Featuring plant based ingredients, elevated cooking techniques, a creative beverage list and a colorful ambiance with indoor and outdoor seating. Blossom & Root is the Tri-Valley dining destination for anyone curious about - or naturally inclined towards contemporary vegan fare with an "Eat Local" emphasis. Private dining is available. The pretty space is full of blue patterns and hues, with lots of plants (decorative and possibly edible). Featuring just as creative of a bar program as menu.
Located in Downtown Danville, Incontro Ristorante offers Italian cuisine from all the regions of Italy. We offer signature dishes like our famous gnocchi and lasagna, comfort food, and more, along with daily specials. We offer upscale casual indoor dining in the historic Hartz House and outdoor dining on our garden patio. You can enjoy live music on the patio. Incontro means encounter, signifying the coming together of family and friends in a lovely, family-friendly atmosphere while dining and enjoying wine from Italy and California. Our full bar offers classic and signature cocktails. House-made focaccia is served with your meal. All our sauces and desserts are prepared in-house. We offer a brunch buffet on Sundays (except holidays). Our sister restaurant out back, Albi’s, is a Middle Eastern beer garden (with lots of wine, too!) inspired by the vibrant spirit of the Levant and rooted in California’s seasonal bounty. Open: WED - SUN, 11:30 AM - 8 PM
Since 1994 Millennium has been committed to providing fresh, innovative vegan cuisine. Millennium offers globally inspired plant-based fare in an inviting fine dining setting. Working with small farms, our menu changes constantly to showcase the finest local, sustainable, and organic produce at its peak. Thoughtfully blending flavors from around the world with classic techniques, we create vibrant dishes that are exciting to diners of all kinds. Our bar features inventive cocktails highlighting our house-made infusions and fresh juices, as well as craft beers and an internationally recognized wine list.
Join us for our Soft Opening from Fri 8/9 - Thur 8/15 (enjoy 20% off and offer your feedback). Our Grand Opening is from Fri 8/16 - Sun 8/18. DONHAO is a unique Modern Chinese Restaurant that is a gathering place for exquisite cuisine, blending traditional family recipes with modern techniques. Located in the Danville Livery, Donhao was established in August of 2024 offering Dine-in and Takeout for both lunch and dinner. Customers enjoy family-style meals with craft cocktails, beer, and wine.
Sipeos Restaurant & Bar is the Bay Area’s first vegetarian Mediterranean restaurant, offering plant-forward, all-day dining inspired by the vibrant flavors of the Mediterranean. The menu features soups, flatbread pizzas, rice bowls and more, with vegan and gluten-free options available. A thoughtfully curated bar program includes zero-proof and low-alcohol handcrafted cocktails, along with beer and wine. Sipeos invites guests to gather for a mindful dining experience where flavor, wellness, and balance come together.
Chef John Paul Piccolo studied culinary arts at the prestigious ICIF at the historic Castle of Costigliole d’Asti in Italy. He brings his passion for authentic Italian cuisine to Walnut Creek, creating a menu inspired by the flavors and traditions of Italy.Enjoy house-made focaccia, handcrafted pizzas, fresh salads, pasta and classic Italian favorites. Our signature Spicy Vodka Rigatoni is a must-try, paired perfectly with our Chicken Cotoletta, a staff favorite. We also offer gluten-free pizza, pasta and bread.Beyond our full menu, Chef Piccolo’s seasonal offerings showcase fresh, locally sourced ingredients, along with rotating wine and cocktail specials.Dine in our plant-filled dining room with upbeat modern music or relax on our expansive, colorful patio inspired by the vibrant Italian coast. Come experience a taste of Italy in the heart of Walnut Creek.
