Twelvemonth

lynniethefoodie

[bay] Here’s a drink that will create a buzz…literally! 🌼⚡️ . @twelvemonthburlingame has some seriously creative cocktails made from spirits distilled in-house. Many of them are infused with herbs and aromatics from their own greenhouse, making every sip a fun experience! 🌿 . Featured: @twelvemonthburlingame the thirteenth month (classic sour w/ house-distilled brandy, fresh lemonade, botanical house bitters, buzz button flower) 🌼🥃 vixen (hibiscus gin, szechuan & timut peppers, st. germaine, aperol, passionfruit, lime, peychaud’s bitters, plum bitters, foam) 🌶️🍹

foodswithnina

📍Twelvemonth, Burlingame never thought i’d say this… but vegan food can actually be that good 😳 @twelvemonthburlingame completely changed my mind. this elevated vegan spot in burlingame is not only stunning inside, but every dish was seasoned so well 🤤 their seasonal menu keeps things fresh, and everything we tried was delish! but the sliders were hands down some of the best i’ve ever had. I still can’t believe they were vegan 👀 they also offer a tasting menus, which sounds like such a fun one to come back for!! don’t sleep on their dessert menu or drink… was the perfect addition to our meal 🥰 safe to say i’ve been converted!! thank you @twelvemonthburlingame for having me and proving me wrong in the best way 💚

hangryhenny_

I went vegan for a day and checked out one of the Bay’s most beautiful restaurants. They just launched an 8 course winter tasting menu for $100, and I’m not gonna lie - when I think vegan, I just think everything salads. However, every dish was so surprisingly rich and packed with umami. Our favorites included the mushroom macchiato and tamal. There’s also a new à la carte menu with out favorites being the roasted beets and potted pudding, eaten with a shovel! This is @twelvemonthburlingame, would you try?

dyannaluna

@twelvemonthburlingame is a massive space of beautiful decor and thoughtful pieces. The food is plant-based and the drinks are delicious. I was amazed as soon as I walked through the door. Definitely check it 🌱 #bayareaeats #yelpbayarea #bayareanoms #bayareafood #bayareafoodie #sanmateocounty #peninsulafoodist #sfbayarea #burlingame

xo.pinsta

Who says plant-based can’t blow your mind? ✨🌱 We hit up @twelvemonthburlingame in Burlingame, the space is so pretty! Airy inside and dreamy patio vibes outside. We decided to go family-style with the pre-fixes (4 course for $80 per person) so we could try it all! We are not even vegan and honestly couldn’t tell, everything was fire 🔥 Here’s what we had: COOL 🥗 Summer Solstice Salad – arugula, mixed berries, matcha candied almonds 🍄‍🟫Ceviche – hen of woods mushroom, jicama, avocado purée, matcha oil WARM 🍅Savory Crème Brûlée – tomato bisque, preserved lemon, lavender (fav! It taste like fall pumpkin spice) 🥑 Charred Avocado – ponzu, enoki mushroom, pickled turnip, shiso flowers MAINS 🌽 Corn Gnudi – masa dumplings, brentwood corn, feta, cajun corn cracklin’s (fav!) 🍛 Stone Fruit Curry – peach, brussels sprouts, black lime tofu, jasmine rice (fav!) DESSERTS 🍰 Tahini Cake – compressed strawberries, matcha ice cream, sesame brittle 🥧Nectarine & Raspberry Cobbler – oat crumble, corn milk ice cream COCKTAILS 🌸 Sakura Blossom – Suntory Toki whiskey, lychee, orange flower water, lemon 🍸 Perfect Dirty Martini – Kástra Elión vodka, rosemary, olive brine Follow me @xo.pinsta for more must-try spots in SF Bay Area, and share this with your friend who swears they’d ‘never go vegan’ 👀🌱 📍Twelvemonth | 330 Lorton Ave, Burlingame, CA 94010 #twelvemonthburlingame #sfveganeats #plantbasedfinedining #usfoodiesanonymous #burlingameeats