Discover Room 39—where farm-sourced ingredients inspire every meal, from breakfast through dinner. Led by chef-owner Ted Habiger, our menus evolve daily with local producers’ freshest offerings, and our award-winning wine list is curated by expert sommeliers to perfectly complement each dish. For over 20 years, we’ve welcomed guests into a cozy space filled with art, travel, and the personal passions we love to share. Located in the heart of Kansas City’s 39th Street, Room 39 is dedicated to great food and wine enjoyed among good friends in a setting that feels like home.
Nostalgic bistro and wine bar in Kansas City’s Brookside neighborhood with seasonal European-American cuisine, classic cocktails warm hospitality, and a cozy setting.The vision of husband-and-wife co-founders Hannah Koenig and Avery Bailey, Cru thoughtfully contributes to KC’s rich culinary history through comforting, eclectic American cuisine with deep European influences. The restaurant's design evokes the warmth and casual elegance of the historic neighborhood that serves as our inspiration. The menu spotlights a seasonal selection of dishes that change frequently with an emphasis on locally sourced proteins and produce including: salads, imported cheese, charcuterie, risotto, fish and steak. Wine is paramount to the Cru experience, with a 200+ bottle-deep list, and a 20+ by-the-glass selection gracing the menu at all times. Classic cocktails honor the craftsmanship and history of Kansas City distilleries as does the curated collection of beers from local breweries.
Located in the heart of Westport, Westport Café & Bar is a quaint, Parisian-inspired bistro offering French fare and craft specialty cocktails. Hailing from France, co-owners Kevin Mouhot and Romain Monnoyeur execute modern dishes using simple, fresh ingredients and serve a full menu daily from 4 p.m. to 1 a.m. An afternoon happy hour from 4 to 6 p.m., and a late-night menu from 10 p.m. to close, feature half-priced menu items and specially priced beer and wine. The café also serves one of Kansas City’s most popular brunches from 10:30 a.m. to 4 p.m. every Saturday and Sunday. Westport Café & Bar is available to host small groups and accepts reservations. visit www.westportcafeandbar.com or call (816) 931-4740. We look forward to your visit.
Tailleur is a French-inspired bistro in the heart of Kansas City’s historic Midtown, just minutes from the Country Club Plaza, Westport, and the Nelson-Atkins Museum of Art. Known for signature dishes like our Coq au Vin and Steak Frites, Tailleur brings classic French comfort together with a warm, approachable style. Recognized among Kansas City’s favorite dining destinations, Tailleur is an intimate, elegant, and comfortably lived-in reminiscent of a tucked away Parisian bistro. Guests can settle into our cozy dining room, enjoy a cocktail or glass of wine, or dine outdoors in our garden patio tucked behind the restaurant, Tailleur is one of Midtown’s best kept secrets.
Banksia Bistro serves an inspired dinner menu showcasing Australia's unique meats and seafood including Kangaroo, Spring Lamb, King Prawns and Barramundi fish in an architecturally unique space in the heart of downtown Kansas City. Banksia is open for Happy Hour and Dinner from 3pm to 9pm Wednesday to Saturday and serves one of Kansas City's most awarded breakfast and lunch menus 7 days a week (no reservations for daytime).
We are a unique French Bistro located in a vintage two story blue house. We have two outdoor pergolas with a firepit and scenic backyard, and a full bar inside. It is a charming, cozy, intimate location, and we cater to nice casual clients. We are located in Independence, MO on HWY 24 just west of the 291 intersection and just minutes from downtown and The Truman House and Library. Free parking is available. Handicap accessible. We serve brunch Tues-Sun from 10am-3 pm. We are closed on Mondays. We have take-out service for some items now during brunch hours or you can "Picnic on the Patio" outside. Our full-service bar, the Bleu Bar, is open during all open hours as well. Dinner is served Friday and Saturday nights now from 6-9pm. Reservations are required for dinner service. There is a dress code for dinner also. No shorts or jeans. Shirts are required. No flip flops. No smoking is allowed inside the restaurant. Finally, pets are not allowed inside the restaurant.
