Rustico Ristorante

Gli Antipasti

• Bruschetta ToscanaUS$ 8,50

  toasted filone bread with chopped tomato, gar lic, extra virgin olive oil and fresh basil

• CalamariUS$ 11,50

  lightly fried with a citrus vinaigrette and a side of marinara

• CapreseUS$ 10,50

  sliced ripe tomato, fresh rustico homemade mozzarella, basil and extra virgin olive oil

• Polenta E FunghiUS$ 9,95

  wild mushrooms sauteed with marsala over italian cornmeal with melted fontina cheese

• Carpaccio Di ManzoUS$ 12,50

  thinly sliced raw beef tenderloin with capers, lemon, shaved parmigiano and olissimo xo

• Salmone Marinato Agli AgrumiUS$ 13,50

  fresh salmon fillet cured with citrus and herbs served with quartered borettane onions

• Rucola E GamberiUS$ 12,50

  arugula with marinated grilled shrimp, goat cheese and lemon vinaigrette

• Antipasto RusticoUS$ 11,95

  house assortment of appetizers

• Antipasto Rustico Per La FamigliaUS$ 9,95

  ask your server for a family-style antipasto rustico platter

• Bresaola Della ValtellinaUS$ 14,50

  traditional italian cured beef, topped with arugula, shaved parmigiano, mushrooms, lemon and extra virgin olive oil

Le Insalate

• RusticoUS$ 8,50

  mixed greens, roasted bell peppers, black olives, goat cheese, and citrus vinaigrette

• CesareUS$ 9,50

  crispy romaine lettuce with homemade caesar dressing, croutons, and parmigiano cheese

• Pollo E SpinaciUS$ 9,95

  spinach, rotisserie chicken, sweet red onions, selected mushrooms and sun-dried tomato vinaigrette

• Alla Verza E Ai FunghiUS$ 8,50

  freshly sliced thin green cabbage, wild and selected mushrooms and pine nuts with mediterranean dressing

Le Pizze

(from The Only Authentic Italian Pizza Oven In Town)

• Pizza Bianca Del RosticcereUS$ 14,95

  four cheese pizza with chicken from rotisserie, roasted garlic and extra virgin olive oil

• Pizza MargheritaUS$ 13,50

  mozzarella, marinara sauce and oregano

• Pizza RusticoUS$ 13,95

  marinara, mozzarella, prosciutto, ricotta, mushrooms and green tuscan peperoncino

• Pizza BoscaiolaUS$ 14,95

  marinara, mozzarella, italian home made rustico sausage, selected mushrooms and roasted bell peppers

• Pizza VegetarianaUS$ 14,50

  marinara, mozzarella, marinated grilled vegetables and aged ricotta

• Pizza Ai GamberettiUS$ 17,50

  fresh rock shrimp, mozzarella, marinara sauce and basil

• Pizza Alla CapreseUS$ 14,95

  fresh made rustico mozzarella, sliced tomato, fresh basil and light marinara sauce

Le Paste

• Capellini RusticoUS$ 18,50

  angel hair pasta with grilled vegetables, roasted bell peppers, sun-dried tomatoes, fresh chopped tomatoes, white wine, basil and extra virgin olive oil

• Penne Umma UmmaUS$ 18,95

  slim tube pasta with grilled eggplant, fresh mozzarella and marinara sauce

• Penne AllarrabbiataUS$ 17,50

  slim tube pasta in a light spicy crushed red pepper and marinara sauce

• Spaghetti Al SaltoUS$ 18,50

  fresh chopped tomato, garlic , fresh basil and extra virgin olive oil

• Fettuccine Ai Funghi Di BoscoUS$ 20,50

  flat pasta in wild and selected mushroom light cream sauce

• Penne Alla GrappaUS$ 18,95

  slim tube pasta with prosciutto, radicchio and grappa pink sauce

• Rigatoni Alla MontanaraUS$ 22,95

  tube pasta with fresh made rustico sausage, light spicy marinara and aged ricotta

• Fettuccine MareUS$ 26,50

  fettuccine sauteed with shrimps, scallops, salmon, fresh garlic, white wine, olives, capers and light spicy marinara sauce

• Spaghetti Ai GamberoniUS$ 24,95

  spaghetti with black tiger shrimp, fresh arugula and chopped tomato sauce , white wine and garlic

• Ravioli Del GiornoUS$ 21,95

  homemade ravioli chef-filled, in a delicate cream or light marinara sauce

• Ravioli Di Ricotta Con PorciniUS$ 25,95

  homemade ravioli filled with ricotta cheese finished with wild porcini mushrooms and a touch of cream and truffle oil .

I Secondi E Il Girarrosto

• Scaloppine RusticoUS$ 27,00

  thinly sliced veal sauteed with prosciutto coppa, fontina and marsala wine

• Vitello Ai Funghi Di BoscoUS$ 26,50

  thinly sliced veal sauteed with wild and selected mushrooms and white wine

• Vitello Ai CarciofiUS$ 25,95

  thinly sliced veal sauteed with artichokes, capers and white wine

• Ossobuco E PolentaUS$ 34,00

  veal shank braised like my grandma used to make

• Pollo Del RosticcereUS$ 24,00

  half rotisserie herb basted free-range chicken

• Carre Di AgnelloUS$ 43,50

  rack of lamb cutlets grilled with rosemary, thyme and garlic

• Bistecca Double Rl Ranch Alla GrigliaUS$ 45,00

  grilled double rl local naturally fed black angus beef, dry aged new york strip, seasoned with mediterranean herbs, finished with extra virgin olive oil

• Filetto Alla GrigliaUS$ 39,00

  grilled local naturally fed black angus beef, dry aged of the most tender filet mignon served with barolo peppercorn sauce on the side

• Pesce Del GiornoUS$ 34,00

  fresh fish of the day

• Girarrosto E GrigliataUS$ 39,00

  selection of meats from grill or rotisserie

• Grigliata Mista Di PesceUS$ 39,00

  chefs choice of assorted fresh grilled fish

Le Zuppe

• Zuppa Del GiornoUS$ 7,50

  fresh soup of the day

• MinestroneUS$ 7,95

  homemade vegetable soup

I Risotti

• Ai PorciniUS$ 22,50

  italian carnaroli rice sauteed with wild and selected mushrooms and truffle oil

• Alla SalsicciaUS$ 24,50

  italian carnaroli rice, italian fresh made rustico sausage, artichokes and parmigiano

• Alle Verdure E GamberiUS$ 22,50

  italian carnaroli rice with grilled seasonal vegetables and shrimps simmered with white wine