We are a small, locally owned wine cafe striving to provide great service, and great food in a comfortable atmosphere. Serving affordable wines from all over the world as well as panini, charcuterie, cheeses, and salads. We source both locally and internationally providing an array of options that you are sure to enjoy. We can't wait to see you.
Born from a family legacy that began in 1956, Pietro’s has always been about more than just great food...it’s about gathering, tradition, and a little bit of magic at the table. From Pietro Murdaca’s original vision, to Jim and Pete’s expansion in Lodi and the next generation carrying it forward, that spirit now finds a new expression in Jimmy’s.Set in the original Pietro’s space, Jimmy’s is our love letter to old-school Italian-American dining - reimagined for late nights and lively company. Think cold martinis, sizzling steaks, dim lights, and a soundtrack that lingers just as long as you do. It’s nostalgic, a little funky, and built for those who believe the best nights don’t end early.Come for the history. Stay for the experience.
Pietro’s is a family-owned and operated restaurant located in the central valley, the heart of wine country. Pietro’s originated in 1956 in Vacaville, California. The patriarch of the Murdaca family, Pietro Murdaca, opened the original location on Cernon Street shortly after immigrating from Southern Italy. In 1985, Pietro and his son Jim came to the valley to open Pietro’s of Lodi. The Murdaca family remains committed to three guiding principles; quality food, customer service, and respect for employees.
Market Tavern features farm-fresh ingredients across all menu items from our wood-fired pizzas, all natural pork chops and steak, and signature meatballs.Our Bar features craft beers on tap and a modern take on classic cocktails using fresh squeezed juices and in-house infused liquors.The Grab & Go Market offers fresh baked bread, salads and sandwiches, free-range premium meats and select produce, as well as beer and wine for sale.
Join us for dinner in our restaurant Yova, open daily 5pm-8:45pm. For private dining for parties of 8 or more, please contact our management team at dining@firefallranch.com or 209-379-6820 x3551.The Tavern does not require reservations and has first come first serve seating. We are open 7 days a week for Breakfast 7am-11am, Lunch 12pm-4pm, and Dinner 5pm-9pm.
Located in the heart of one of the most productive agricultural regions globally, chefs at El Capitan prepare artisanal fare and spirits that pay homage to the ranchers, farmers, cheesemakers, bakers, brewers, and winemakers that have re-fashioned Merced into one of California’s best kept epicurean secrets.
**HAPPY HOUR DISCLOSURE Happy hour is walk in only and limited to the bar, and the bar side of our patio. Adding notes to your reservation requesting happy hour does not guarantee you a happy hour table.Our menu is a true California Cuisine, offering a wide array of steaks, seafood, appetizers, soups, salads sandwiches and burgers, and creative desserts. We have a hand picked wine and cocktail list and a fun atmosphere. We also offer "whole pig" dinners that must be pre ordered.
Mainzer stands proudly in the center of downtown Merced and has for many decades. Renovated to the highest of standards, Mainzer flawlessly blends architectural features with today’s amenities that are essential for your 21st-century celebrations. Highlighted by a full restaurant, bar, and seasonal beer wall it’s the perfect place to eat, drink and be merry. The gameroom, cinema and theater make the experience complete with live music, movies and the big game on the big screen. Follow that up with a competitive game of skeeball, ping pong or foosball and this total package makes Mainzer the place to be with friends and to meet new ones. When the night is over, stay the night at our sister property El Capitan Hotel. Special rates apply.
