We at The Prospect have a simple philosophy—you should always feel welcome, taken care of, and wowed every time.Our customers and team are like family. We like knowing your name, your favorite drink and if you’re allergic to shrimp. We invite you into our (truly) open kitchen and culinary process. Stop for some daily fare, a cocktail, or just to say hi. At The Prospect, you’ll feel less like going out and more like coming home.
Vault 232 – Step into our bar, nestled where the original teller line once stood. The historic 1806 vault from the Old State Bank of Lake Zurich still glows with character, setting the tone for our industrial-chic atmosphere—where history meets hospitality.We're a family-run restaurant where locals from Lake Zurich and Tower Lakes gather to share good food and great company. Our chef, a talented woman from Lake Zurich, brings her culinary vision to life in every dish.Our menu features elevated pub fare—think steaks, chicken, pasta, burgers, and tacos—with a specialty in fresh, flavorful seafood. There's something for everyone at the table.Located in the heart of Downtown Lake Zurich, Vault 232 is where the past and present come together over memorable meals.
We invite you to enjoy a delicious and authentic Italian meal at Enzo and Lucia Ristorante. We use only fresh ingredients in our classic Italian dishes and cherished family recipes. Homemade Italian gourmet cappellacci stuffed with seasonal ingredients is the specialty at our Long Grove restaurant housed in a former and historic Victorian-style home erected in 1876.Our outdoor patio gives dining “all’aperto” a whole new meaning, bordered by colorful flowers and foliage, the soothing sound of a fountain, and relaxing background music. Live music on the weekends.
At Tuscany Bistro Bar & Grill, we craft our dishes from generations of Italian family tradition, alongside modern and American fare, prepared with the finest and freshest ingredients. If you’re in the mood for our Lasagna house specialty or signature Linguine Pescatore, gourmet Margherita pizza, Filet Mignon with Italian demi-glace, or Spumoni Bomba for a decadent nightcap, we accommodate everyone from comfort food enthusiasts to adventurous palettes.
For over 40 years The Tavern Steakhouse menu features exceptional USDA prime beef, Japanese Wagyu, organic free-range chicken, seasonal fresh fish, cold water lobster tails, and oysters. Our award-winning wine list has over 1,200 selections, a great wine by the glass assortment, and a well-stocked bar to round out the Tavern's beverage program. Our current dinner menu and wine list are available on our website. We look forward to seeing you soon!
