*Starting Tuesday, July 7, Rosie Cannonball will be open until 10:30pm. Our Reverse Happy Hour will take place nightly from 9:30-10:30pm, now featuring half-off pizza and wine.*At Rosie Cannonball, we’re serving European comfort food in a lively atmosphere. The restaurant celebrates the origins of cooking through open, live fire and is centered around a wood-burning oven and grill.The menu draws inspiration from individual ingredients: local vegetables, pastas and pizzas, simple seafood and locally-sourced meat cooked over live fire.Master Sommelier June Rodil curated an expansive list of delicious wines with a strong Italian, Spanish and French focus from their favorite producers new and old, along with options from progressive New World producers. The cocktail menu has strong Italian influences, mirroring the focus of the food.Chef de Cuisine: Melven BatocabeGeneral Manager: Ricardo FloresGoodnight Hospitality Partners: Bailey & Peter McCarthy, Felipe Riccio, June Rodil
Located in the upscale Galleria area on Westheimer, Grotto delivers a savory menu brimming with timeless recipes! Inspired by a Old Country trattoria ambiance & classic Italian cooking, enjoy signature dishes such as Neapolitan thin crust pizzas, Veal Kickerillo, Pollo Francese, housemade pastas & fish selections.
Tucked beside the Thompson + Hanson nursery, Tiny Boxwoods is a chef-driven restaurant built on a simple philosophy: food should be fresh and beautiful. We believe in thoughtfully curated menus featuring scratch-made dishes prepared with the highest-quality ingredients.Our produce and seafood are delivered fresh daily, and nearly everything we serve is made in-house, including the honey harvested from our own bees. From the flatbreads on our meat and cheese board to our house-made pizzas and the day’s fresh catch, many of our signature dishes are prepared each evening in our wood-burning oven.While we are passionate about great food, we are equally committed to creating an exceptional guest experience. Our friendly, attentive team takes pride in providing warm, genuine hospitality. Before you leave, be sure to try one of our famous chocolate chip cookies—a guest favorite for good reason.
This neighborhood eatery serves up an eclectic blend of Italian, Spanish and Latin cuisine not to be missed. Try unique tapas like the camarones henesy en hamaca, mussels tomatillo, ceviche and many more. The wood burning-oven puts out authentic thin crust pizzas, with favorites such as the carnitas pizza. We offer a flavorful selection of fresh seafood and steaks. Our home made desserts are a must, from wood oven baked apple pastry to Arturo’s famous crème brulee. The hand picked wine list offers a variety of boutique and exclusive wineries. We are very happy to accommodate any of your special requests.
Nestled in the heart of West University, Tiny’s No. 5 is a chef-driven restaurant rooted in scratch-made cooking, exceptional hospitality, and a deep connection to the neighborhood. Opened in the historic JMH grocery building from the 1940s, the restaurant takes its name from the iconic red sign that once sat atop the roof. Our menus celebrate fresh, seasonal ingredients, with produce and seafood delivered daily and many ingredients made in-house—from our baked goods to honey harvested from our own bees. Wood-fired pizzas, house-made flatbreads, and the daily catch are just a few of the dishes prepared in our wood-burning oven each night. Above all, we are committed to creating a warm, welcoming experience for every guest.
Little Italy Restaurant is a casual dining spot with an elevated touch—where comfort meets culinary talent! Chef Alfredo Mojica brings over 30 years of experience in authentic Italian cooking, and his passion for traditional flavors and time-honored techniques ensures that every dish reflects the true essence of Italy—and the rich, regional, and ingredient-driven cuisine found in the trattorias of Rome, Florence, and Naples.Our menu takes familiar dishes and elevates them with fresh, high-quality ingredients and a dedication to authenticity. Whether you're here for a laid-back lunch, a cozy dinner, or just drinks with friends, our warm atmosphere and thoughtful dishes make every visit special. From handcrafted pastas and pizzas to seasonal specialties, we bring a true taste of Italy to your table.
