We are a modern BYOB Italian restaurant committed to the farm-to-table philosophy, delivering an authentic experience with every dish. Our menu is thoughtfully curated by our chef, who use the freshest locally sourced ingredients to create culinary masterpieces with genuine care and passion. Under the guidance of Executive Chef Marco D'Amico, hailing from the picturesque Abruzzo region of Italy, you will embark on a culinary journey that beautifully captures the essence of Italy.
At La Piazza Ristorante, we pride ourselves on serving delicious Old Country Sicilian dishes. We offer a full array of appetizers, salads, sandwiches, pasta, chicken, veal, and seafood dishes, as well as wood-fired brick oven pizzas. Our Head Chef Jerry Lo Presti combines his imagination and expertise with family recipes that are generations old to create a menu that will please every palette. Whether you are looking for a traditional Italian dinner like our Tortellini Di Parma, Penne Rustiche, and Pappadella Alla Vodka, or fusion-oriented dishes such as N.Y. Strip Steak, Salmon Al Dijon, and Pork Chops Siciliano fresh off the grill, La Piazza Ristorante will serve you a mouth-watering meal guaranteed to satisfy your appetite.
Casa Nostra is your ultimate destination for authentic Italian cuisine, where classic flavors meet unique subs and exquisite dishes. We specialize in both on-site and off-site catering, ensuring you can enjoy our delightful offerings at your event. For a truly unforgettable experience, consider our private pizza parties featuring our stunning portable wood-fired pizza oven. We’ll bring the oven to your location, ignite its warmth, and serve you mouthwatering personalized brick oven pizzas that will impress your guests! Serve you personalized brick oven pizzas!
If you would like to make a reservation for a group of 10 or more, please call us at 267-301-8319 Tues-Sun after 3pm. Thank you.In the heart of Old City, with historic features tastefully presented throughout our two-level restaurant & bar, Revolution House truly has Philadelphia running through its veins. We are so eager for you to try our completely reimagined menu of elevated yet affordable tapas-style international cuisine crafted with the utmost care. Make your reservation today to claim your stake in the revolution!
Lamberti's Tutti Toscani is a neighborhood fixture in Cherry Hill, New Jersey. Known for their family-friendly atmosphere and traditional Italian cuisine, Tutti Toscani is open for lunch and dinner. Delicious appetizer options include the homemade meatballs, calamari, seafood salad and roasted peppers. Lamberti's Tutti Toscani offers savory pasta dishes, including the lobster ravioli, rigatoni bolognese, penne arrabbiata and eggplant parmigiana. Entrée options include a variety of chicken, pork, veal, and seafood. Lamberti's Tutti Toscani features a wood-burning oven for fresh made pizza.
At Umile Trattoria guests can enjoy a warm, inviting atmosphere while savoring dishes crafted with both passion and care. The menu features a variety of freshly made pastas, vibrant salads, and flavorful artisan pizzas, small plates all inspired by authentic Italian flavors. Each dish is prepared using high-quality, locally sourced ingredients to ensure the freshest tastes in every bite. The restaurant also offers a selection of house-made desserts, perfect for rounding off a memorable meal. Some signature dishes are the Black Truffle Rotolo, Blue Crab Suppli, Humble Chopped Salad, Butternut Squash Bucatini, Beef Short Rib Pizza, Mishima Wagyu Flat Iron Steak, Banana + Nutella Budino.We are a BYOB as Haddonfield is a dry town. There is a retail winery, brewery and distillery in town and we encourage you to bring a bottle with you and let us take care of the rest.
Treno is a stylish yet casual Italian restaurant and bar offering everything from hand-tossed, artisan pizzas and scratch made pastas to seasonal cocktails and wines by the glass. Whether you're enjoying family-style dinners or parties on our patio, Treno delivers an experience that can't be topped.
Corte Oven & Bar brings handmade pasta, wood-fired cooking, and warm hospitality to Philadelphia’s East Market neighborhood. From the team behind Corio in University City, Chef David Feola’s Italian-inspired menu features seasonal vegetables, small plates, and generous mains, with the wood-fired oven lending its character throughout.Join us for dinner, settle in at the bar for a spritz or martini, or explore wines from Italy and the Old World. An open kitchen, inviting dining room, and large heated patio make Corte a welcoming spot for a casual evening, a gathering with friends, or a special occasion.
