Bai Tong - Saratoga

Appetizers

• Chicken SateUS$ 7,95

  marinated chicken on skewers served with peanut sauce and cucumber salad.

• Thai DumplingUS$ 7,95

  chicken, shrimp, crab meat and vegetables wrapped in wonton skin and steamed to form a delicious dumpling. served with a sour soy sauce

• Po Piah Tod (imperial Rolls)US$ 7,50

  mixed bean thread noodles, black mushroom, carrots, cabbage and taro root wrapped with rice paper rolls. served with plum sauce

• Po Piah Sod (fresh Spring Rolls)US$ 7,50

  soft rice paper wrapped with rice vermicelli, lettuce, carrots, red cabbage, cilantro and fresh bean sprouts. served with sweet peanut sauce

• Tod Mun Pla (fish Cake)US$ 7,95

  deep fried fish cakes, mixed with chili paste, green bean and kaffir lime leaves served with peanut-cucumber sauce

• Crispy Assorted VeggiesUS$ 7,50

  deep fried mixed vegetables in coconut batter. served with sweet and sour sauce

• Koong Kra Bok (crispy Shrimp Rolls)US$ 7,95

  deep fried seasoned shrimp wrapped in rice paper rolls. served with plum sauce

• Mee Kroh (crispy Noodles)US$ 7,95

  crispy rice noodles, shrimps and tofu in special homemade sweet and sour sauce.

• Golden Wing

  deep fried chicken wing stuffed with ground chicken, silver noodles, onion. shitake mushroom and thai spice. served with sweet and sour cucumber sauce

• Combination AppetizersUS$ 14,00

  imperial rolls. lotus dumpling, chicken sate, fried tofu and fish cake.

Soups

• Vegetable SoupUS$ 6,50

  choice of chicken or tofu in clear broth with spinach, celery, napa cabbage, tofu skin , black mushroom, silver noodles, green onions, cilantros and garlic oil

• Vegetable And Pork Dumpling SoupUS$ 6,50

  grounded pork wrapped in wonton skin soup with roasted pork, baby bok choy, roasted garlic and garnished with green onion and cilantro.

• Tom YumUS$ 6,50

  choice of chicken or tofu in spicy and sour broth with lemon grass, galangal, kaffir lime leaves, mushroom, tomato, cilantro and lime juice

• Tom Yum KoongUS$ 6,50

  prawns in spicy and sour broth with lemon grass, galangal, kaflir lime leaves, mushroom, tomato, cilantro and lime juice

• Po TakUS$ 6,50

  combination seafood in spicy and sour broth with lemon grass, galangal, kaffir lime leaves, mushroom, tomato, cilantro and lime juice

• Tom KhaUS$ 6,50

  choice of chicken or tofu in coconut milk broth with lemon grass, galangal, kaffir lime leaves, mushroom, tomato, cilantro and lime juice.

• Tom Kha KoongUS$ 8,50

  combination seafood in coconut milk broth with lemon grass, galangal, kaffir lime leaves, mushroom, tomato, cilantro and lime juice

Salads

• Bai Tong SaladUS$ 8,00

  fresh lettuce. tomato, onion, carrot, cucumber, boiled egg with choice of chicken or tofu. served with house dressing.

• Som Tum (green Papaya Salad)US$ 8,00

  shreded green papaya with green beans, tomatoes. roasted peanuts seasoned with special house dressing

• Yum Woon SenUS$ 10,00

  silver noodles mixed with ground pork and prawns seasoned with spicy lime juice, cilantro, onion and topped with roasted peanuts.

• Larb SaladUS$ 8,00

  choice of grounded pork, chicken or tofu seasoned with onions. rice powder, mint leaves and chili lime dressing. served on lettuce

• Pla KoongUS$ 10,00

  grilled prawns seasoned with lime juice, onion, cilantro, lemon grass, tomatoes and mint leaves. served on lettuce.

• Yum Pla MuekUS$ 10,00

  squids seasoned with lime juice, onion, and mint leaves. served on lettuce

• Yum TalayUS$ 13,00

  shrimps, scallops. fish and squids seasoned with lime juice, onion, mint leaves and thai seasonings. served on lettuce

• Weeping TigerUS$ 9,50

  grilled and sliced beefsteak topped with spicy garlic and chili dressing. served on lettuce.

• Nua Nam Tok (beef Salad)US$ 9,00

  grilled sirloin seasoned with onions, rice powder, mint leaves and chili lime dressing. served on lettuce.

Curries

For Prawns Add $1.50

• Kang Dang (red Curry)US$ 9,00

  choice of chicken, pork, beef, prawns* or tofu in spicy red curry, coconut milk, bamboo shoot. green bean, zucchini, carrots, bell peppers and sweet basil.

