(gf) gluten-free | (vg) vegetarian | (s) spicy | (d) dairy-free
Proposta Della Casa
Chef's rotating selection of meat, cheese, and other accompaniments
PiccoloUS$ 35,00
3 cheeses & 3 cured meats, olive oil, bread, olives (serves 2-3 people)
- Wildflower HoneyUS$ 5,00
- Orange HoneyUS$ 5,00
- Black Truffle HoneyUS$ 7,00
- Garlic Chili OilUS$ 7,00
- Wine-Soaked Fig SpreadUS$ 7,00
- Balsamic GlazeUS$ 7,00
- Gluten-Free BreadUS$ 5,00
GrandeUS$ 55,00
5 cheeses & 5 cured meats, olive oil, bread, olives
- Wildflower HoneyUS$ 5,00
- Orange HoneyUS$ 5,00
- Black Truffle HoneyUS$ 7,00
- Garlic Chili OilUS$ 7,00
- Wine-Soaked Fig SpreadUS$ 7,00
- Balsamic GlazeUS$ 7,00
- Gluten-Free BreadUS$ 5,00
Accompagnamenti / Accompaniments
Wildflower HoneyUS$ 5,00
Orange Blossom HoneyUS$ 5,00
Black Truffle HoneyUS$ 7,00
Garlic Chili in OilUS$ 7,00
Wine Soaked Fig SpreadUS$ 7,00
Balsamic GlazeUS$ 7,00
Crostini
A trio of toasted bread with toppings
Renata (vg)US$ 12,00
Gorgonzola spread, minced parsley, grated walnut, diced cipollini, olive oil drizzle
- Gluten-Free CrostiniUS$ 5,00
- +1 CrostiniUS$ 4,00
Tricolore (vg)US$ 12,00
Fresh ricotta, basil pesto, Sicilian peperoncino jelly
- Gluten-Free CrostiniUS$ 5,00
- +1 CrostiniUS$ 4,00
Funghi (df)US$ 12,00
Roasted porcini mushroom with a touch of black truffle spread and olive oil (contains small amount of anchovy)
- Gluten-Free CrostiniUS$ 5,00
- +1 CrostiniUS$ 4,00
BolzanoUS$ 12,00
House made fig spread & speck over mascarpone; topped with arugula & olive oil
- Gluten-Free CrostiniUS$ 5,00
- +1 CrostiniUS$ 4,00
Piccante (s)US$ 12,00
Pecorino, spicy calabrese salami, peperoncino topping & a drizzle of truffle honey
- Gluten-Free CrostiniUS$ 5,00
- +1 CrostiniUS$ 4,00
Crostini SamplerUS$ 16,00
One of each crostini: Renata, Tricolore, Funghi, Bolzano, Piccante
- Gluten-Free CrostiniUS$ 5,00
- +1 CrostiniUS$ 4,00
Sfizi / Small plates
3 Olive SamplerUS$ 12,00
A selection of olives from three different regions of Italy
DiStefano Burrata (vg)US$ 18,00
Artisan domestic burrata, olive oil, salt, pepper, fresh basil, crostini
- Gluten-Free CrostiniUS$ 5,00
- Add Roma TomatoesUS$ 5,00
Classic Bruschetta (vg)US$ 18,00
Tomatoes, basil, red onions, olive oil & stracciatella on toasted focaccia
Prosciutto BruschettaUS$ 20,00
Focaccia, stracciatella, prosciutto, arugula, lemon juice and zest, olive oil
Calabrese Shrimp (df)US$ 18,00
Shrimp, lemon, Calabrese peppers, garlic, oregano, olive oil
- Gluten-Free BreadUS$ 5,00
Tonno with Crostini (df)US$ 15,00
Sicilian tuna, capers, olives, peperoncini, parsley, crostini
- Gluten-Free CrostiniUS$ 5,00
Insalate / Salads
Dressing is packaged separately for to-go orders
Insalata Mista (vg, df)US$ 13,00
Your choice of arugula or spring mix with red onion, cherry tomatoes, fresh sliced fennel and our house wildflower honey vinaigrette
- Add Herbed ChickenUS$ 10,00
- Add ShrimpUS$ 11,00
- Add SalmonUS$ 15,00
- Arugula
- Spring Mix
Insalata Gorgonzola (gf, vg)US$ 17,00
Chopped romaine, house made Gorgonzola dressing & dry roasted pistachios
- Add Herbed ChickenUS$ 10,00
- Add ShrimpUS$ 11,00
- Add SalmonUS$ 15,00
Insalata Caprese (gf, vg)US$ 18,00
Mozzarella Fiore di Latte, cherry tomatoes, fresh basil, pesto & olive oil
- Add Herbed ChickenUS$ 10,00
- Add ShrimpUS$ 11,00
- Add SalmonUS$ 15,00
CaesarUS$ 18,00
Chopped romaine, parmigiano, croutons, house-made caesar dressing (contains anchovy paste)
Insalata Tonno (gf, df)US$ 18,00
Imported Sicilian tuna, capers, olives, peperoncini & minced parsley served over spring mix
Insalata Avanzi 2.0 (gf)US$ 20,00
Chopped romaine, chopped salumi, diced Roma tomatoes, Ricotta Salata cheese, cipollini and a touch of our spicy garlic chili oil.
