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Diners' Choice: Indiaas restaurants in San Francisco Bay Area

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OpenTable
Bijgewerkt 05 november 2026

Op zoek naar restaurants met de beste algehele Indiaas keuken in San Francisco Bay Area? Dan bent u op de juiste plek. OpenTable analyseert elke maand meer dan 400.000 nieuwe gastenrecensies. We sorteren de resultaten op categorie om u te helpen nieuwe favorieten te ontdekken. Het is een goede samenwerking: u reserveert, eet en beoordeelt. Wij luisteren... en bieden de resultaten zodat iedereen ervan kan profiteren. Geniet ervan!


Een van Saffron restaurant
4,8
4.8 (92)
$30 en minder
Indiaas
San Carlos
Over het restaurant
Saffron is a local neighborhood family restaurant located in the heart of downtown San Carlos, serving Northern Indian Cuisine with a commitment to using local and sustainable foods.

Street-Market Soul. Royal-Kitchen Precision. Indian cooking in San Carlos - spices roasted at dawn, marinades rested overnight, tandoor fired hot.

Een van Noor Indian Fusion Kitchen restaurant
4,8
4.8 (62)
$30 en minder
Indiaas
Berkeley
Over het restaurant
A women-owned Indian restaurant in Berkeley led by Executive Chef Nity Jaiswal, Noor is just minutes from UC Berkeley and celebrated for its authentic, home-style recipes. Known for its rich cashew-based gravies, freshly ground spices, and signature dishes like Butter Chicken, Paneer Lababdar, Biryani, and freshly baked Naan, Noor offers an intimate setting with warm lighting—perfect for date nights, celebrations, or family dinners. Each plate blends authentic Indian flavors with a modern California twist for an unforgettable dining experience.
Een van Broadway Masala restaurant
4,6
4.6 (575)
$30 en minder
Indiaas
Redwood City
Over het restaurant
Broadway Masala invites you try our ever evolving Indian cuisine along with personalized service and beautiful ambiance. Our menu is carefully crafted with fresh seasonal and local produce and offering the diversity of regional Indian fare.
Een van Roti Indian Bistro - San Francisco restaurant
4,8
4.8 (1524)
$30 en minder
Indiaas
Forest Hill / West Portal
Over het restaurant
ROTI Indian Bistro marries casual, contemporary styling to classic Indian cuisine. The chefs take diners on a culinary tour of India, offering a taste of the North in the Tandoori meat dishes and hints of the South in the vegetarian curries. Fresh breads are available from the tandoor, a mesquite- fired clay oven unique to Indian cooking. Traditional freshly house roasted Indian spices to create a diverse fresh, menu. ROTI prides itself on the dining experience - at this popular new addition to the vibrant West Portal neighborhood, refined customer service from the attentive staff and fabulous food have established a higher standard of dining for the area.
Een van Noor San Francisco restaurant
4,6
4.6 (20)
$30 en minder
Indiaas
SOMA
Over het restaurant
A women-owned Indian restaurant in San Francisco led by Executive Chef Nity Jaiswal, Noor is just minutes away Ferry Plaza or Oracle Park and celebrated for its authentic, home-style recipes. Known for its rich cashew-based gravies, freshly ground spices, and signature dishes like Butter Chicken, Paneer Lababdar, Biryani, and freshly baked Naan, Noor offers an intimate setting with warm lighting—perfect for date nights, celebrations, or family dinners. Each plate blends authentic Indian flavors with a modern California twist for an unforgettable dining experience.
Een van Copra restaurant
4,6
4.6 (641)
$50 en meer
Indiaas
Western Addition
Over het restaurant
Copra: A Culinary Journey to the Heart of South India

Nestled in the heart of San Francisco's vibrant Fillmore district, Copra is an enchanting restaurant that transports you to the sun-kissed shores of South India. Helmed by Michelin-starred Chef Srijith "Sri" Gopinathan, Copra is a love letter to his culinary heritage, showcasing the vibrant flavors of Kerala, Tamil Nadu, and Sri Lanka.

Step into a world of lush greenery and intricate macrame, where the air is filled with the tantalizing aroma of spices and the gentle hum of conversation. The menu, a tapestry of traditional recipes and modern interpretations, is a celebration of fresh, seasonal ingredients.

Een van Eylan restaurant
4,6
4.6 (590)
$50 en meer
Indiaas
Menlo Park
Over het restaurant
From Chef Srijith Gopinathan and restaurateur Ayesha Thapar, the creators of Ettan, Copra and Little Blue Door, Eylan offers seasonally-driven Cal-Indian cuisine centered around a wood-fired grill, with thoughtfully sourced produce and a variety of proteins cooked over the embers and served alongside clever riffs on traditional breads from different regions of India. The bar program by West-Bev and Christopher Longoria draws upon the kaleidoscope of ingredients and techniques that make up global cocktail culture, while also taking inspiration from the culinary traditions of India. Wine director Andre Sydnor's program offers depth in classic regions like Burgundy, Champagne, Piedmont, and California, offering a variety of options for casual wine lovers while including more exclusive selections for serious oenophiles.
Een van TIYA restaurant
4,7
4.7 (71)
$50 en meer
Indiaas
Marina / Cow Hollow / Presidio
Over het restaurant
Tiya is an upscale contemporary Indian restaurant in San Francisco’s Marina District from acclaimed chef brothers Pujan and Sujan Sarkar.

Tiya reimagines the flavors, traditions, and memories of India through California’s seasonal bounty, creating a distinctive modern Indian dining experience.

Led by Chef Pujan Sarkar, Tiya offers a six-course Chef’s Tasting Menu with non-vegetarian, pescatarian, vegetarian, and vegan options, alongside an à la carte menu.

Tiya also offers an Indian-inspired weekend brunch featuring seasonal ingredients, creative interpretations of Indian flavors, and handcrafted cocktails. Thoughtful Indian techniques, California ingredients, creative cocktails, and warm hospitality come together in an elegant setting ideal for special occasions, celebrations, date nights, weekend brunches, and memorable dining experiences.

Een van Aurum restaurant
4,6
4.6 (114)
$30 en minder
Indiaas
Los Altos
Over het restaurant
Aurum is nestled in downtown Los Altos, is a culinary ode to the timeless allure of gold. Celebrating the purity and prosperity associated with the metal, Aurum invites diners on a captivating journey through India's diverse regional flavors, expertly crafted by Chef Manish Tyagi.

Chef Manish's passion for preserving India's culinary heritage shines through in his meticulously curated menu, which showcases forgotten traditional recipes from across the country. Each dish is thoughtfully reimagined, marrying authentic flavors with locally sourced California produce to create a truly unforgettable dining experience.

Aurum sets a gold standard for modern Indian cuisine in California, inviting patrons to savor the richness of India's culinary tapestry in a setting that is both comfortable and refined. With each bite, diners are transported to the heart of India, where tradition meets innovation, and every flavor tells a story.

Een van Ettan - Palo Alto restaurant
4,4
4.4 (2119)
van $31 tot $50
Indiaas
Palo Alto
Over het restaurant
With highly personal, vibrant dishes from the country’s most decorated Cal-Indian chef, the rustic chic ambiance at Ettan is simultaneously warm, magical and glamorous; without being intimidating. Located in the heart of downtown, every detail from our craft cocktails and wine list to our lush courtyard patio and private dining mezzanine are designed to appeal to a diverse audience whether you are on an intimate date or entertaining for business.

Topbeoordeling
Luke
Gegeten op 26 mrt 2025
Bangin vibes Bangin vibes Bangin vibes Bangin vibes
Beste door gasten bekroonde restaurants in San Francisco Bay Area
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