The Fox Inn dates back to 1790 and is 250 yards from the beach in Felpham. The pub is independently run and known for its cosy friendly atmosphere, serving a great selection of quality wines, world lagers and local & national ales to complement our freshly cooked locally sourced food.
Côte Brasserie in Chichester offers delightful French dining in the heart of this charming Cathedral City. Located near Chichester's historic landmarks, the restaurant is an ideal spot for both locals and visitors. Whether you're looking to enjoy a leisurely lunch, a pre-theatre dinner, or a special occasion meal, whether you're seated indoors or enjoying the fresh air at one of the outdoor tables.
The brasserie's menu features a wide range of classic French dishes, all prepared with fresh, high-quality ingredients. From the rich flavours of Beef Cheek Bourguignon to the light and refreshing Tuna Niçoise.
Nestled in the heart of Brighton’s historic quarter, the brick-paved Lanes, The Ivy Asia Brighton is open seven days a week for lunch, dinner and much more. Savour a menu as rich and varied as the diverse cultures that span the continent of Asia. With pan-Asian classics alongside incredible vegetarian and plant-based options, there’s something to please all. Expect a range of Sushi and Sashimi as well as small plates such as Pork and Kimchi dumplings, Spinach and Mushroom Gyozas or large plates such as smoking BBQ Lamb Chops and Slow-cooked Pork Belly.When the Afternoon hits you do not want to miss out on our Asian-inspired Afternoon Tea, combining our best dishes, such as Aromatic Duck Spring Rolls, Salmon Cream Cheese and Cucumber Maki Rolls.Want to stay and play late into the night? We’ve got you. We’ll be carrying on the party with incredible entertainment including live DJs every night. Listen to our sweet sounds and sip on our cocktail menu, that takes
SERVING MEDITERRANEAN FLAVOURS, SEAFOOD SPECIALITIES AND VILLAGE MEZEMAK is an all day to evening breezy taverna celebrating classic Cypriot cuisine. Our al-fresco style restaurant is the perfect place to enjoy traditional village dishes, Mediterranean flavours and homemade meze- perfectly pared with a glass of chilled wine.
We started Fatto a Mano in Brighton in 2015, serving authentic and affordable Neapolitan pizza, made with fresh ingredients, in a friendly environment. For us, everything starts with our dough. Soft and pillowy, our pizza dough is made fresh every day, using only the best Italian 00 flour, salt, water and yeast. We let our dough prove for at least 24 hours – the slow proving means we’re able to use minimal quantities of yeast, so our pizzas are light and easily digestible. We use carefully selected Italian and local British ingredients from a handful of small, independent suppliers to top our pizzas. Finally, our pizzaioli cook the pizzas in our oven at about 450 degrees, for no more than 90 seconds, in true Neapolitan style.
We started Fatto a Mano in Brighton in 2015, serving authentic and affordable Neapolitan pizza, made with fresh ingredients, in a friendly environment. For us, everything starts with our dough. Soft and pillowy, our pizza dough is made fresh every day, using only the best Italian 00 flour, salt, water and yeast. We let our dough prove for at least 24 hours – the slow proving means we’re able to use minimal quantities of yeast, so our pizzas are light and easily digestible. We use carefully selected Italian and local British ingredients from a handful of small, independent suppliers to top our pizzas. Finally, our pizzaioli cook the pizzas in our oven at about 450 degrees, for no more than 90 seconds, in true Neapolitan style.
Adam & his friendly team serve locally roasted coffee & tea, freshly baked pastries, seasonal salads & artisan sandwiches with fabulous produce by some of Sussex’s best independent makers.
We are determined to deliver Authentic Turkish flavours in a great atmosphere at our restaurant in Brighton, just like we have been doing since 1997 back at home in Gaziantep, Turkey. The translation of our name is butcher and kitchen. We began as a modest family business in Turkey in 1997 and today we are proud to offer you a pleasant experience in our architectural concept and stylish design.Our recipes amount to years of practice and perfecting in order to get the best flavours throughout all our dishes: freshness, quality ingredients, delicately flavoured dishes, succulent meats expertly char-grilled and delicious home-baked bread. All of our dishes are prepared with skill and diligence, cooked in house by our hand selected, well trained and experienced chefs.
A beautiful Italian restaurant in the heart of Lindfield set back from the high street.That’s Amore brings the flavours of the Italian kitchen to your table.Order for Collection or book your table with us today.
Welcome to the Village Taverna known for our modern Greek- Mediterranean food, inviting ambiance, and attentive service. Our journey begun with a vision to create an all day dining experience that celebrates traditional flavours, with a focus on quality ingredients. We look forward to soon welcoming you to savor every moment and enjoy the spirit of our heritage.
