• Internationaal • Agoura Hills / Westlake Village
Vandaag 1 keer gereserveerd
Step into The Kitchen at Four Seasons Westlake Village for a hands-on cooking experience with the hotel’s expert chefs. This interactive class invites you to cook, learn, and connect in a fun, approachable setting, no experience needed.Each session explores a new theme, from global flavors to seasonal ingredients, with tips and techniques you can recreate at home. Afterward, enjoy a relaxed, family-style meal featuring the dishes you prepared together.
Welcome to The Cove, where sun-kissed Mediterranean flavors blend seamlessly with the freshest, seasonal bounty of our local shores, honoring the rich farming traditions of our coastal region.
Experience the artistry of Japanese dining at ONYX, an intimate Japanese restaurant within Four Seasons Hotel Westlake Village near Thousand Oaks. Using fresh, premium ingredients and precise preparation, the kitchen presents a refined selection of handcrafted sushi, sashimi and signature rolls, alongside robata-grilled specialties and traditional Japanese plates. Seasonal elements and high-quality seafood run throughout the menu. A curated sake selection complements the cuisine for both casual sipping and longer tasting dinners. With an elegant dining room and a relaxed atmosphere, ONYX is a distinguished destination for Japanese dining in Westlake Village, well suited for dinner and special occasions.
At Paul Martin’s American Grill in Westlake Village, you’ll love every delicious bite of our hand-cut blackened ribeye mesquite grilled over live fire, our fresh salads topped with house-made dressings, or any of the other thoughtfully prepared dishes on our menu. Located in the Promenade of Westlake, Paul Martin’s serves classic American fare elevated to a higher standard. Our restaurant’s refined yet relaxed dining room and lively communal bar create the perfect place for date night or to gather with good friends.
Wat een geweldige ervaring bij Nobu Malibu! Het was onze allereerste keer, en we zijn helemaal met de auto vanuit Las Vegas gekomen om hier te eten – en het was het absoluut waard. Vanaf het moment dat we aankwamen, werden we hartelijk ontvangen door het ontzettend vriendelijke personeel. Iedereen deed zijn best om ons op ons gemak te stellen en gaf fijne aanbevelingen voor de gerechten.
Het eten was werkelijk superlekker – elke gang was een smaaksensatie en duidelijk met zorg bereid. Het uitzicht aan de zee maakte het helemaal af; we hebben genoten van de zonsondergang terwijl we dineerden, wat de ervaring extra bijzonder maakte. De locatie is perfect en ademt een relaxte, luxe sfeer.
We zijn ontzettend blij dat we de rit vanuit Las Vegas hebben gemaakt. Nobu Malibu is zonder twijfel een ervaring die we niet snel zullen vergeten en zeker voor herhaling vatbaar!
Experience continuous fire-roasted cuts including tender Picanha, juicy Fraldinha, and buttery Filet Mignon-each grilled over an open flame and carved tableside. Visit the nutrient-dense Market Table featuring seasonal salads, exotic fruits and more.
Enhance your experience with fresh seafood like butter-bathed lobster tail, tender Wagyu strip and hand-crafted cocktails.
Join us at The Lakes at Thousand Oaks, or bring the Fogo Experience home with Fogo To-Go and Catering. Founded in Southern Brazil in 1979, Fogo de Chão elevates the centuries-old Art of Churrasco into a cultural dining experience of discovery.
Stunning indoor/outdoor restaurant, bar and event space with a Coastal Mediterranean influence in Woodland Hills, serving lunch, weekend brunch and dinner. Casaléna takes diners on a culinary journey along the coasts of Italy, Spain and the surrounding Mediterranean regions — handmade pastas, artisanal pizzas, whole branzino, sea bass and prime steaks — while utilizing California's best seasonal produce and highest-quality ingredients.Five distinct dining spaces, each with its own ambiance: convivial cocktails in the Bar & Lounge, a romantic dinner in the Atrium, al fresco dining in the Garden's sunken patio surrounded by lush greenery, and the fully enclosed Terrace with floor-to-ceiling glass. Private dining and semi-private spaces accommodate large groups, birthday dinners, anniversaries, showers, rehearsal dinners and corporate events, with customizable menus and full buyouts available.DRESS CODE: Refined casual. No tank tops, flip flops, beachwear or athletic attire.
