Fresh Sonoma Coast FlavorsDrakes Sonoma Coast celebrates the local bounty of Sonoma’s spectacular coastal region. Your dining experience will be highlighted by the seasonal availability of local, sustainably farmed produce, seafood, and meat. A large stone fireplace adds a warm glow to the dining room, while soft leather chairs and local artwork create an elegant yet casual setting. We encourage our guests to sit and savor expertly selected wines and beers from Sonoma County and beyond, or to enjoy one of our lovingly crafted cocktails. Drakes is the perfect place to fuel up for coastal adventures or unwind at the end of your day, open for breakfast, lunch, dinner and weekend brunch.
Bold flavors. California-inspired cuisine. The Grove at Copia is the signature restaurant from The Culinary Institute of America right in the heart of downtown Napa. The menu is inspired by the bounty of our gardens. The vibe is relaxed, whether you’re here for a special occasion dining experience or a casual meal out. Open Wednesday–Saturday, 5–9 p.m. and Sunday 5–8 p.m. for dinner.Weekend Brunch available Saturdays and Sundays from 10 a.m.-2:30 p.m.Explore all our special dining experiences at ciaatcopia.com
Modern style Italian food with an emphasis on sourcing sustainable foods from local sources. This isn't your traditional Italian food. Canneti prides itself on using the freshest local ingredients available to create a unique blend of Tuscan and Californian cuisine.
True to the region’s tradition of culinary excellence, Montage Healdsburg offers a variety of refined dining experiences that celebrate the bounty of the surrounding land.Hazel HillSavor creative California cuisine with a touch of French je ne sais quois at Hazel Hill. Our signature restaurant highlights locally sourced ingredients and seasonal flavors in a warmly inviting setting, complete with an interactive expo kitchen, exhibit pantry, al fresco dining area and wine bar.
North Block Restaurant is returning to its roots with a relaxed, approachable take on Napa Valley dining. Led by Napa Valley native Chef de Cuisine Antonio Natal, the menu draws on his Latin-Italian roots and celebrates seasonal ingredients through housemade pastas, sourdough pizzas, fresh seafood, salads, and wood-fired dishes. Join us for lunch Friday through Sunday beginning at 11:30 a.m. or stop in for Happy Hour daily from 3–6 p.m. For dinner, gather in our courtyard or dining room to celebrate a special occasion—or simply join us on a weeknight when you don’t feel like cooking and let us do the cooking for you. With great food, wine, and cocktails in a warm, convivial setting, North Block Restaurant is a place for locals and visitors alike to come as they are, gather around the table, and stay awhile.
Wood-fired small plates and craft cocktails with views of the Plaza await at Michelin-recognized Roof 106, Healdsburg's premier rooftop dining experience located on the third floor of The Matheson. Chef-Owner Dustin Valette and team create small plates that pair perfectly with handcrafted cocktails, creating the perfect atmosphere for date nights, casual dining, or gatherings with friends.Enjoy both indoor and outdoor seating with a full dedicated bar, featuring open-air dining amidst planters and fire-pits that elevate our buzzing garden perch above the heart of downtown Healdsburg. Large groups of 6+ people can be accommodated through OpenTable Experiences. Reserve your spot today for an elevated evening where craft cocktails meet wine country charm in the most relaxed of our dining experiences—tables fill fast on weekends.
