Lowell's - Permanently Closed

Macro Bowl

• Macro BowlUS$ 13,00

  One of our signature dishes, we offer it from morning till night for all who desire that perfect piping hot bowl of food created in the Macrobiotic Tradition. Includes: daily beans, seasonal greens, brown rice, roasted root vegetables. One protein of your choice: tofu, tempeh, seitan, local egg, sausage $3.50, rock cod $7; one sauce of your choice: miso ginger or lemon tahini

Anti Pasti

• Anti PastiUS$ 17,00

  A true representation of time and place, our sampler plate is built from seasonal vegetables marinated and roasted, caramelized garlic, local cheeses and Italian olives. Hawk's Feather Olive Oil/Organic Butter & MH Country Loaf $3.50

Greens

Solo $8 Family $13

• Caesar Salad

  escarole, torn croutons, parmigiano reggiano and our near classic caesar dressing

• Gemischter Salat

  our signature blend of spicy and hearty greens with root veggies, toasted pepitas and roasted beet vinaigrette; Add goat cheese, two bucks

• Mixed Lettuces

  green goddess, snap peas, almond, radish and pecorino romano

• Braised Rustic Greens

  garlic, chile flakes and anchovy finished with parmigiano reggiano and bread crumbs

• Beans and Greens

  daily bean and rotating braised green with garlic, chile flakes, parmigiano reggiano and bread crumbs

Spring Minestrone

• Spring Minestrone

  with sofrito, beans, seasonal greens, tomato and parmigiano reggiano; add bread, two dollars

  • CupUS$ 6,00
  • BowlUS$ 8,00

• Seasonal Soup of the Day

  • CupUS$ 7,00
  • BowlUS$ 9,00

Pizza

arugula - $2, sausage - $3.50; organic egg - $2, prosciutto - $3.50

• CipollaUS$ 16,00

  marinara, shaved red onion, parmigiano reggiano and arugula

• Pizza VerdeUS$ 17,00

  asparagus, green garlic, spring onion, fontina, calabrian chile, fava leaf pesto, parmigiano and arugula

• Pizza 'ScaroleUS$ 17,00

  escarole, caramelized onions, our pork sausage, fontina

• NeapolitanUS$ 15,00

  fresh marinara, fresh mozzarella, basil

• Pizza SalsicciaUS$ 17,00

  marinara, our pork sausage, spring onion, fontina