• Kang Keow Warn (green Curry)US$ 9,00

  choice of chicken, pork, beef, prawns* or tofu in spicy green curry, coconut milk, bamboo shoot, green bean, eggplant, carrots, bell peppers and sweet basil.

• Kang Karee (yellow Curry)US$ 9,00

  choice of chicken, pork, beef, prawns* or tofu in spicy green curry, coconut milk, bamboo shoot, green bean, eggplant, carrots, bell peppers and sweet basil.

• Kang Karee (yellow Curry)US$ 9,00

  choice of chicken, tofu or prawns* in yellow curry, coconut milk, onions, potatoes, carrots and served with cucumber salad.

• Panang CurryUS$ 9,00

  choice of chicken, pork, beef, prawns* or tofu in creamy panang curry, coconut milk, green bean. zucchini: carrots, bell peppers and sweet basi

• Mus-sa-mun CurryUS$ 9,00

  choice of chicken, beef or tofu in mus-sa-mun curry, coconut milk, white onions, peanuts and potatoes.

• Evil Jungle CurryUS$ 9,00

  evil jungle curry choice of chicken, pork, beef, prawns* or tofu in spicy red curry paste with mixed vegetables.

• Roasted Duck Curry

  boneless roasted duck with red curry paste, coconut milk, pineapples, tomato and basil.

Entrees

• Pad Kra Pow (basil)US$ 9,00

  choice of chicken. pork, beef or tofu sauteed with garlic chili sauce, green bean, bamboo shoot, bell pepper, onion and sweet basil.

• Pad Prew Warn (sweet And Sour)US$ 9,00

  choice of chicken, pork or tofu sauteed with cucumber, tomatoes, pineapples and onion in tomato sauce.

• Pad King (ginger)US$ 9,00

  choice of chicken, pork, beef or tofu sauteed with garlic, onions, ginger, bell pepper arid black mushroom.

• Pad Prik King (green Bean)US$ 9,00

  choice of chicken. pork or tofu sauteed with red chili paste, green bean, bell pepper and garnished with kaffir lime leave

• Pad Nam Mun Hoy (oyster Sauce)US$ 9,00

  choice of chicken, pork, beef or tofu sauteed with garlic and broccoli in oyster sauce.

• Pad Him Ma Parn (cashew Nuts)US$ 9,00

  choice of chicken, pork, beef or tofu sauteed with garlic, zucchini, onion, celery, cashew nuts and garnished with roasted chili.

• Pad Pak (mixed Vegetables)US$ 9,00

  pad pak (mixed vegetables) choice of chicken, pork, beef or tofu sauteed with mixed vegetables in garlic and oyster sauce.

• Pad Ma Kuer (eggplant)US$ 9,00

  choice of chicken, pork, beef or tofu sauteed wtth garlic, eggplant, bell pepper and sweet basil in bean sauce.

• Pad Prik Sod (fresh Chili)US$ 9,00

  choice of chicken, pork, beef or tofu sauteed with garlic, onion, bell pepper and jalapeno chili.

• Pad Kratiem Prik Thai (garlic And Pepper)US$ 9,00

  choice of chicken, pork, beef or tofu sauteed with garlic and pepper in oyster sauce

Seafood

• Koong Kratiem (garlic & Pepper Prawns)US$ 12,00

  prawn sauteed with garlic and pepper.

• Prik King Koong (green Bean Prawns)US$ 12,00

  prawn sautced with red chili paste, green bean and bell pepper.

• Kaeng Kua Koung (prawns Curry)US$ 12,00

  prawns with red curry paste, coconut milk, pineapple, bell pepper and basil.

• Koong Pad Pong Karee (curry Powder Prawns)US$ 12,00

  prawn sauteed in yellow curry powder with onion, ginger, bell pepper, celery and egg.

• Pad Kra PowUS$ 12,00

  choice of prawn or squid sauteed with garlic chill sauce, green bean. bamboo shoot, bell pepper, onion and basil.

• Pad Kra Pow TalayUS$ 17,00

  combination seafood sautced with garlic chili sauce, green bean, bamboo shoot, bell pepper, onion and basil

• Panang Talay (seafood Curry)US$ 17,00

  combination seafood in red peanut curry paste, coconut milk, green bean, zucchini, bell pepper and basil.

• Seafood Pad Pong Karee (curry Powder Seafood)US$ 17,00

  combination seafood in yellow curry powder with onion, ginger, celery, bell pepper and egg.

• Hoy Pad Nam Prik Pow (chili Oil Mussels)US$ 10,00

  green mussels sauteed in chili oil with onion, bell pepper and basil.

• Hoy Nueng (steamed Mussels)US$ 9,00

  hoy nueng (steamed mussels) steamed green mussels with lemon grass. kaffir lime leaves, lime juice and basil. served with hot sauce.

