Zio Fraedo - Vallejo

Appetizers

• Jumbo Prawn Cocktail

  • Five per orderUS$ 11,95

• Bay Shrimp CocktailUS$ 9,95

• Crab Cakes

  • 2 per orderUS$ 13,95

• Steamed ClamsUS$ 16,95

• Bruschetta

  • 7 per orderUS$ 7,95

• Garlic BreadUS$ 4,95

• Cheesy Garlic BreadUS$ 5,95

• Coconut Prawns

  • 5 per orderUS$ 13,95

• Garlic Prawns Saute

  • 5 per orderUS$ 13,95

• Calamari FrittiUS$ 9,95

• Blue Point Oysters

  • 6 per orderUS$ 15,95

• Lumpia Shanghai

  • 10 per orderUS$ 9,95

• Potato Skins

  • 6 per orderUS$ 8,95

• Chicken Wings

  Served mild or spicy.

  • 10 per orderUS$ 9,95

• Chicken Strips

  Served mild or spicy with a side of fries.

  • 4 per orderUS$ 9,95

• Big ThreeUS$ 18,95

  Calamari fritti, fried zucchini and toasted ravioli with various dipping sauces.

• French FriesUS$ 4,95

• Sweet Potato FriesUS$ 7,95

• Onion RingsUS$ 7,95

• Fried ZucchiniUS$ 7,95

• Toasted RavioliUS$ 9,95

• Mozzarella SticksUS$ 8,95

• Fried MushroomsUS$ 7,95

• Bleu Bacon Stuffed Mushrooms

  • 8 per orderUS$ 8,95

Soups & Lunch Salads

Add grilled chicken $4, basa $5, or salmon $7 to any salad.

• Soup of the Day

  • CupUS$ 5,00
  • BowlUS$ 6,50

• Clam Chowder

  • CupUS$ 5,50
  • BowlUS$ 7,50

• Shrimp LouieUS$ 15,95

  Mixed Greens topped with bay shrimp and thousand island dressing on the side

• Crab LouieUS$ 18,95

  Mixed Greens topped with crab and served with thousand island dressing on the side

• Cobb SaladUS$ 12,95

  Mixed Greens topped with diced chicken, bacon, egg, tomato and cucumber. Served with a Dijon vinaigrette

• Spinach SaladUS$ 10,95

  Slightly warmed Baby Spinach tossed with a special dressing, mushrooms, crumbled bacon & feta

• Zio SaladUS$ 10,95

  Mixed Greens tossed with a raspberry vinaigrette, seasonal fruit, caramelized walnuts and topped with crumbled bleu cheese

• Cranberry Spinach SaladUS$ 10,95

  Baby Spinach with an apple cider vinaigrette, toasted almonds and cranberries.

• Ensalada CapreseUS$ 9,95

  Sliced fresh mozzarella, tomato & basil drizzled with extra virgin olive oil

• Chinese ChickenUS$ 12,95

  Napa Cabbage & mixed green tossed in a special ginger soy dressing with a little kick

• MediterraneanUS$ 10,95

  Mixed Greens tossed with kalamata olives, mushrooms, crumbled feta and tossed in a balsamic vinaigrette

• Southwest Chicken SaladUS$ 12,95

  Mixed greens topped with black beans, corn, and a grilled chicken breast. Served with a BBQ ranch dressing

• Crispy Chicken BLT SaladUS$ 12,95

  Mixed Greens tossed with ranch, tomatoes, & bacon and topped with sliced crispy chicken

• Wedge SaladUS$ 11,95

  Iceburg topped with bacon, tomato, Bleu cheese dressing, crumbled bleu cheese and balsamic reduction

• CaesarUS$ 11,95

  There is a widely held misconception that it is named after Julius Caesar, but the salad's creation is generally attributed to restaurateur Caesar Cardini (an Italian-born Mexican). Cardini lived in San Diego but also worked in Tijuana and it was reported that the dish was invented on 7/4/24 when the kitchen he was working in had a rush and depleted the kitchen's supplies and so he made do with what he had on hand.

