We are a forward thinking restaurant with an ever changing seasonal bistro inspired menu. We specialize in slow cooked meats, mushrooms and farm to counter sides inspired by the six seasons of produce. Paired with a carefully curated list of unique natural wines, local craft beers, and seasonally inspired cocktails.
Lyla is an upscale Italian-French restaurant in Toronto’s Queen West, near Ossington and Trinity Bellwoods. Led by Executive Chef Danny Kim and Sous Chef Seungho Jeon, with experience in Michelin-recognized kitchens and international travel, Lyla serves contemporary cuisine with subtle Asian influences.The menu features oysters, caviar, premium Japanese seafood, fresh pasta from Famiglia Baldassarre, Prime steaks, craft cocktails and an extensive wine list. Join us for date night, a special occasion, business dinner or weekend lunch. Lunch is served Saturday and Sunday from 12–5 p.m., with a $49 three-chapter menu for groups of any size.For birthdays, anniversaries, corporate dinners and group celebrations, $115-per-person set menus are available as shared family-style plates or individually plated courses. Private dining includes the Gold Room for up to 20 guests and the intimate Grotto for up to 6. Lyla also hosts cocktail receptions and full restaurant buyouts in Toronto.
Located on Queen West, Bar Prima offers a lively yet refined dining experience, blending classic Italian flavours with bold, nostalgic energy. Amenu designed for sharing, featuring Scallops Rockefeller, Lobster Fra Diavola, and house-made Tomato Tramezzini, complemented by a curated cocktail program and Italian-forward wine list.Perfect for after-work drinks, date nights, and group celebrations, Bar Prima is easily accessible by streetcar and known for its energetic bar atmosphere beneath a striking gold ceiling that sets the tone for an unforgettable night out.For private events and larger gatherings, Bar Prima offers flexible event options, including semi-private dining in the Club Room, and full buyout opportunities, ideal for birthday celebrations, milestone moments, and social gatherings of all sizes.Whether you’re looking to savour pasta, sip on a martini, or have an intimate celebration, Bar Prima delivers a confident, nostalgic take on Italian dining on Queen West.
Queens Harbour is a 23,000 sq. ft. MediterAsian restaurant on Toronto’s waterfront, featuring an interactive sushi bar, three unique cocktail bars, and Canada’s largest retractable rooftop patio. Our brand is built on social dining, immersive experiences, and a vibrant atmosphere that transitions seamlessly from day to night, & we’re building an elite team to bring this vision to life.Our culinary approach blends Mediterranean soul with the rich traditions & flavours of Asian gastronomy, rooted in fire, balance, and bold flavour. Dishes are crafted to be shared and savoured, layered with spice, texture, and unexpected harmony. Smoke, citrus, umami, and heat all find their place in a menu that evolves with the seasons but stays true to its spirit: vibrant, elevated, and endlessly memorable. This is where food becomes an experience, and every bite deepens the story.
Explore the enchanting world of and/ore, where culinary creativity and imaginative design come together. Led by Chef Missy Hui, our two distinctive dining spaces showcase the endless possibilities and diverse influences of modern Canadian cuisine. Whether you're looking to revel in our eclectic garden party or immerse yourself in the intimate setting of our underground tasting menu, each experience is sure to delight and surprise you.
Recognized by Toronto Life and Air Canada as one of the Best New Restaurants of 2024, Contrada is a modern Italian restaurant in the heart of Toronto’s Little Italy.Our cooking is seasonal, ingredient-driven, and rooted in Italian tradition, while reflecting the energy and diversity of Toronto. Expect handmade pastas, expressive vegetable dishes, fresh seafood, and thoughtful takes on regional Italian flavours, all served in a warm, intimate room with vintage character and understated polish.The wine list highlights Italy alongside carefully chosen bottles from classic and emerging regions, complemented by elegant cocktails and considered non-alcoholic options.Whether for a date night, celebration, group dinner, or spontaneous evening out, Contrada offers generous food, genuine hospitality, and a quietly memorable dining experience.
Our food is a reflection of the melting pot of cultures that has gentrified the Queen West neighbourhood in Toronto. The menu has been designed for guests to share plates, in an effort to create a convivial and social dining experience. Our Wood-Fire Pizzas are a cross between Roma and Neapolitan styles; cooked in a wood-burning M.A.M pizza oven imported from Italy. It yields a crust that is thin but sturdy. Wood-fire capabilities are critical for our menu as the flavour imparted on the food is exceptional and unique.Our cocktails are equally thought out as our food. Our bartenders serve up a no-nonsense cocktail program featuring fresh, seasonal ingredients that are all made in house.
