Magpie is always available for walk in dining! Magpie is a family owned and operated independent restaurant in Midtown Sacramento. Since 2005, Magpie has served farm to table fare that reflects the values of life in California’s Central Valley. Our menu has an interesting mix of dishes highlighting the season's best offerings of share plates, bites, and entree's. We are more committed than ever to our mission of celebrating what makes our city and region special, and contributing to it by making seasonal, farm-to-table food in Sacramento. We are walking distance from California's state capitol building and convention center on the corner of 16th and P Streets overlooking the beautiful tree filled Fremont Park. The lively restaurant space features artwork and murals from local artists with bar, booth and table seating. The open patio has a variety of tall and low tables surrounded by live edge wooden benches and Magpie's iconic yellow umbrellas.
Located at the corner of 15th and K, Capitol Garage is within walking distance of the capitol, convention center and Sacramento community theater, and has been a midtown icon for over 29 years. The menu spans the globe and has an eclectic mix to satisfy your culinary desires! Chef Raphael Kendall uses only the finest ingredients in his crowd pleasing dishes and offers them to you at an affordable price. Be sure not miss our delicious selection of house made artisan chocolates and indulgent cheesecakes, and our Weekend Brunch is the talk of the town with mouthwatering items such as the Dragon benedict with vegetable medley and our vegan biscuits and gravy.
Established in 1988 and located in the heart of downtown Sacramento, Dawson’s Steakhouse has been a local favorite for over a quarter of a century, and considered one of the best restaurants in Sacramento. Dawson’s serves farm-to-fork cuisine, sourced locally and seasonally, to reflect the richness of the Sacramento Valley. From fresh seafood to California beef, Chef Alex Gutierrez and his culinary team offer a contemporary twist of steakhouse classics and some bold originals. Enjoy fresh, local food, craft cocktails and exceptional service for an unforgettable dining experience at our landmark Sacramento restaurant.
Welcome to MAYAHUEL – A True Tequila ExperienceMore than just a restaurant, MAYAHUEL is a tequila museum that brings the spirit of Mexico to life through its vibrant restaurant, bar, and lounge. Here, you don’t just drink tequila—you experience it.Recognized with the Michelin Plate award in 2020, Mayahuel continues to gain acclaim as one of the top Mexican restaurants in the region.We offer an extensive vegan menu, a curated mezcalaria, inviting outdoor seating, a versatile private event center, and catering services for any occasion.Join us for Happy Hour and enjoy our expertly crafted cocktails and small plates at special prices. Prefer to enjoy Mayahuel at home? We also offer convenient takeout options so you can savor your favorite dishes wherever you are.Come experience the flavors, culture, and hospitality that make Mayahuel truly unforgettable.
Located in downtown Sacramento, America's Farm to Fork Capital, Grange is a culinary expression of all things local, reflecting the authentic essence and soul of the community.The menu showcases the market-driven bounties from the state and is best described as simple, seasonal and soulful. Organically raised meats and poultry are complemented with the freshest produce available from the Central Valley, while sustainable coastal seafood is paired with a spectacular all-California wine list. The entrees are presented in a straightforward American brasserie style. Lastly, enjoy the creations from our pastry chef such as rustic artisan breads and desserts.This Sacramento restaurant’s setting is both classic and authentic. The two-story space combines architectural elements from the building’s rich history with exposed beams and concrete columns to create a surprising and urban, loft-like atmosphere.
Field-n-Flame Midtown is a modern Mediterranean restaurant in the heart of Midtown Sacramento, where seasonal California ingredients meet the vibrant flavors of the Mediterranean. Our chef-driven menu features premium steaks, fresh seafood, house-made pastas, shareable small plates, and handcrafted dishes designed to bring people together.Complement your meal with an expertly curated selection of wines, local craft beers, and signature cocktails in a warm, contemporary setting that is equally suited for date nights, celebrations, business dinners, and gatherings with friends.Whether you're joining us for our seasonal dinner menu, Happy Hour, Live Jazz Thursdays, or a private dining event, Field-n-Flame offers genuine hospitality and an elevated dining experience that celebrates exceptional food, quality ingredients, and memorable moments.
Vines features a thoughtfully crafted and sourced Californian menu that changes frequently to emphasize the rich diversity of our region. Locally grown produce and farmed fresh meats and poultry are our specialties. Currently serving Breakfast from 6:30am-11am every day. Lunch 11am-1pm Monday-Friday and we are offering our Breakfast Buffet 6:30am-12pm Saturday's and Sunday's. For pick up orders we choose to package up all TO-GO meals in eco-friendly wear for your safety and peace of mind. Patio dining is available based off of current seasons.
