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  2. Verenigde Staten
  3. Regio Washington D.C.
  4. District of Columbia
  5. Chevy Chase

Beste restaurants om mensen te kijken in Chevy Chase

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34 restaurants beschikbaar in de buurt

Hoe worden uitgelichte resultaten ingedeeld

Een foto van restaurant Pisco y Nazca Bethesda
4,6
Buitengewoon(456)
€€€€
• Peruaans • Bethesda
Vandaag 58 keer gereserveerd
Exciting news for food lovers in Maryland! Pisco y Nazca Ceviche Gastrobar is coming to Bethesda, in a new prime location that’s packed with personality and soul.Pisco y Nazca Ceviche Gastrobar adds a modern twist to traditional Peruvian cuisine. Inspired by Peru’s top ceviche eateries, this Miami restaurant serves up bold-flavored dishes, unique cocktails and a vast selection of local and international beers. Our vibrant bar with open kitchen views is the perfect spot for sipping, socializing and savoring our crazy good ceviche. Come to experience a celebration of good eats and good times for brunch, lunch, dinner or happy hour.Looking for the perfect venue? Plan your next event at the best ceviche bar this side of the Andes. Call today and ask about our private dining options.
Een foto van restaurant Ocean Prime - Washington D.C.
4,8
Buitengewoon(5020)
€€€€
• Zeevruchten • Centrum
Vandaag 58 keer gereserveerd
Heerlijk gegeten en vriendelijk personeel. Leuk restaurant en sfeer.
Een foto van restaurant Pink Tiger
4,3
Geweldig(583)
€€€€
• Amerikaans • Southwest Waterfront
Vandaag 95 keer gereserveerd
Welcome to Pink Tiger. Located along the scenic waterfront at The Wharf in Washington, DC, Pink Tiger brings a delicious, playful spirit. Our menu fuses Asian and American cuisine, featuring dishes like Mango & Avocado Carpaccio, Deviled Eggs, and our signature interactive Wagyu Hot Rock—perfect for sharing. Join us for a sunlit lunch on our beautiful outdoor patio, a stylish dinner, or late-night bites with friends. No matter the occasion, Pink Tiger offers a warm, welcoming atmosphere. Our pink-hued bar invites you to sip standout wines, craft beers, and a fantastic lineup of hand-crafted cocktails, Martinis, and Margaritas. Happy Hour features great deals on drinks and bites—the perfect way to unwind! Open daily for lunch and dinner, and late into the night Thursday through Saturday, with live music by local artist Jeremy Ragsdale from 7 PM to 2 AM. Whether it's a date night or a group gathering, Pink Tiger delivers an elevated, approachable experience you’ll want to revisit.
Een foto van restaurant Chef Geoff's West End
4,4
Geweldig(1979)
€€€€
• Amerikaans • West End
Vandaag 55 keer gereserveerd
Leuk restaurant en erg lekker gegeten. Komen zeker nog een keer terug.
Een foto van restaurant Clyde's of Georgetown
4,5
Geweldig(4286)
€€€€
• Amerikaans • Georgetown
Vandaag 97 keer gereserveerd
Top, heel gezellig en lekker eten. In Nederland noemen we dit een eet-cafe
Een foto van restaurant The Pembroke
4,6
Buitengewoon(2356)
€€€€
• Modern Amerikaans • Dupont Circle
Vandaag 84 keer gereserveerd
In Dupont Circle—one of Washington’s most storied areas—The Pembroke is where neighborhood warmth meets cosmopolitan style. A MICHELIN-recommended restaurant, it’s inviting and effortlessly stylish. This warmth and sophistication isn’t staged—it’s lived, stitched into every detail and gesture. From the attentive service to the welcoming setting, there’s a genuine ease and familiarity to the experience. The Pembroke moves with the city’s rhythm: mornings bring leisurely breakfasts, afternoons unfold into relaxed lunches, whereas evenings beckon intimate diners and spirited celebrations. Weekend brunch? The neighborhood’s liveliest spot. Seasonal ingredients guide the menu, turning familiar flavors into inventive dishes that feel deliberate yet approachable. It’s a restaurant that mirrors Washington itself—international, exuberant and endlessly in motion. To dine here is to tap into the city’s pulse, one plate, one cocktail, one conversation at a time.
Een foto van restaurant Mi Vida, Penn Quarter
4,5
Geweldig(650)
€€€€
• Mexicaans • Penn Quarter
Vandaag 50 keer gereserveerd
A KNEAD Hospitality + Design restaurant. Experience our expression of Mexican culture and cuisine under the culinary direction of award-winning Chef Juan Pablo Loza.“Mi Vida,” Spanish for “My Life,” is a term of endearment that conveys love, care, and a sense of belonging. Rooted in the history and culinary traditions of Mexico, Mi Vida celebrates the vibrant flavors, ingredients, and evolving nature of Mexican cuisine. Drawing on his Mexican heritage and over two decades of international culinary experience, award-winning Chef Juan Pablo Loza brings his personal expression of Mexico to the table. His menu offers a fresh perspective on Mexican cuisine, highlighting bold flavors, regional influences, and lighter, brighter dishes that honor tradition while embracing creativity and a deeply personal connection to the cuisine he grew up with.
Een foto van restaurant Circa Bistro - Foggy Bottom
4,7
Buitengewoon(3205)
€€€€
• Amerikaans • Foggy Bottom
Vandaag 37 keer gereserveerd
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Een foto van restaurant Service Bar
Pareltje
4,8
Buitengewoon(65)
€€€€
• Cocktailbar • Mount Vernon Square
Vandaag 13 keer gereserveerd
Service Bar, opened by Chad Spangler and Glendon Hartley, has provided Washington DC with a relaxed and intimate alternative to the typical stiff-upper-lip cocktail bar.
Een foto van restaurant The Angie
4,2
Geweldig(153)
€€€€
• Frans • Arlington
Vandaag 67 keer gereserveerd
An eclectic menu of hearty, classic bistro dishes crafted with New York flair. Think: A hearty Wagyu French Dip, topped with mozzarella and a creamy horseradish au jus, served on a perfectly crunchy baguette; or the Lobster Frites, made with luxe Maine lobster; the Bolognese Blanc, with freshly made rigatoni in a luscious white wine sauce, topped with wagyu beef ragu and parmigiano reggiano; or the innovative Caesar Salad with Fried Cream Cheese Croutons, which takes a classic Caesar and modernizes it with the flavors of that New York staple – the everything bagel. The star here, however, is the over-the-top Angie Chop Martini, a thinly pounded, breaded pork chop redolent of butter, lemon and red wine vinegar, topped with hot peppers and parmigiano reggiano imported from Italy.

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