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  2. Verenigde Staten
  3. Philadelphia County
  4. Philadelphia
  5. Fishtown

Beste restaurants met een degustatiemenu in Fishtown

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65 restaurants beschikbaar in de buurt

Hoe worden uitgelichte resultaten ingedeeld

Een foto van restaurant Emmett
Pareltje
4.8
Buitengewoon(392)
€€€€
• Mediterraan • Center City
Vandaag 20 keer gereserveerd
Welcome to Emmett! We're a Philadelphia restaurant blending Levantine cuisine with elements from around the greater Mediterranean, highlighting French, Italian, North African, and Middle Eastern flavors. We strive to emphasize local connections, sourcing from a range of local farms to supply our kitchen as well as showcasing Philly artists for ceramics, glassware, and design, with the goal of cultivating community relationships and staying true to the city of Philadelphia. ​Chef Partner Evan Snyder leads the culinary team, while Managing Partner Julian van der Tak oversees operations.All reservations larger than 4 guests are required to partake in the tasting menu and place a 50% deposit at the time of booking. Please contact us directly if you are interested in booking a reservation for a group of 5 or more.
Een foto van restaurant Jean-Georges Philadelphia
Pareltje
4.8
Buitengewoon(1742)
€€€€
• Frans • Center City
Vandaag 32 keer gereserveerd
Omg !! Amazing
Een foto van restaurant Amada PHL
4.7
Buitengewoon(8839)
€€€€
• Spaans • Old City
Vandaag 46 keer gereserveerd
Two words: tasting menu! Xxxxxxxxxxxxxxxxxxxxxxxxx
Een foto van restaurant Morimoto
4.8
Buitengewoon(6907)
€€€€
• Japans • Center City
Vandaag 46 keer gereserveerd
Wonderful omakase
Een foto van restaurant Fork - Philadelphia
Pareltje
4.8
Buitengewoon(5528)
€€€€
• Modern Amerikaans • Old City
Vandaag 47 keer gereserveerd
Located in the heart of Old City, Fork is the acclaimed flagship of James Beard Award winning restaurateur Ellen Yin and High Street Hospitality Group. For more than 28 years, Fork has set the standard for seasonally driven American cuisine in Philadelphia, evolving with the seasons while remaining rooted in sustainability, local sourcing, and thoughtful hospitality.​Open for brunch, lunch, and dinner, each meal is a modern expression of Mid Atlantic cuisine shaped by the region’s farmers and artisans. Enjoy craft cocktails and a celebrated wine program at the bar, gather for a relaxed weekday lunch, or settle in for a lively weekend dinner.​Private dining and events are hosted in The Back Room at Fork's sister restaurant, High Street, a refined and intimate space for celebrations, business dinners, and special occasions.​James Beard Award Winner for Outstanding Restaurateur, Ellen Yin, 2023. A 20 percent gratuity is added to all parties of six or more.​
Een foto van restaurant Provenance
Pareltje
4.9
Buitengewoon(266)
€€€€
• Frans • Society Hill
Vandaag 13 keer gereserveerd
Join us for a modern approach to classic French food with a subtle Korean influence through an extensive, seafood-focused tasting menu by Nicholas Bazik!Provenance is a reference to our dedication to sourcing the best, high-quality ingredients while also partnering with like-minded local purveyors, farmers, and artisans. We are a non-tipping restaurant, so a 20% service charge is added automatically to your bill. This ensures that our staff is paid a fair wage.If there are any allergies, please let us know as soon as possible, so our kitchen can try to make necessary adjustments. Please note that our kitchen may not be able to accommodate any undisclosed or unconfirmed allergies.If you arrive more than 15 minutes after your reservation time, you will miss part of the tasting menu.
Een foto van restaurant Vernick Fish
Pareltje
4.8
Buitengewoon(2982)
€€€€
• Zeevruchten • Center City
Vandaag 52 keer gereserveerd
Phenomenal!!!!
Een foto van restaurant My Loup
Pareltje
4.8
Buitengewoon(457)
€€€€
• Frans • Center City
Vandaag 41 keer gereserveerd
Located just off Rittenhouse Square, My Loup’s menu is French Canadian with a lighter touch. Guests can fashion a meal from a selection of smaller dishes and a drink at the bar or commit to a giant plateau fruits de mer and anything else the kitchen decides to send out as part of their “Let Us Cook For You” menu — potentially a half chicken with matzah balls or a halibut tail with turnips, smoked butter, and clams. Executive Chef Alex Kemp works with what suppliers have fresh, with change viewed as a catalyst that propels the menu forward and fosters a dynamic energy that encourages experimentation.
Een foto van restaurant Fiorella Philadelphia
Pareltje
4.9
Buitengewoon(812)
€€€€
• Italiaans • Bella Vista
Vandaag 75 keer gereserveerd
The Fiorella you see today is still the intimate space you know & love! Chef Marc Vetri and his team bring decades of talent & experience to this special space, creating a truly memorable dining experience. Pasta is the main event at Fiorella, with rotating antipasti and desserts rounding out the menu.A la carte seating is available both in our indoor dining room and outdoor patio, year round.Indoor seating is predominantly at our chef's counter, with a few high-top tables outlining the space. Table vs. counter reservations are seated on a first-come, first-served basis.Patio seating is shaded from sun in summer and insulated with heaters in winter. Due to the nature of outdoor reservations, Fiorella may have to cancel outdoor service for severe weather.Looking to dine with a larger group or want to try a different taste of Fiorella? Join us upstairs for our Pasta Club chef's selection!From the whole Fiorella Team, thank you for your continual love and support!
Een foto van restaurant Gran Caffe L'Aquila Authentic Italian
4.8
Buitengewoon(2889)
€€€€
• Italiaans • Center City
Vandaag 50 keer gereserveerd
Wonderful wait staff Excellent gelato

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