• Spicy And Crispy CatfishUS$ 14,00

  crispy fried catfish filet sauteed with red curry paste. garlic, bell peppers and basi

• Pla Rhad Prik (fried Fish With Spicy Sauce)US$ 14,00

  deep fried filet of sole topped with garlic chill sauce, baby corn, onion, bell pepper and basil.

• Pla Sam Rod (sweet & Sour Fish)US$ 14,00

  deep fried filet of sole topped with sweet and sour tomatoes sauce, pineapple and carrot.

Bbq

• B.b.q. Gai Yang (b.b.q. Chicken)US$ 10,00

  marinated chicken in thai spices served with sweet and sour sauce.

• Moo Yang (b.b.q. Pork)US$ 10,00

  marinated pork in thai spices served with sweet and sour sauce.

• Ped Yang (roasted Duck)US$ 15,00

  roasted duck on spinach and cabbage served with spicy sauce.

House Specialties

• Pra Ram (peanut Sauce)US$ 9,00

  choice of chicken, pork, beef or tofu served on spinach and topped with peanut sauce.

• Goong Pra Ram SauceUS$ 12,00

  sauteed prawns with onion, spinach and peanut sauce served on sizzling plate.

• Panang SalmonUS$ 17,00

  salmon in thick red curry sauce, coconut milk, green bean, zucchini, bell pepper and basil.

• Yellow Curry LambUS$ 13,00

  lamb in yellow curry, coconut milk, onion, potatoes, and carrots. served with cucumber salad.

• Spicy LambUS$ 15,00

  lamb with house spicy sauce, green bean, bell pepper and basil served on sizzling plate.

• Sam Sa HaiUS$ 15,00

  sauteed prawns, squids, scallops, asparagus and bell pepper in garlic spicy sauce served on sizzling plate.

• Pad "j"US$ 9,00

  sauteed eggplants and green beans in our special sauce.

Rice

• Kao Pad (fried Rice)

  regular fried rice with carrot, sweet peas, onion, cilantro and egg.

  • Choice Of Chicken, Pork, Beef Or TofuUS$ 9,00
  • Choice Of Prawns Or Crab MeatUS$ 12,00

• Kao Pad Kra Pow (spicy Fried Rice)

  spicy fried rice sauteed in garlic chili sauce, onion, jalapeno and sweet basil.

  • Choice Of Chicken, Pork, Beef Or TofuUS$ 9,00
  • Choice Of Prawns Or SquidUS$ 12,00
  • Choice Of SeafoodUS$ 15,00

• Kao Pad Sah Pa Rod (pineapple Fried Rice)

  fried rice with green pea, carrot, pineapple, onion, cilantro and cashew nuts.

  • With Chicken And PrawnsUS$ 13,00
  • With TofuUS$ 10,00

Noodles

• Pad Thai

  wok fried rice noodles with tofu, egg, bean sprout, green onion and ground peanut.

  • Choice Of ChickenUS$ 9,00
  • Choice Of PrawnUS$ 12,00
  • Choice Of VegetarianUS$ 9,00

• Pad Khee Mao (spicy Noodles)

  wok fried wide ricc noodles with onion, tomato, hean sprout in garlic chili sauce.

  • Choice Of Chicken, Pork, Beef Or TofuUS$ 9,00
  • Choice Of Prawns Or SquidUS$ 12,00
  • Choice Of SeafoodUS$ 15,00

• Pad Woon Sen (silver Noodles)

  pan fried silver noodles with green onion, celery, black mushroom, baby corn, bean sprout, tofu skin and egg.

  • Choice Of Chicken, Pork, Beef Or TofuUS$ 9,00
  • Choice Of PrawnsUS$ 12,00

• Rhad Nar (gravy Rice Noodles)

  wok fried wide rice noodles with garlic, broccoli in gravy oyster sauce.

  • Choice Of Chicken, Pork, Beef Or TofuUS$ 9,00
  • Choice Of PrawnsUS$ 12,00
  • Choice Of SeafoodUS$ 15,00

• Guay Tiew Gai Kua (soy Sauce Noodles)US$ 9,00

  wok fried wide rice noodles with chicken, garlic, onion and egg in soy sauce served on lettuce.

• Mee Phad (thai Style Chow Mien)

  pan fried egg noodles with cabbage, carrot, onion, bean sprout, baby bok choy and egg.

  • Choice Of Chicken, Pork, Beef Or TofuUS$ 9,00
  • Choice Of PrawnsUS$ 12,00

• Pad Se-ew

  wok fried wide rice noodles with garlic, broccoli and egg in bean sauce.

  • Choice Of Chicken. Pork, Beef Or TofuUS$ 9,00
  • Choice Of PrawnsUS$ 12,00

Side Orders

• Steamed Jasmine RiceUS$ 1,50

• Steamed Brown RiceUS$ 2,00

• Peanut SauceUS$ 2,50

• Cucumber SaladUS$ 2,50