Your local Knoxville, TN Bonefish Grill® specializes in hand-cut, wood-grilled specialties and locally crafted Partner Selection dishes made with the freshest, highest-quality ingredients. The restaurant offers a selection of classic and signature hand-crafted cocktails, using just-squeezed juices, edible garnishes, and house infusions in addition to offering a distinct list of wines, which are the perfect match for any food pairing. In Turkey Creek in the Pinnacle Shopping Center
Make any mealtime an event to savor. From sweet and savory breakfast dishes to mouthwatering entrées, crowd-pleasing to tempting desserts, every dish is made with care, just for you and your guests. Find exactly what you’re craving at Mimi’s.
STIR is the perfect restaurant to sip a craft cocktail over a dozen oysters, enjoy a night out, or meet for lunch. Located in the heart of Old City, the restaurant is an open-air concept with a large, heated outdoor patio. We are open for lunch, dinner, and weekend brunch.Great food starts with fresh, local ingredients. Our kitchen prepares everything from scratch, and our signature raw bar is stocked with fresh oysters and seasonal seafood. STIR is famous for craft cocktails. We freeze and carve 300-pound blocks of artisanal ice in-house, age certain cocktails in oak barrels for richer flavors, and place others on draft for crispness and carbonation. The result: categorically elevated cocktails. Our passion for fine spirits also compels us to find and share rare bottles, many of which are extremely difficult to procure. We welcome Knoxville to enjoy our unmatched cocktails, fresh seafood, and classic dishes in an atmosphere of genuine hospitality
Balter Beerworks is a scratch kitchen brewpub located in downtown Knoxville. We offer a welcoming environment that celebrates craft beers and made from scratch food. Every bite and every sip at Balter is crafted daily from scratch, using the freshest ingredients available. We are constantly refreshing food and beer menus to highlight seasonal delicacies. Balter offers a place for friends and family to reconnect in a space that weaves urban aesthetics with the history of an old service station.
You don’t have to go far for an exceptional culinary experience.Reviewers say “consistently spectacular” with friendly “non-stuffy” service. The Marlowe simply is Knoxville’s answer to great metropolitan dining.We proudly offer an extensive and diverse wine list featuring carefully selected whites and reds from the finest wineries around the world. Bistro by the Tracks is a recipient of Wine Spectator’s Award of Excellence, 2010.Join us for an evening of dining that is at once casual and elegant. Reservations most appreciated.
The Drawing Room is a one-of-a-kind experience nestled within the walls of the premier luxury hotel, The Tennessean. Open to the hotel guests and those not staying at the hotel. Leather lounge seating and well-appointed decor are just the start as you enter this intimate setting. Join us for breakfast, dinner or our famous Afternoon Tea! Enjoy a hand-crafted cocktail while basking in the warmth and elegance of this must try Restaurant. Make your reservation today!
Get an authentic taste of Southern Comfort at Marble City Kitchen, our casual and approachable downtown Knoxville restaurant in the heart of the city near Market Square. Then unwind at our Tennessee whiskey bar and beer garden, the Firefly.The bar features a partnership with George Dickel Distillery and offers the only hand-selected reserve barrel of George Dickel Whiskey in a bar in Tennessee. Crafted cocktails feature the reserve bottle and the rest of the beverage list highlights the best of Tennessee spirits and breweries. Live music and events are frequently hosted on the patio and make for a lively spot any night of the
A clever nod to Knoxville’s history as a maker city, the Tavern at Maker Exchange is the spot for enjoying drinks and noshing on fresh regional foods that encompass the spirit of Knoxville in a social and energetic setting.
MICHELIN Guide 2026Set within the rolling hills of East Tennessee, Wilder at Windy Hill Farm and Preserve celebrates the flavors, traditions, and changing seasons of Appalachia.Our name pays tribute to the Wilder Coal Camp, a small community along the Clinch River in the mountains of Virginia, once home to our founder, “Big George.” It honors the generations of families whose resilience and diverse cultural traditions helped shape the culinary heritage of Appalachia.Led by Executive Chef Ben Warwick, our kitchen carries that spirit forward. Guided by the harvest from our garden, the rhythm of the seasons, and relationships with local farmers and producers, each menu celebrates familiar Appalachian ingredients in thoughtful and unexpected ways.While Wilder offers a taste of Windy Hill, an overnight stay invites you to experience the farm in full, with seasonal dining and thoughtfully curated experiences included throughout your visit.
