The Lamb Chalgrove is a warm and welcoming country pub serving British Pub Classics. We are dedicated to good food, warm hospitality and personal service. Our menus are complimented by seasonal specials and our signature dish Fitz's Caribbean Mutton Curry. We offer a selection of fabulous roasts all day on Sundays. We are passionate about real ale and you will always find a nice pint of Higgins Tipple on offer. This is our house 4% copper ale named after the resident pub dog Mr Higgins! With roaring fires in the winter and a large flowering garden in the summer, The Lamb is the perfect destination for a drink with friends, a great meal or that special occasion.
Our British gastropub offers relaxed fine dining with a cosy, family-friendly atmosphere and our chefs create hearty dishes using seasonal ingredients. Enjoy a blend of traditional pub food with modern culinary flair. Or join us for a classic Sunday lunch with local vegetables, crispy roast potatoes, Yorkshire puddings, and rich gravy together with your choice of meats or veggie options. Our wood-oven pizza is a must-try. It's cooked to perfection in under two minutes and boasts a crispy crust and smoky flavour. You can enjoy it in our restaurant or via Deliveroo for home delivery. Come and experience all of this and more in our al fresco dining setting, where you'll find a nearby children's playground, perfect for families.Our countryside venue is also ideal for rustic weddings and events, accommodating 15 to 300 guests between the Tipi Tent, Luxury Marquee and Heated Pergola.Come and see for yourself!
Echt heerlijk gegeten, r werd goed rekening gehouden met wat vooraf was gewenst door ons en bediening was netjes, maar niet heel persoonlijk. Het is ook een grote zaak. Prijs-kwaliteit staat langzaam aan wel wat op spanning.
Welcome to the Lavender Restaurant at Weston Manor Hotel, where tradition meets innovation in every bite. Nestled within the historic manor walls, we blend culinary customs of yesteryears with a modern twist. Our commitment to authenticity means sourcing the finest ingredients from reputable farms, ensuring both animal welfare and sustainability.Step into our dining room and experience classic British cuisine reimagined for today. From delicate afternoon teas to inspired dishes, each plate honours tradition with a contemporary flair that promises to delight every palate.Join us at Lavender Restaurant, where culinary heritage and innovation come together to create a symphony of flavours and gastronomic excellence.
Formerly a 13th century coaching inn, The Bear Hotel sits serenely at the centre of the charismatic market town of Woodstock, close to Blenheim Palace. Complete with period features, oak beams and rich interiors, it’s a hidden gem where the combination of history, and exceptional service ensures a memorable dining experience.Enjoy modern English fare with seasonal ingredients complemented with an impressive drinks list. Our creative chefs have designed a stunning menu– a creative fusion of traditional and modern English cooking.You’ll be well looked after by our friendly team who will help you select the perfect drink to complement your food. You can also enjoy Afternoon Tea or snack in The Churchill Lounge featuring comfortable sofas and pretty views across the quaint market square. Of course, you can also be sure to receive a warm welcome and the meticulous service you’d expect from Macdonald Hotels.
Our brasseries are warm and welcoming with comfortable spaces where you can gather for a leisurely lunch or dinner from our extensive fresh & seasonal à la carte menu. Our food is sourced with care from some of the best producers and farmers in the country, the dishes are freshly prepared by our wonderful chefs and brought to you by knowledgeable teams who are here to make your visit just as perfect as it can be. Raymond Blanc and a passion for food are synonymous. We feel privileged to work with him and have all seen first-hand how this passion radiates to every part of our business – from sourcing the best ingredients, to hiring the best chefs and choosing the most beautiful dining venues.
