Tiya is an upscale contemporary Indian restaurant in San Francisco’s Marina District from acclaimed chef brothers Pujan and Sujan Sarkar. Tiya reimagines the flavors, traditions, and memories of India through California’s seasonal bounty, creating a distinctive modern Indian dining experience. Led by Chef Pujan Sarkar, Tiya offers a six-course Chef’s Tasting Menu with non-vegetarian, pescatarian, vegetarian, and vegan options, alongside an à la carte menu. Tiya also offers an Indian-inspired weekend brunch featuring seasonal ingredients, creative interpretations of Indian flavors, and handcrafted cocktails. Thoughtful Indian techniques, California ingredients, creative cocktails, and warm hospitality come together in an elegant setting ideal for special occasions, celebrations, date nights, weekend brunches, and memorable dining experiences.
• Modern Indiaas • Financial District / Embarcadero
Vandaag 13 keer gereserveerd
Welcome to Bombay Brasserie, where the vibrant tapestry of Indian cuisine meets the elegance of French culinary artistry in the heart of San Francisco’s Union Square. Enjoy a journey through India’s culinary landscape, from the aromatic spices of the North to the coastal flavors of the South, meticulously crafted with a French twist to elevate traditional dishes. Dive into an evening that’s as bold as it is creative and experience a harmonious blend of two world-renowned cuisines, where every bite is a symphony of heritage and sophistication.
RASA is a Michelin-starred South Indian coastal restaurant on the San Francisco Peninsula, near Burlingame Avenue and minutes from SFO. Led by Chef Ajay Walia, RASA reflects more than 25 years of Peninsula hospitality from the team behind Saffron, Amara, and RASA.Awarded one Michelin star from 2016 to 2021, RASA brings a modern, ingredient-driven approach to the flavors of India’s southern coastal states. The menu draws from home kitchens, regional traditions, and royal Indian recipes, using local produce, sustainable seafood, and thoughtfully sourced poultry and meat. Signature dishes include dosa, chutney prawns, Railway Pepper, biryani, seafood, curries, and house-made breads.Warm, polished, and inviting, RASA is ideal for date nights, business meetings, corporate dinners, birthdays, baby showers, bridal showers, welcome dinners, rehearsal dinners, and celebrations. From intimate dinners to chef-driven group dining, offering a distinctive Indian dining experience in the Bay Area.
Ajanta features regional dishes from all over India, offered through a menu that changes every month. We feature organic chicken and vegetables. When possible, we use local and sustainable products. All seafood is sustainable, obtained from Monterey Fish Market. All meats are hormone- and antibiotic-free. Ajanta has been voted best Indian restaurant in the entire San Francisco Bay Area by Zagat Guide from 2009-2014. We were also voted best Indian restaurant in the Bay Area A-List contest from 2009-2011 and 2013. In addition, we have received top reviews in several publications, including the East Bay Express, Diablo Magazine, and the Contra Costa Times. We are also included in Michelin Guide.Our elegant dining hall features art inspired from the famous Ajanta caves in India.
Born from a passion for India's diverse cuisine, Pippal showcases authentic dishes from different regions of India. We celebrate the rich tapestry of our culinary heritage, presenting it a new for today's palate. Here at Pippal, you're not just dining; you're part of a story!Dress code To maintain the refined dining experience at Pippal, we enforce a Business Casual dress code. We do not permit athletic wear, including sport clothes, gym shorts, or excessively casual attire. Thank you for helping us preserve the ambiance.
Reservations are for dining only. Pool tables are first-come, first-served and are not included with standard dining reservations. To guarantee a pool table for your visit, we recommend booking one of our OpenTable Experiences, which include reserved table time and priority access.Experience THE HALL — Brunch, Cocktails, Bites, and Billiards — in the heart of San Francisco's Mission District. Start your weekend with brunch favorites like Brazilian Cheese Wraps, Katsu Chicken and Waffles, Breakfast Sandos, and globally inspired specialties inspired by the diverse backgrounds of our ownership team. Later in the day, enjoy elevated shareable bites, handcrafted cocktails, and world-class billiards on our Diamond tables. Located directly across from the historic Alamo Drafthouse, THE HALL brings together exceptional food, inventive drinks, and community in one unforgettable social experience.
Welcome to Mantra India, a Fine dining Indian Restaurant and Bar in the heart of Mountain View. The ambiance of the restaurant is designed to be comfortable and contemporary. With a team of experienced chefs and managers, the Mantra India team is dedicated to customer service and have an innate passion for the restaurant business.At Mantra India we serve both vegetarian and non-vegetarian food. Our chefs are trained and well versed with North Indian Mughalai cuisine, and Punjabi traditional village style cooking. To compliment the classy ambiance and exotic foods, we also boast of an exceptional selection of cocktails, beers, fine wine, and traditional Indian beverages.At Mantra India, we use natural, organic and fresh ingredients in our cooking. We source our vegetables and other ingredients locally through the local farmers network in and around Bay Area.
At WC kitchen & bar, we take pride in offering a unique blend of American cuisine infused with Indian and Asian flavors. Our chefs are dedicated to crafting dishes that tantalize your taste buds and create unforgettable dining experiences.