• Side CaesarUS$ 7,95

• Mixed Green SaladUS$ 6,95

Pasta

Add grilled chicken $4 or salmon $7

• Zio's Vermicelli PutanescaUS$ 14,95

  Artichokes, garlic, basil, chopped tomatos and capers

• Fettuccini CarbonaraUS$ 15,95

  Garlic parmesan crème sauce with peas & pancetta

• Fettuccini with Chicken & MushroomsUS$ 15,95

  Classic Fettuccini Alfredo with grilled chicken & mushrooms

• Turkey RavioliUS$ 14,95

  Served in a creamy cranberry sauce

• Artichoke & Spinach RavioliUS$ 13,95

  In a creamy lemon sauce

• Fresh Clams in LinguiniUS$ 16,95

  Red marinara sauce or white wine sauce

• Penne MediterraneanUS$ 13,95

  Penne pasta with artichokes, kalamata olives, pepperoncini, sundried tomatoes, and feta in olive oil

• Fettuccini FlorentineUS$ 13,95

  Sautéed green onions, spinach, mushrooms, and garlic in a cream sauce tossed in fettuccini noodles topped with diced tomatoes

• Shrimp and Crab LinguiniUS$ 20,95

  Crab and jumbo prawns sautéed in olive oil and fresh garlic, tossed with alfredo sauce and served over linguini

• Spaghetti MessinaUS$ 17,95

  Spaghetti noodles in a white wine sauce with a hint of lemon sautéed with prawns & asparagus

Create Your Own Pasta Dish

Choice of Sauce: Pesto, Marinara, Alfredo, Bolognese, Arrabiata (spicy)

• Fettuccini, Penne, Angel Hair, Spaghetti or BowtieUS$ 12,95

• Ravioli or TortelliniUS$ 13,95

  choice of either beef or cheese ravioli.

Sandwiches

Served with choice of fries or potato salad. Substitute onion rings or sweet potato fries for $1

• BLTUS$ 8,95

• Egg SaladUS$ 8,95

• California Club HouseUS$ 10,95

• Tuna SaladUS$ 8,95

• Tuna MeltUS$ 9,95

• Panko Crusted Basa FishUS$ 10,95

• Crab LorenzoUS$ 15,95

  Two English muffins topped with a crab bell pepper mix, melted pepper jack cheese and hollandaise sauce

• Chicken Spinach CapreseUS$ 11,95

  Grilled Chicken, fresh mozzarella, basil & baby spinach drizzled with a balsamic reduction

• Veggie BurgerUS$ 8,95

• Blackened ChickenUS$ 10,95

• Teriyaki ChickenUS$ 10,95

• French DipUS$ 11,95

• Chicken PestoUS$ 10,95

• Calamari SteakUS$ 11,95

Signature Angus Burgers

Served with a choice of fries, coleslaw or potato salad. Substitute onion rings or sweet potato fries for $1.

• San Francisco BurgerUS$ 11,95

  Parmesan Crusted Sliced Sourdough Bread, Grilled Onions, Choice of cheese

• Avocado Bacon BurgerUS$ 12,95

• Mushroom & Swiss BurgerUS$ 12,95

• Patty MeltUS$ 11,95

  Grilled onion, rye Bread and swiss cheese

• Pineapple BurgerUS$ 11,95

  Grilled pineapple and teriyaki sauce

• Cowboy BurgerUS$ 13,95

  Bacon, Cheddar Cheese, Onion Rings & BBQ sauce

• Black n' Bleu BurgerUS$ 12,95

  Blackened Seasoned Burger with Crumbled Bleu Cheese

Build Your Own Burger

Served with a choice of fries, coleslaw or potato salad. Substitute onion rings or sweet potato fries for $1.

• ½ pound Angus BurgerUS$ 9,95

  1/2 pound angus burger, cooked to order.

Entrees

• Grilled Chicken TeriyakiUS$ 13,95

  Served with a Pineapple Slice

• Chicken ToscanaUS$ 13,95

  Topped with Artichokes and Mushrooms in a Cream Sauce

• Chicken ParmigianaUS$ 13,95

  Tomato Sauce, Topped with Mozzarella Cheese

• Chicken MarsalaUS$ 13,95

  Mushrooms and Shallots Sauteed in Marsala Wine

• Chicken PiccataUS$ 13,95

  Lemon Butter and Capers, Topped with a White Wine Sauce

• Calamari SteakUS$ 13,95

  Served in a Garlic Butter Sauce

• Scalone SteakUS$ 15,95

  Served in a Garlic Butter Sauce

• Filet of Petrale SoleUS$ 14,95

  Lemon Butter and a White Wine Sauce

• Filet of SalmonUS$ 15,95

  Served in a Garlic Butter Sauce

• Filet of Basa (Swai)US$ 12,95

  Blackened or Panko Fried

• Fish & ChipsUS$ 15,95

  Beer-Battered Icelandic Cod & French Fries

• Eggplant ParmigianaUS$ 13,95

• New York SteakUS$ 23,95

Miscellaneous Charges

• Corkage

  • Per bottleUS$ 12,00

• Cake Cutting Fee

  • Per personUS$ 2,00

• Split FeeUS$ 3,00