Welcome to The Original Australian Kitchen, home to modern Australian cuisine. Our menu has been crafted around the melting pot that is our Australian culture.With this in mind, we have taken traditional Australian cooking components of seafood and meat, infused them with exotic influences and splashes of bush tucker. Always mindful that fresh is best, we have carefully sourced premium products from our local suppliers where possible, crafted a delicious dish and teamed it with our selection of beers and wines for your pleasure.
We are here to make a fresh seasonal menu of hand made artisan style pasta. Whilst we believe in honouring the traditional techniques of pasta making from Italy. We do not consider ourselves an authentic italian Restaurant rather an ode to traditional techniques with our own spin. Please sit back, relax and enjoy the pasta .
Poolhouse celebrates the flavours and spirit of the Northern Territory with a deep connection to the land and sea that shape this place. We proudly collaborate with carefully selected producers, sourcing premium Australian meats and local Northern Territory seafood chosen for quality, provenance and sustainability. For the culinary curious, explore our generous shared plates, from crocodile spring rolls with bush tomato chutney to split prawns with nori butter. Finish on a sweet note with one of our house-made desserts. Designed to complement every dish, our wine list enhances each moment at the table. For thoughtful pairings and unexpected discoveries, our team is delighted to guide you.
The Aviary offers a modern Australian dining experience with a strong local touch. Open for breakfast, lunch, and dinner, The Aviary showcases fresh, locally sourced ingredients crafted into thoughtfully designed dishes that celebrate regional flavours. Whether starting the day with a relaxed breakfast, enjoying a casual lunch, or unwinding over dinner, guests can expect warm hospitality, contemporary cuisine, and a welcoming atmosphere that reflects the character of the local community.
Breezes Bar & Bistro is a fresh, new venue in the Northern Suburbs, serving up restaurant quality food, delicious cocktails, some of the best Australian and New Zealand wines and of course, icy cold beers. Venue features a huge indoor LED screen for all your sports, separate TAB area for punting, Keno & state-of-art Gaming Room with the latest Links.At Breezes, we’ve got something for everyone. With two playgrounds & basketball hoop for kids, we’re sure to be the little ones favourite spot for dinner!
Madame Za presents her Asian fusion restaurant, open for lunch and dinner at Rydges Palmerston from 11am to 9pm.Experience the culinary vision of Executive Chef Fiona, who brings together Asian inspirations and the rich flavors of Top End ingredients in every dish. From Wattle Seed Damper to Kangaroo Stir-Fry, each bite reflects Fiona’s passion and creativity.Our carefully curated wine selection, with 85% sourced from Australia’s best wine regions, harmonizes beautifully with our menu. Savor the Humpty Doo Barramundi paired with a crisp Jim Barry ‘Watervale’ Riesling, or enjoy the indulgent Wagyu Rump enhanced by the deep character of Mr. Riggs "Outpost" Cabernet Sauvignon.Our signature cocktails at Madame Za are inspired by the unique flavors of the Top End, with 90% of ingredients locally sourced. Experience the taste of the Top End in every sip!Join us at Madame Za for an unforgettable dining journey that celebrates the art of fusion.Taste. Share. Feast.