Serving the local community since 1840, The Travellers Friend, known by locals as The Spivs, has been central to Woodford Green for almost 200 years.Steeped in tradition with a modern twist, our pub is a place where locals and visitors alike come to enjoy great food, fine ales, beers and wine, and a warm, welcoming atmosphere.Whether you’re here for a cozy pint or a hearty meal, you’ll find a true taste of Woodford Green’s heritage at The Travellers Friend. We take pride in serving a menu that blends traditional pub classics with modern flavors. Our hearty dishes are crafted from fresh ingredients, ensuring every bite is packed with quality and taste.Indulge in our pub classics like hand-battered fish and chips, steak & ale pie, grill specials and our signature burgers, and for those looking to share or sample, our small plates offer a variety of tempting options.
The Marksman is a Public House and Dining Rooms in the East End of London, with a bar menu and an exceptional restaurant menu, serving great local beers, ales and ciders alongside a selection of carefully curated wines and spirits.
Roe is a modern and spacious restaurant in the heart of Canary Wharf from the trio behind the critically-acclaimed sister restaurant Fallow St James’s and FOWL.The extensive a la carte menu is divided into nibbles and flatbreads, skewers and grilled options, with larger plates and sides also available. As well as championing modest, British ingredients, Roe’s dishes showcase underused and underappreciated produce. Rare breed meats and carefully sourced fish from the British Isles are central to the menu, as well as regenerative crops like Wildfarmed native grain.
A medley of seasonal dishes inspired by the British isles.Join us for luncheon, supper, or just a tipple. And make the moment sing.Find us perched in Canary Wharf.
Lot Bar and Restaurant is a family run business offering freshly prepared food from 8am until 10pm daily. Whether you are looking for an informal breakfast or light lunch with friends or a 3 course celebration dinner in the evening or simply a drink in the bar after work, we have the best to offer locally.We at Lot Bar and Restaurant take pride the quality of our ingredients, the high standard of presentation and excellent service. A seasonally changing breakfast and lunch menu offers everything you could want from a kitchen and our evening A la carte menu includes restaurant favourites as well as daily changing specials. On Sunday afternoons we offer the best Roast available. Our wine list, available from 11am, is curated by us to include the faithful, the unusual and the interesting.
Crispin is an all day restaurant & wine bar in Spitalfields serving seasonal sharing plates, low intervention wines & cocktails.Our chefs are led by the talented Lewis de Haas. They deliver a European inspired menu, using locally & sustainably sourced ingredients from independent growers, small-scale farms & producers. We also have a natural wine list, bottle shop & wine club curated by our Head of Wine Alexandra Price, where we focus on natural wines using indigenous & rare grape varieties.The main dining area accommodates up to 40 guests seating, while the outdoor terrace provides seating for an additional 20, perfect for al fresco gatherings. Available for exclusive hire, the venue can host up to 100 guests standing, making it ideal for private functions in a central London location.Available for exclusive events, private hire or catering enquire at info@crispinlondon.com.
Little Mercies is a multi award wining local neighbourhood restaurant and bar, serving delicious cocktails and playful seasonal small plates.Winner of UK's most sustainable bar 5 timesMoro Margarita - Distilled House Preserved Blood Orange, Volcán Blanco Tequila, Blood Orange Salt"Snickers" Old Fashioned - Peanut Butter, Cacao Nib, Salted Chocolate, Evan Williams Bourbon
***Listed in the Opentable top 100 UK restaurants of 2025***Franks Canteen serves breakfast, brunch, lunch & dinner with the menus being modern using locally sourced ingredients and worldwide in style. We have a prix fixe lunch Monday to Friday at £22 for a lunch special & a glass of wine or beer. Free BYO every Wednesday evening!Happy hour with half price drinks and snacks from 4pm to 6pm Wednesday to Saturday
For many years, William had wanted to open his own restaurant & finally he has. "The Cart Shed".Showcasing the best of local and seasonal food, much of which will have been produced on the family farm, but we aim not to travel more than 10 miles for any of our ingredients (except for the odd exotic like lemons for your G&T).We have rejuvenated the horticultural side of the farm. Along with poultry, quail and squab pigeons the farm is providing much of the food served in the restaurant.William & his friends will also be out with their guns & fishing rods to provide a little wild meat for the table such as venison, partridge, trout not to mention the humble wood pigeon and rabbit.After a couple of years of interruption caused by COVID & life things are now back to normal with a new team & a newly refurbished restaurant.We look forward to seeing you all soon.
