Welcome to MAYAHUEL – A True Tequila ExperienceMore than just a restaurant, MAYAHUEL is a tequila museum that brings the spirit of Mexico to life through its vibrant restaurant, bar, and lounge. Here, you don’t just drink tequila—you experience it.Recognized with the Michelin Plate award in 2020, Mayahuel continues to gain acclaim as one of the top Mexican restaurants in the region.We offer an extensive vegan menu, a curated mezcalaria, inviting outdoor seating, a versatile private event center, and catering services for any occasion.Join us for Happy Hour and enjoy our expertly crafted cocktails and small plates at special prices. Prefer to enjoy Mayahuel at home? We also offer convenient takeout options so you can savor your favorite dishes wherever you are.Come experience the flavors, culture, and hospitality that make Mayahuel truly unforgettable.
Within a 10 minute walk to the Convention Center, Memorial Auditorium or the State Capital - Frog & Slim offers a unique experience with the background sounds of Jazz & Blues legends past and present. Two great pet friendly patios specially designed to soak up the Midtown vibe. Recently voted Top 100 restaurants in America for a Date Night, Frog & Slim presents modern and classic cocktails, locally crafted brews, and a thoughtfully curated wine list for your enjoyment. Our Chefs have elevated thick cuts of prime meats, fresh caught seafood and intricate vegetarian creations to memorable heights.
A new culinary adventure, Chef Burma is the perfect destination. This hidden gem in Sacramento serves authentic Burmese cuisine, showcasing the vibrant flavors of Myanmar. The cozy atmosphere is ideal for both casual lunches and delightful dinners, complemented by the warm hospitality of the staff.The menu features a variety of traditional dishes made with fresh, high-quality ingredients. Must-try items include the Tea Leaf Salad, a national dish with fermented tea leaves, nuts, and sesame seeds; the comforting Burmese Curry with Potatoes; and the aromatic Mohinga, a traditional fish noodle soup.Chef Burma also caters to vegetarian and vegan diners, ensuring everyone can savor the unique tastes of Burmese cuisine. Whether you're a food enthusiast or just seeking something new, Chef Burma invites you to experience the rich culinary traditions of Southeast Asia. Come and enjoy a meal that feels like home.
Field-n-Flame Midtown is a modern Mediterranean restaurant in the heart of Midtown Sacramento, where seasonal California ingredients meet the vibrant flavors of the Mediterranean. Our chef-driven menu features premium steaks, fresh seafood, house-made pastas, shareable small plates, and handcrafted dishes designed to bring people together.Complement your meal with an expertly curated selection of wines, local craft beers, and signature cocktails in a warm, contemporary setting that is equally suited for date nights, celebrations, business dinners, and gatherings with friends.Whether you're joining us for our seasonal dinner menu, Happy Hour, Live Jazz Thursdays, or a private dining event, Field-n-Flame offers genuine hospitality and an elevated dining experience that celebrates exceptional food, quality ingredients, and memorable moments.
We’re a restaurant that changes its tune—and menus— DAILY, in sync with Sacramento’s growing seasons. A national proponent of local fare. A champion of positive change for the community. …And did we mention the meals you’ll remember forever?With the current state of food it can be difficult to know what is actually in season. Lucky for you, we make our business to know. We update our menus daily, keeping pace with the rotating year-round bounty of our incredible local purveyors.~Chef Patrick Mulvaney
