Home to Toronto’s beloved Drag Brunch and 10 years of award-winning sourdough pizza, with a lively patio for pizza, pasta, and cocktails al fresco. Piano Piano is a downtown-rooted Italian restaurant bringing the warmth of a neighbourhood trattoria to the city. We’re known for our naturally leavened sourdough crust pizza — a decade-long Toronto favourite — alongside handmade pasta and seasonal Italian dishes, with vegetarian and vegan options available throughout. We’re a go-to spot for weekend brunch, happy hour, date night, and group dining, with a lively bar and lounge atmosphere, an Italian-inspired cocktail bar, and a thoughtfully curated wine list. Whether you’re after a casual lunch, a celebratory dinner, or a long, lingering tasting menu experience, Piano Piano offers a true taste of Italy in the heart of Bloorcourt Village next to the iconic Paradise Theatre — perfect for "dinner and a movie" date nights & drinks.
Vaticano Restaurant is nestled down the stairs in the heart of Yorkville, home to celebrity chef Felice Vacca, where he draws inspiration from the cherished recipes passed down by his mother, infusing them with a modern touch to create a menu where every dish is crafted to bring rich flavours to your table. Our inviting ambiance makes every guest feel like family, whether you’re here for a romantic dinner, a special celebration, or simply a night of incredible food and great company. Come in, and let us take you on a journey of the simplicities of Italian cuisine. Everything in the Vaticano restaurant is made from scratch every day. This includes the sauces and pasta, each made fresh and never frozen or kept overnight. Some of the signature dishes at Vaticano include the Bucatini Amatricina- Pasta with Chopped Bacon, Onions and Pecorino In Our Spiced Tomato Sauce- as well as the Pappardelle Vaticanus- Served with Mushrooms and Caramelized Onion In a Marsala Wine Sauce.
The Lunch Lady Toronto is the next chapter in the remarkable story of Mrs. Nguyễn Thị Thanh — known around the world as "The Lunch Lady" — after her unforgettable appearance on Chef Anthony Bourdain’s "No Reservations". Her food, humble in origin but bold in flavour, moved Bourdain and went on to capture hearts across the globe.In 2020, we partnered with Mrs. Thanh to bring her vision of sharing Vietnamese cuisine with the world to life, beginning in Vancouver. The Lunch Lady Vancouver quickly became a beloved fixture, earning three consecutive Michelin Bib Gourmand distinctions.Now, in Toronto, we carry her legacy forward. Our menu honours the cuisine that Mrs. Thanh perfected over decades, reimagined for the next generation while remaining true to where it all began.From the alleys of Saigon to the heart of Toronto, we are proud to offer a dining experience that is rooted in heritage, driven by innovation, and carried by the belief that a great meal can tell a powerful story.
Located inside Toronto’s majestic castle, Casa Loma, BlueBlood Steakhouse offers a refined dining experience in an upscale environment. A truly world class experience, BlueBlood Steakhouse was recently named the #1 Steakhouse in Toronto, by USA Today's 10 Best. The one of a kind space offers a modern and edgy feel with a juxtaposition of classic heritage architecture, unique heirloom antiques and modern art pieces by Warhol, Mr. Brainwash and Salvador Dali. Offering a modern twist on the classic steakhouse, the menu highlights various cuts of the finest beef from around the world, as well as fresh seafood and an extensive international wine and spirit list. BlueBlood Steakhouse is the most recent concept from the Liberty Entertainment Group.
Experience Toronto from new heights at 360 Restaurant at the CN Tower, home to one of the city’s most iconic dining experiences. Located 351 metres above the ground, 360 pairs Canadian‑inspired cuisine with a spectacular revolving view that completes a full rotation every 72 minutes. Whether you’re celebrating a milestone, hosting guests from out of town, or looking for an unforgettable night out, 360 delivers an elevated dining experience like no other.Situated in the heart of downtown Toronto, 360 Restaurant is steps from major landmarks including the Rogers Centre and Scotiabank Arena. Guests can enjoy complimentary access to the Main Observation Level and Lower Observation Level following their meal with the purchase of a prix fixe menu.Known for its commitment to sustainably sourced Canadian ingredients, 360 showcases flavours from coast to coast to coast.
Laissez Faire is an intimate and lively dinner & cocktail bar located at King & Portland.Our Michelin trained Executive Chef, Marcus Monteiro utilizes fresh, seasonal ingredients and is influenced by traditions across the Mediterranean with a heavier focus on French/Italian cuisine.Our kitchen is open daily until 10pm, followed by a nightly cocktail service until 2am.Join us for happy hour, dinner or a late night cocktail!Our Rooftop Patio is now open!Seating for the rooftop is weather permitting & available on a walk-in basis only. We'll always do our best to accommodate reservation requests on the patio, but please note that it is subject to availability and can't be guaranteed.Mon-Wed, Sat/Sun Happy Hour 5-7pmThurs-Friday Happy Hour 4-6pmSaturday & Sunday Brunch 11am-3pmFor parties of 7+ please direct your inquires to reservations@laissezfairetoronto.comFor event bookings please direct your inquires to events@laissezfairetoronto.comWe look forward to hosting you!
A new culinary chapter begins at Lyla led by Executive Chef Danny Kim, formerly of Michelin Recommended Sammarco, Michelin-starred Osteria Giulia, and Opus Restaurant, alongside Sous Chef Seungho Jeon, formerly of Bennelong and The Chase Toronto.Discover our contemporary Mediterranean menu inspired by Italian and French cuisine with subtle Asian influence, featuring a reimagined raw bar, premium Japanese seafood, fresh pasta by Famiglia Baldassarre, USDA Prime steaks, and an extensive wine list.Join us on Toronto's Queen West's newly renovated patio. Weekend brunch features a $49 three-chapter menu including a mimosa/specialty coffee, any brunch entrée, and our signature pain perdu for dessert. -- Experience our 4-chapter Chef's Menu in our dining room.$110 | 1–8 guestsThe Grotto, a hidden private dining room within Lyla offers a 4-chapter menu.$135 | 2–6 guestsThe Gold Room, offers 3-4 chapter menus.$115-$135 | 9-18 guests- Wine pairings available for all menus -
Situé au coeur de Fairmont Royal York, l'un des monuments les plus célèbres de Toronto, REIGN porte l'âme d'un grand manoir dans une nouvelle ère.
Parallel brings together the experience and background of the three Ozery brothers, Alon, Guy, and Aharon, to create this unique space and product. “We grew up in a home where sesame butter (tahini) was consumed regularly alongside flavourful Mediterranean cuisine. Parallel was born from our history and love for sesame butter. It’s part of our culture and upbringing, and we want to share that with you. There are few ingredients that are as versatile, nutritious, and just as damn tasty as sesame butter. That’s why we decided to make it in all its forms: try it in our dressings, salads, dips, bowls, and our famous homemade halva, and seed what is possible. The three of us share a passion for simple meals with fresh ingredients, bold flavors, and innovative techniques. That, along with our love for good coffee, art, music, and community, is what shapes the Parallel experience.”
A beloved local landmark, Sassafraz has welcomed guests to enjoy its contemporary Canadian cuisine, warm hospitality, and unparalleled service for over two decades. Our chef's ever-evolving seasonal menu showcases our relationships with local farms and purveyors. Set in an array of Victorian rowhouses, Sassafraz has evolved through the decades to become a magical space in the heart of historic Yorkville. The iconic little house and its romantic interior make it one of the most stunning restaurants in Toronto.
