We are currently open seven days a week. Saturday & Sunday we are open with an All Day Menu. Reservations can be made on our website, or through OpenTable. Due to the intimate nature of our dining room, if you would like to make a reservation for more than 4 guests, please give us a call at the restaurant. We hold reservations for a 15 minute grace period. Please call us if you are running late, we will do our best to hold your table but cannot guarantee it. We do appreciate 1.5 hour dining experiences for parties of 1-2 guests, 2 hours for parties of 3-4, and 2.5 hours for parties of 5 or more guests. We always welcome walk-in guests to our bar.We hope to see you soon!
Ella's Wood Fired Kitchen in Wareham, MA is a locally loved gem that blends rustic charm with refined flavors. The interior boasts high ceilings, exposed wood beams, and an open wood‑fired oven—a blend of casual elegance and homey warmth. Known for its inventive American cuisine with global influences, Ella's offers wood-fired dishes crafted from seasonal, locally sourced ingredients. From artisanal pizzas and fresh seafood to expertly prepared meats and house-made desserts, every dish reflects a commitment to quality and creativity. Featured in the Boston Globe and seen on Phantom Gourmet, Ella’s is frequently praised for its inventive Italian-American, cozy atmosphere and attentive service. Ella's is the perfect spot for date nights, gatherings, or a memorable dining experience on the South Shore.
“I wanted to do a place with good Italian comfort food. The simplicity of it, the freshness of it, the quality of ingredients that you get to work with.”
They specialize in that quintessential Italian comfort food – pizza.
“I think it’s great that the city of Boston is turning around and starting to become known for pizza like the other big cities in the country,” he said. “It is such a simple food but it all comes down to the quality of ingredients.”
It’s all done out of an open kitchen where the star of the show is Molinari’s wood burning oven.
SOURCE is a fresh, modern approach to the local gastro pub and pizza bar. Source is an innovative dining destination featuring rustic yet refined food, and an unmatched craft and local beverage program. Utilizing local and sustainable products and only the purest ingredients, SOURCE’s mission is to embrace the root of who we are and what we consume.
Owned by Restaurant veteran Daniel Roughan, SOURCE offers guests the space to enjoy delicious quality authentic Neapolitan-style pizza cooked in a wood-fired oven. In addition to pizza SOURCE will offer an assortment of small plates, entrees and homemade desserts. SOURCE will be open daily for lunch and dinner as well offering an unforgettable brunch experience both Saturdays and Sundays.
Welcome home, Welcome to SOURCE.
Posto features a full menu with antipasti, insalata, handmade pasta, grilled meats, fish and poultry, Dolce, and of course our Neapolitan-style pizza. The centerpiece of Posto is our custom Italian oven, which allows us to cook pizza at temperatures over 850 degrees. We import the finest “00” pizzeria flour and most flavorful San Marzano tomatoes from Italy and we use our own “Fiore di Latte” mozzarella cheese which is made fresh every day. We use local farmers and artisans whenever possible to create Neapolitan classics as well as exciting new ones of our own!We’re also honored to be ranked #36 on the 2025 50 Top Pizza USA list, a national recognition of our passion for quality, authenticity, and innovation!
Now Open in Dedham Square! From the creators of Molinari's and Ravello! Please join us as we continue in our hopes of creating some of the most celebrated dining spots. This team brings passion for Italian cuisine, warmth, and Community to you!It is important to us that despite our limited seating, that we accommodate as many guests as we can so that may also enjoy our food and dining experience. Just as you are! Bar and Main Dining Room are available for booking online! ***Therefore, time limits are set for 1.5 hours for all parties up to 5. Parties of 6 will have 1.75 hours.
