From the creative culinary mind of Kelly Whitaker of Id Est, comes SHEEP, a three-month residency inside the Clayton Hotel & Members Club in Cherry Creek. SHEEP presents a new expression of The Wolf’s Tailor story, magnifying the focus on elemental ingredients shaped by fire, smoke, and season to bring guests closer to the source and invite exploration. SHEEP opens on the property’s sixth-floor rooftop and is available for a limited residency from July 8th through December 30th, 2026.Whitaker is one of the most widely-respected creatives in America’s culinary community with four Michelin-recognized restaurants and two James Beard Mentions. His years of impact work within Colorado’s regenerative food systems is indelible, resulting in a two Michelin Green Stars. As Id Est’s first limited-time residency, SHEEP offers a new moment for diners to experience The Wolf’s Tailor (Two Michelin Stars) and Whitaker’s creative energy.
Le Colonial is a celebration of seductive spirit and vivid flavors reminiscent of Saigon in the 1920s. With locations in Chicago, Houston, Atlanta, Delray Beach, Lake Forest and Naples, the famed Vietnamese restaurant is designed to capture a bygone era of sophistication and opulence. Celebrated restaurateurs Rick Wahlstedt and Joe King deliver on exquisite attention to detail in a luxurious classic and romantic atmosphere in the heart of Cherry Creek. For special occasions, our private dining space provides a bespoke setting for unforgettable celebrations.Valet Parking is available nightly starting at 5PM
Xiquita is a highly anticipated restaurant that brings the vibrant flavors and rich culture of Mexico City to the Mile High City. Inspired by the diverse culinary traditions of Mexico, Xiquita offers a unique dining experience that celebrates the country's indigenous ingredients and cooking techniques. Led by Chef Erasmo Casiano, the restaurant's name, Xiquita, is a playful twist on "chiquita," a term of endearment for Casiano's mother, and a nod to the indigenous languages of Mexico.At Xiquita, diners can expect to find dishes that are both authentic and innovative. The menu features a variety of traditional Mexican dishes, such as tamales and tortillas, made with locally sourced ingredients. Guests can also enjoy unique creations like the Infladita de Carne Apache, a play on steak tartare, and the Tikin Xic, a Yucatan dish featuring fish grilled over charcoal in a banana leaf.Join us for a dining experience you won't soon forget!
Salt Water Social is your passport to the seven seas, featuring an array of signature and unique fresh seafood items, complemented by the highest quality beef dishes and elegant, delicious cocktails.Bright, fresh and influenced by the tales of the mermaids, the beautiful and colorful dining room provides an escape from the everyday.Begin your escape today into this cove of craveable delights in Denver, Colorado
