Nestled in the heart of historic Plymouth, MI, The Ledger is where timeless elegance meets modern culinary artistry. Housed within a beautifully restored building that whispers tales of the past, The Ledger redefines fine dining with an innovative menu that celebrates the best of seasonal ingredients and bold flavors.From our meticulously plated dishes to our exceptional service, every detail at The Ledger is crafted to create an unforgettable dining experience. Step into a world where history and modernity converge, and discover why The Ledger is Plymouth’s most coveted culinary destination.
Located in the heart of historic downtown Ypsilanti, just steps from the Riverside Arts Center and the iconic Ypsilanti Water Tower, Bellflower is a vibrant neighborhood restaurant led by 2024 James Beard semifinalist Chef Dan Klenotic. Known for warm hospitality and a menu rooted in Midwestern comfort and Southern coastal flavors, Bellflower has been named one of the Detroit Free Press’s Best New Restaurants and voted Best Restaurant in Washtenaw County by Metro Times. Guests can dine inside or enjoy two outdoor spaces: a covered patio for year-round comfort and an open-air patio for sunny days. Bellflower blends casual elegance with genuine hospitality, making it perfect for everything from brunch and lunch to dinner and special occasions.
Steven Lelli's on the Green can be found in Farmington Hills, Michigan. There is a standard dining room as well as an enclosed terrace where you can enjoy the fresh air while dining. Steven Lelli's on the Green serves both lunch and dinner and also hosts special events. The restaurant is available for banquets and catering for your celebrations.The menu at Steven Lelli's on the Green is vast and offers many fine dining favorites. The bananas Foster can be ordered table-side and comes served over vanilla ice cream. All dinners include salad or soup, potatoes and a vegetable. A six-course meal option is also available that include antipasto and lemon ice.
The seventh member of Zingerman’s Community of Businesses, located in Ann Arbor, Michigan, the Roadhouse opened in 2003 with the vision of bringing really good American food to the community. The Roadhouse has worked hard to create its own truly unique food culture, transforming high-quality ingredients into traditional, full-flavored dishes after years of studying American foodways. With chef Kris McDonough at the helm of the kitchen, and our James Beard Award nominated staff’s dedication to great service, the Roadhouse draws in regulars from all over. We welcome our fans from right down the block or from all over the country. Buttermilk Fried Chicken, award-winning Mac ‘n Cheese, succulent pit-smoked BBQ, full-flavored burgers, and Donut Sundaes are just a few Roadhouse specialties that people look forward to every time they dine with us! Our spacious dining rooms (including our beautiful four-season patio space) can also be rented for private events through our Roadhouse Catering!
