Welcome to RPM Seafood in River North, where Chicago's best riverside views meet premium seafood sourced from across the globe. Dedicated to the world's finest ingredients, Executive Chef Partner Bob Broskey presents signature dishes like the Yellowfin Tuna Crispy Rice, Grilled Spanish Octopus, Miso Black Cod, and Charcoal-Grilled Branzino. As the sister restaurant to RPM Steak & RPM Italian, RPM Seafood is the third collaboration between partners RJ, Jerrod, and Molly Melman of Lettuce Entertain You and celebrity couple Giuliana & Bill Rancic. Reserve your table today for an unforgettable waterfront experience, or join us at the bar for Happy Hour from 4-5:30 PM, first-come, first-served.RPM Seafood also boasts some of Chicago's premier private dining rooms overlooking the Chicago River. From intimate gatherings for 10 to festive events of up to 300 throughout the entire restaurant, you can create a personalized gathering with RPM Seafood's signature dishes and elevated atmosphere.
Experience lakeside dining reimagined at 1878 on the Lake. Framed by sweeping waterfront views, our menu, led by Chef Jared Schulz, celebrates Midwestern flavors elevated with refined technique. Seasonal dishes spotlight locally sourced ingredients and inventive preparations, while signature offerings—like our iconic Mud Pie—honor the culinary legacy of Lake Lawn Resort. From breakfast through dinner, every meal reflects a thoughtful, modern interpretation of lakeside dining, where creativity, quality, and lakeside charm come together for an unforgettable experience.
Simple, quality ingredients are perfectly combined to bring a fusion of flavors, colors, and aromas that will make you slow down and savor each bite. With menu items such as our Panzanella Salad, Lobster Farfalle, or even a perfectly grilled 12oz. Bone-In Ribeye brushed with a white wine herb tallow butter, you'll find a set of flavors in our menu that are sure to become fast favorites.Savor a panoramic harbor view and a menu that blends tradition with subtle sophistication. From steakhouse staples to reimagined Supper Club selections and entrees with a Mediterranean flair, a meal at 240° West feels familiar with a hint of adventure. The Abbey's culinary team has created menus using seasonal, locally sourced ingredients in ways that provide a sense of familiarity while also pushing boundaries. At 240° West, we look forward to giving you an exceptional dining experience from beginning to end.
We currently don't take online reservations, please call (262)275-9000 for availability. Waterfront is where lake days, harbor scenes, and great food meet. From classic lakeside comfort and barbecue favorites to vibrant shareable bites and signature cocktails, every visit blends a mix of familiarity with a bit of discovery. Panoramic views, sunny decks, and nightly entertainment create a setting that feels open, social, and easy. Waterfront is the place where new friends are made, familiar locals return, and the best views on the lake meet a fun, casual dining experience.
Named after the Spanish word for lyric, our restaurant Lirica provides a fresh take on Spanish-inspired cuisine and promises to serve up delicious delights for all tastes. Enjoy a modern open kitchen, expansive bar, and outdoor seating with sweeping views of Lake Michigan. Now Serving Breakfast Buffet! book your table now.
NAIA is a sweeping Greek-Levantine restaurant, event space, and cocktail bar set along the Chicago Riverwalk, designed to bring the culture, cuisine, and energy of the Mediterranean to the heart of downtown Chicago. Spanning nearly an entire river-level city block at 300 N. LaSalle, it aims to redefine waterfront dining in the city with an immersive indoor-outdoor experience.
