar yet unexpected.Our unique dual-menu concept showcases two rich culinary legacies side by side. Whether you’re in the mood for the bold, spiced soul of Punjabi cuisine or the refined, comforting notes of modern British fare, every dish is crafted with intention and integrity.Set within the serene grounds of The Chesterton Hotel, Embassy offers a stylish, versatile space perfect for intimate dinners, celebratory gatherings, or long, lazy lunches that stretch into the evening.Join us for an experience that’s as distinctive as it is harmonious — a meeting point of culture, creativity, and genuine hospitality.
