Jhoanes Bakery & Coffee is a cozy, flower-filled café and restaurant on Broadway in Astoria. Our kitchen is open all day, so you can enjoy brunch, lunch or dinner whenever you visit: Latin-inspired grill platters, arepas, burgers, gourmet croissants, waffles and specialty coffee. Save room for our viral fruit-shaped desserts, handmade in-house every day. Casual, family-friendly and perfect for celebrations with friends. Walk-ins welcome, and reservations are recommended on weekends.
Grand Brasserie brings classic French brasserie dining to the heart of Grand Central Terminal’s iconic Vanderbilt Hall. Open daily for breakfast, lunch, dinner, cocktails, and late-night dining, the restaurant pairs Parisian style with the energy of New York City.Set beneath soaring 80-foot ceilings and spanning 16,000 square feet, the dining room is a visual feast of elegant marble, gleaming brass, sweeping Art Deco curves, and plush banquettes. Two expansive bars anchor the space, serving standout craft cocktails alongside an extensive 400-bottle wine list. Led by Executive Chef Guillaume Thivet, the kitchen serves polished French fare from 7 AM to 2 AM, from sunrise breakfasts to late-night indulgences. Open 365 days a year and welcoming commuters, travelers, and locals alike, Grand Brasserie is a premier Midtown destination for dining and private events.
Monterey is an elevated steakhouse experience in the heart of Midtown Manhattan, just steps from Rockefeller Center and the historic St Patrick's Cathedral. Enjoy classic steakhouse dishes with modern American touches, all served in a vibrant setting. Building on the best of the city's time-honored steakhouse tradition, Monterey's dusty pink banquets, crisp white tablecloths, and culinary theater evoke the golden age of New York City dining.
Located on East 50th Street at Madison Avenue and now serving breakfast, lunch, dinner, desserts and drinks!
