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Populairste van het land op het bordrestaurants in Niagara Falls

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13 restaurants beschikbaar in de buurt

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Een foto van restaurant AG Inspired Cuisine
4,7
Buitengewoon(2546)
€€€€
• Lokaal geproduceerd • Niagara Falls
Vandaag 7 keer gereserveerd
At AG Inspired Cuisine, we redefine "farm-to-table." Every dish starts at our very own farm, where we plant, grow, and handpick the food that graces your plate. This true farm-to-table philosophy inspires a rotating menu that’s fresh, seasonal, and uniquely Niagara making each visit a new experience with fresh offerings.Chef Cory Linkson crafts ever-evolving menus that showcase Niagara’s finest ingredients, paired perfectly with a wine list boasting VQA selections from the region’s top wineries. We are proud to be named one of the top date night restaurants in the world by TripAdvisor.With its chic, intimate ambiance, AG is ideal for a romantic dinner, a celebration with friends, or simply indulging in Niagara’s most authentic culinary experience.PLUS, we offer free on-site parking to our diners.Our Chef's Table seats up to 12 and may be reserved for special events and large groups. Please call 289-292-0005 to book or for more information.
Een foto van restaurant Watermark Restaurant - Niagara Falls
4,5
Geweldig(2714)
€€€€
• Lokaal geproduceerd • Niagara Falls
Vandaag 12 keer gereserveerd
Watermark Fallsview Dining elevates guests’ dining experiences to new heights. Enjoy fresh, local, and seasonal cuisine with unparalleled panoramic views of both the American and Horseshoe Falls.As the signature restaurant of Hilton Niagara Falls, located on the 33rd floor, Watermark's elegant, contemporary ambiance is reminiscent of the majestic Niagara Falls itself.Our menu is inspired by local and regional producers. From finely crafted regional wines to local Niagara artisan produce, our Executive Chef, Bernon Sacasas, uses fresh seasonal ingredients that transpire into creative dishes. Customize your falls view dining experience by selecting any three items for a fixed price.
Een foto van restaurant Fat Rabbit
4,7
Buitengewoon(917)
€€€€
• Lokaal geproduceerd • St. Catharines
Vandaag 67 keer gereserveerd
Reservations are open for lunch and dinner. What’s in the name you ask? We don’t really know, other than the fact that it has a good ring to it. Nothing really about this place makes much sense. Are we a butcher shop or a restaurant? Are we a butcher shop inside of a restaurant? Or a restaurant inside of a butcher shop? In our spare time we like to build fires and cook food over wood, you can hire us to do that. We make all of our own charcuterie in house, and we’re determined to get better at that everyday. How do two concepts operate together in harmony? We don’t really know yet, but we will work at it ‘til it’s seamless. One thing we do know, all of the meat served and sold between these four walls is strictly derived from whole animals butchered in-house, sourced from happy places.
Een foto van restaurant Treadwell Cuisine
4,7
Buitengewoon(4894)
€€€€
• Lokaal geproduceerd • Niagara-on-the-Lake
Vandaag 23 keer gereserveerd
Excellent. Just oerfect
Een foto van restaurant Trius Winery Restaurant
4,8
Buitengewoon(5237)
€€€€
• Lokaal geproduceerd • Niagara-on-the-Lake
Vandaag 11 keer gereserveerd
Wonderful restaurant!
Een foto van restaurant Revé
4,6
Buitengewoon(197)
€€€€
• Lokaal geproduceerd • Niagara-on-the-Lake
Vandaag 5 keer gereserveerd
A refined farm-to-fire dining experience led by Chef Adriano Cappuzzello and team. Grounded in Sicilian heritage, Revé is where fire, earth, and soul come together.Located in the heart of Niagara-on-the-Lake, our kitchen celebrates the world’s most expressive flavours, honouring global traditions through a lens of contemporary technique and genuine hospitality. Every detail is a tribute to craftsmanship, seasonality, and thoughtfully sourced ingredients from Niagara, Sicily, and beyond.We invite you to experience Revé, where thoughtful cuisine and genuine hospitality come together to awaken the senses and linger in memory.Proudly selected in the MICHELIN Guide 2026. Air Canada's Top 30 Finalists for Best New Restaurant 2026.
Een foto van restaurant Terrain
4,3
Geweldig(69)
€€€€
• Lokaal geproduceerd • Niagara-on-the-Lake
Vandaag 14 keer gereserveerd
Terrain is a contemporary restaurant inspired by Niagara Wine Country, located within the new Clayfield Hotel, by Hyatt Unbound in Niagara-on-the-Lake. Our menus celebrate the changing seasons, showcasing exceptional Ontario ingredients, local wines, and thoughtfully crafted dishes that reflect the richness of our region. From an early morning coffee to weekend brunch, celebratory dinners, handcrafted cocktails, and private gatherings, every experience is rooted in genuine hospitality and service delivered with intention. We believe the best dining experiences begin with great food, warm people, and a strong connection to our local community.
Een foto van restaurant Canoe Restaurant and Bar
Pareltje
4,7
Buitengewoon(6886)
€€€€
• Lokaal geproduceerd • Financieel district
Vandaag 75 keer gereserveerd
Ok,…………………………………………………….. ……………………………;…………….
Een foto van restaurant Isabelle Restaurant + Lounge
4,7
Buitengewoon(2478)
€€€€
• Lokaal geproduceerd • Burlington
Vandaag 66 keer gereserveerd
Offering a dining experience that combines Mediterranean flavours with the best of Ontario's local ingredients. Nestled along the shores of Lake Ontario inside The Pearle Hotel, Isabelle Restaurant and Lounge provides a vibrant, yet relaxed atmosphere where guests can enjoy fresh and craveable dishes crafted with produce from our own farm and local partners.Whether you're sipping a signature cocktail on the lakeside patio, or enjoying the warm, familial hospitality reminiscent of Grandma Pearle, dining at Isabelle encourages you to create meaningful connections while enjoying delicious food and drinks.
Een foto van restaurant Season Six
4,2
Geweldig(279)
€€€€
• Lokaal geproduceerd • Ossington
Vandaag 8 keer gereserveerd
We are a forward thinking restaurant with an ever changing seasonal bistro inspired menu. We specialize in slow cooked meats, mushrooms and farm to counter sides inspired by the six seasons of produce. Paired with a carefully curated list of unique natural wines, local craft beers, and seasonally inspired cocktails.
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