LARRYS TAKES RESERVATIONS STARTING AT 5PM. DAYTIME SEATING IS FIRST COME FIRST SERVED!larrys is an all-day café, wine bar, and restaurant located in the heart of Mile End. From morning to night, we serve brunch, lunch and dinner, sandwiches, burgers, and a menu of small, seasonal plates perfect for sharing, alongside great coffee, delicious cocktails, wine and beer. Our focus is on simple, thoughtful food made with seasonal ingredients from local producers, enjoyed in a cozy, casual, fun atmosphere. larrys is perfect for solo diners as well as large groups, for a quick bite or for celebrating birthdays, anniversaries, and everything in between. From May to September come enjoy our patio. We can accommodate vegetarian and gluten free diets.
Mon Lapin -- a neighbourhood restaurant in the heart of Montreal's Little Italy. Inventive and delicious fare, all the seasonal favourites on an ever-changing menu by chefs Marc-Olivier Frappier and Jessica Noel, and team. Visionary wines, a list filled with vibrant and eclectic bottles.
Marcus Restaurant + Terrace is the restaurant at Four Seasons Hotel Montréal, in the Golden Square Mile in downtown Montréal, with a terrace high above the city streets. Recommended in the Michelin Guide and recipient of the Wine Spectator Award of Excellence, Marcus is led by Montréal-born Executive Chef Jason Morris, named one of Canada's 100 Best Chefs, cooking seasonal, local ingredients with a focus on seafood. Signatures include the Seafood Tower, lobster Picadilly pasta and Canadian black cod, alongside a wine list by Chef Sommelière Alexandra Guay. For an immersive experience, the Chef's Counter offers a six-course tasting menu prepared counterside. Marcus serves breakfast daily, lunch on weekdays, brunch on weekends and dinner every evening. Book by phone or email; groups of 10 or more should book by email.
In the heart of La Petite-Patrie, Montréal Plaza is the first restaurant by Charles-Antoine Crête and Cheryl Johnson. Both accessible and high-quality, it caters to food enthusiasts and neighborhood families alike.Creative cuisine rooted in French tradition with a touch of whimsy, made from seasonal products provided by our producer friends.
Pichai brings bold Thai flavours to Montreal with a menu inspired by street food and home-style cooking. Known for its vibrant curries and richly spiced dishes, Pichai offers a taste of Thailand in a warm, welcoming space. The restaurant celebrates seasonal ingredients and changes its menu often, keeping each visit fresh and exciting. Perfect for those craving a unique, flavourful dining experience, Pichai invites guests to discover Thai cuisine at its finest.Groups of 7 to 14 guests may book large party experience through OpenTable, or can contact us by e-mail info@pichai.biz or call the restaurant at (514) 419-1606 for assistance.