- Add Herbed ChickenUS$ 10,00
- Add ShrimpUS$ 11,00
- Add SalmonUS$ 15,00
Panini
Classic cold Italian sandwiches, served with a spring mix side salad
The AlbaUS$ 18,00
Black truffled ham, La Tur, arugula and drizzled olive oil on toasted focaccia
Caprese (vg)US$ 17,00
Mozzarella Fiore di Latte, tomato, basil pesto, olive oil on toasted francese
- Gluten-Free BreadUS$ 5,00
Arthur AveUS$ 18,00
Prosciutto, finocchiona salame, mortadella (contains pistachios), provolone, peperoncini and muffuletta spread on toasted francese
- Gluten-Free BreadUS$ 5,00
Tonno (df)US$ 18,00
Imported Sicilian tuna, capers, olives, peperoncini, parsley, spring mix, vinaigrette on toasted francese
- Gluten-Free BreadUS$ 5,00
Pinsa Romana
Roman Flatbreads
Margherita (vg)US$ 19,00
Tomato sauce, Mozzarella Fiore di Latte, parmigiano reggiano, olive oil, basil
AffumicataUS$ 23,00
Tomato sauce, smoked Mozzarella Fiore di Latte, Fra’mani Nostrano Salame, parmigiano reggiano
Funghi (vg)US$ 22,00
Mozzarella Fiore di Latte, mushrooms, red onion, parmigiano reggiano, olive oil, pistachios
Calabrese (s)US$ 23,00
Tomato sauce, Calabrese salami, marinated Calabrese peppers, Sicilan wildflower honey drizzle
Bianca (vg)US$ 20,00
Ricotta, stracciatella, minced garlic in olive oil and lemon zest, sea salt
Pasta
Mushroom Ravioli (vg)US$ 26,00
Cheese ravioli with roasted mushrooms, truffle oil, arugula, shaved parmigiano reggiano
Amatriciana Enoteca (s)US$ 25,00
Spaghetti with cured Calabrese peppers, passata, Guanciale, white wine and pecorino romano
Squid Ink Pasta & PrawnsUS$ 28,00
House-made squid ink pasta with poached prawns, cherry tomatoes, lemon zest and basil
Cacio e Pepe (vg)US$ 21,00
Spaghetti, butter, course ground pepper, finely grated parmigiano reggiano
- Gluten-Free SpaghettiUS$ 5,00
Aglio e Olio (vg, s)US$ 20,00
Spaghetti, garlic olive oil, chili flakes, bread crumbs and parmigiano reggiano
- Gluten-Free SpaghettiUS$ 5,00
CarbonaraUS$ 23,00
Spaghetti, a creamy sauce of egg yolks, grated parmigiano reggiano; crispy Leoncini Pancetta
- Gluten-Free SpaghettiUS$ 5,00
Gluten-Free Fusilli with Sage Butter (gf, vg)US$ 25,00
Gluten-free fusilli pasta tossed in a fragrant sage-infused butter
Italian-American
Classic Comfort Foods
Lasagna LorenzoUS$ 24,00
Layered with DiNapoli tomato sauce, Saporita pasta sheets, ricotta, mozzarella, provolone, romano cheese and Italian sausage
Eggplant “Parm” (gf, vg)US$ 27,00
Oven-roasted eggplant, mozzarella, slathered in San Marzano tomato sauce, basil
MeatballsUS$ 21,00
3 meatballs, baked and smothered in house-made tomato sauce; topped with shaved parmigiano reggiano
Sausage & Peppers (gf, df)US$ 20,00
Mild Italian sausage links, roasted bell peppers, onions, olive oil, Italian herbs
Secondi
Mains
Salmone OreganataUS$ 36,00
Crusted King salmon fillet with seasonal vegetables, topped with olive oil, grana padano, lemon juice, parsley
Pollo Siciliano (gf, df)US$ 22,00
Oven roasted and sliced chicken breast with Castelvetrano olives, cherry tomatoes, capers, olive oil, salt & pepper
Agnello Siciliano (gf, df)US$ 40,00
Roasted grass-fed Australian lamb chops marinated in olive oil, lemon, Italian parsley and garlic; served with king trumpet mushrooms and organic polenta slices