Pican - Oakland - Permanently Closed

Hankerin's

Small Plates, Grazin' Southern Style

• Fried Green TomatoesUS$ 19,00

  Burrata heirloom tomato, sherry shallot vinaigrette, baby pea shoots

• Gulf Shrimp & Logan Turnpike Mill GritsUS$ 19,00

  Gulf shrimp, brown pomegranate chimichurri

• Coke Farms Beets JubileeUS$ 16,00

  Baby greens, goat cheese, paprika pumpkin seeds, lemon vinaigrette

• Warm Louisiana Blue Crab DipUS$ 20,00

  Artichoke, Gulf shrimp, mascarpone grilled country bread

• Blue Bayou RavioliUS$ 19,00

  Blue crab, Ole Bay, poblano peppers and Lobster sauce

• Chow Chow Spring RollsUS$ 15,00

  Cajun essence, braised cabbage, pickled peppers, mustard seeds, blackening spices with red pepper jam

• "Low N Slow" Spicy Barbecued Pork RibsUS$ 19,00

  Hickory wood smoked, molasses BBQ sauce

• Rainbow Carrot & Jicama SlawUS$ 15,00

  Chopped herbs, savoy cabbage, apple vinegar, olive oil and radicchio

• Little Gem CaesarUS$ 13,00

  Cheesy grits croutons, parmesan crisp, anchovy filets

Entrees

Pair With Your Favorite Sides!

• 'Gator GumboUS$ 28,00

  Andouille sausage, chicken tenders, prawns, okra chips, watercress jasmine rice

• Nola Jambalaya RisottoUS$ 27,00

  Crawfish, Gulf shrimp, catfish, pork Andouille sausage, chicken, Savory clams

• Quartet of Curry-Dusted Sea ScallopsUS$ 36,00

  Garnet potato purée, charred broccolini, salmon caviar, aged fig vinegar and fried nettle leaves

• Cajun Spiced RatatouilleUS$ 26,00

  Israeli Couscous, roasted winter vegetables, onions, bell peppers, eggplant, baby greens and tomato oil

• Southern Fried ChickenUS$ 26,00

  Brined, double-dredged Mary's Air Chilled chicken, smoked Gouda mac 'n cheese

• Dutch Oven Brunswick Beef StewUS$ 28,00

  Slow braised beef short rib, carrots, potatoes, green peas, corn, onions, fresh herbs and red wine

• Berkshire Pork LoinUS$ 37,00

  Hoppin' John and sautéed red chard

Southern Unleashed

Nouvelle Cuisine du Sud

• Herb-Crusted Pacific King SalmonFilletUS$ 32,00

  Winter vegetables, spaghetti squash, tomato-fennel broth and chive greens salad. Wine Pairing: Duckhorn Vineyards Sauvignon Blanc, Napa Valley '15 - by the glass $17 | by the bottle $55

• 12 Oz Ribeye SteakUS$ 42,00

  With rustic black garlic mashed potatoes, caramelized carrots and grilled Vidalia onions. Wine Pairing - Lobo Cabernet Sauvignon, Wulff Vineyards, "Atlas Peak" '12 - by the glass $18 | by the bottle $60

• Grandma Pearl's Pan Roasted ChickenUS$ 44,00

  Mary's Air Chilled chicken, apple smoked bacon, Yukon potatoes, mushrooms, onions and stone ground grits. Wine Pairing: Vision Cellars Pinot Noir, Santa Lucia '13 - by the glass $18 | by the bottle $60

Accompaniments

• Rustic Mash PotatoesUS$ 8,00

  with garlic

• Slow Braised Brisket GreensUS$ 10,00

  Smoked beef brisket, collards, onions

• Classic Mac 'N CheeseUS$ 9,00

  Smoked Gouda

• Hickory Bacon Brussels SproutsUS$ 8,00

  Sweet cream butter, balsamic reduction

• Honeyed Sweet PotatoesUS$ 6,00

  Garnet potatoes

• Crawfish Mac 'N CheeseUS$ 15,00

  Butter panko gratinée

• Sautéed Red Chard & Black KaleUS$ 9,00

  Shallots, garlic, rice bran oil