10 years of Toronto’s best sourdough crust pizza, handmade pasta, and downtown's favourite Happy Hour on Colborne in the heart of Toronto's St. Lawrence Market District.Piano Piano is a downtown-rooted Italian restaurant bringing the warmth of a neighbourhood trattoria to the city. We’re known for our naturally leavened sourdough crust pizza — a decade-long Toronto favourite — alongside handmade pasta and seasonal Italian dishes, with vegetarian and vegan options available throughout. We’re a go-to spot for happy hour, date night, and group dining, with a lively bar and lounge atmosphere, an Italian-inspired cocktail bar, and a thoughtfully curated wine list. Whether you’re after a casual lunch, a celebratory dinner, or a long, lingering tasting menu experience, Piano Piano offers a true taste of Italy in the heart of downtown Toronto.
We are a forward thinking restaurant with an ever changing seasonal bistro inspired menu. We specialize in slow cooked meats, mushrooms and farm to counter sides inspired by the six seasons of produce. Paired with a carefully curated list of unique natural wines, local craft beers, and seasonally inspired cocktails.
Positioned in the heart of Old Town Toronto at Church and Front Streets, The Berczy is set to redefine the casual fine dining experience, blending contemporary Canadian/American cuisine with Mediterranean influences. With plans for a comprehensive cocktail program, extensive wine list, and a vibrant piano bar, The Berczy is poised for a grand opening in summer 2024 and aims to become a cornerstone in Toronto's dining scene.
Alo is an intimate contemporary French restaurant located atop a heritage building in downtownToronto. Our cuisine is internationally inspired and celebrates the finest in seasonal ingredientspaired with a genuine sense of welcome, served as a blind tasting menu by Chef Patrick Kriss.The Parlour Room, Alo's cocktail bar and intimate dining space is located in a room adjacent to our main dining room.Alo is outfitted with a private dining room which can welcome parties up to 14 guests.1 Michelin Star 2022, 2023, 2024No. 1 by Canada's 100 Best Restaurants five consecutive years since 2017No. 5 by Canada's 100 Best Bars in their inaugural awardsNo. 90 on the 2020 World’s 50 Best Restaurants listNo. 14 on the 2024 Opinionated About Dining North American best restaurants listNo. 58 on the 2020 La Liste world’s best restaurant listFine Dining, Tasting Menu, Wine Pairings, Non-Alcoholic Pairings, Private Parties, Celebrations,Romantic Dining
Lyla is an upscale Italian-French restaurant in Toronto’s Queen West, near Ossington and Trinity Bellwoods. Led by Executive Chef Danny Kim and Sous Chef Seungho Jeon, with experience in Michelin-recognized kitchens and international travel, Lyla serves contemporary cuisine with subtle Asian influences.The menu features oysters, caviar, premium Japanese seafood, fresh pasta from Famiglia Baldassarre, Prime steaks, craft cocktails and an extensive wine list. Join us for date night, a special occasion, business dinner or weekend lunch. Lunch is served Saturday and Sunday from 12–5 p.m., with a $49 three-chapter menu for groups of any size.For birthdays, anniversaries, corporate dinners and group celebrations, $115-per-person set menus are available as shared family-style plates or individually plated courses. Private dining includes the Gold Room for up to 20 guests and the intimate Grotto for up to 6. Lyla also hosts cocktail receptions and full restaurant buyouts in Toronto.
In the heart of Toronto’s iconic King Street in the vibrant financial district, JOEY King St is the largest JOEY in North America, spanning 19,000 sq ft in the historical Royal Bank building. With creative culinary concepts, elegant private dining spaces, a thoughtfully curated art collection, and a menu fit for a king, the Toronto location will redefine the dining experience with exclusive offerings.
Notte Ristorante is a modern Italian restaurant from the team behind The Berczy Tavern, led by Chef Michael Angeloni. Formerly Amano Trattoria, Notte keeps the warmth guests loved while refining the experience into something easier to enjoy and made for repeat visits.The menu is anchored by fresh pasta made daily, Roman-style pizza, and a curated salumi bar, but it goes well beyond carbs. Seasonal secondi, steaks, and vegetable-forward dishes are central to the menu, making Notte flexible for every kind of diner. Portions and preparations are designed so everyone at the table can order comfortably.The room is energetic and inviting, with a large central bar and multiple dining areas suited for casual dinners, date nights, and group gatherings. The drinks program is thoughtful and well-priced, encouraging guests to explore cocktails, wine, and amaro without overthinking the bill.Notte is Italian hospitality without pressure; approachable, generous, and easy to return to.
Daphne is a modern American style restaurant, lounge, and garden terrace in the heart of Toronto's Financial District. Daphne offers American cuisine with a contemporary twist, skillfully curated by Executive Stuart Cameron. The menu showcases seasonal American classics, complemented by an array of small bites, handcrafted cocktails, and an extensive wine list, all presented within an elegant and modern ambiance. At the heart of the culinary offerings are two authentic wood-fired grills, infusing a distinct flavor into each dish. Locally sourced ingredients, along with local and imported seafood, are expertly grilled over live coals, ensuring a tantalizing dining experience. Each dish is thoughtfully enhanced with the addition of seasonal produce, while the bakery crafts artisanal breads by hand.
