Taking cues from Italy’s storied south, with its famed coasts and islands, rich history, and relaxed lifestyle, Elio Volpe celebrates the best ingredients from the Pacific Northwest as inspired by il Mezzogiorno — the ancient seafaring term for the wind from the south, now colloquially used to describe that part of the country. Above all else, Elio, like its cousin Savio Volpe, celebrates liveliness, warmth and hospitality. Viva la convivialità!Reservations are available for dinner from 5 pm to 10 pm every night, and for brunch on Saturdays, Sundays and statutory holidays from 10 am to 1:30 pm. Please note, we are unable to accommodate outside food in the restaurant, including birthday cakes. We do our best to accommodate special requests but are unable to guarantee requests for specific tables. We look forward to breaking bread with you!
Nightingale's menu feature dishes that are ingredient-led and packed with flavour. MICHELIN Guide Recommended and Named Canada’s Best Farm to Table Restaurant, we are passionate about sourcing locally and our relationship with local farms, growers, foragers & fisherman are second to none. Our wood-stone pizza oven is at the heart of our kitchen and our dough has been diligently perfected to deliver Neapolitan style pizzas with seasonally changing toppings over a delicious crust. Guests are encouraged to order a range of dishes from our extensive menu selection, which are best shared family-style. Nightingale's award winning wine list has been carefully curated, and our highly trained Sommelier Team is on hand to guide you towards local hidden gems, as well as both those elusive and more popular varietals. We offer a range of local craft beers as well as classic and seasonally changing original cocktails.
Savio Volpe is a restaurant styled after the classic osteria: rustic fare in the Italian tradition of freshness and regionality, using groceries gathered in the nearby lakes, oceans, farms and fields. Above all else, Savio celebrates liveliness, warmth and hospitality. Viva la convivialità!Reservations are available from 5 pm to 10 pm daily. Please note, we are unable to accommodate outside food in the restaurant, including birthday cakes. We look forward to breaking bread with you!
Tapas, pizza, small plates, share plates, paella, and one epic burger - there's something for everyone at Social Corner. Michelin Guide recommended, offering lunch, brunch, dinner and drinks seven days a week. Located in Yaletown on the corner of Homer and Smithe street. We look forward to hosting you.
Pepino’s Spaghetti House, "The House that Spaghetti Built," is an homage to both the cuisine that developed in the Italian immigrant communities during the early part of the 20th century, and to the locale’s celebrated influence in Vancouver’s Little Italy.Reservations are available from 5 pm to 10 pm daily. Please note, we are unable to accommodate outside food in the restaurant, including birthday cakes. We look forward to breaking bread with you!
Giusti sits just off Main in Mount Pleasant’s historic Ashnola Building, where tall windows and old chandeliers throw a candlelit glow across the room. It’s cozy but alive. The menu starts with what’s fresh, folding in Italian cheeses, vinegars, and salumi that let local vegetables shine. Every pasta is hand-rolled, often egg-fortified. Please note we are unable to offer gluten free pasta. We look forward to hosting you in our Main Dining Room, Galleria or Bar Area. The Galleria is our second floor, more intimate space which overlooks the main dining room. The Bar area tables are located in the window, close to the entrance. Reservations are available for dinner from 5 pm to 945 pm every night. Unrestricted street parking is limited so we recommend giving yourself some extra time to find a spot or use a ride share or taxi.
Tapas, pizza, small plates, share plates, paella, and one epic burger - there's something for everyone at Social Corner. Michelin Guide recommended, offering lunch, brunch, dinner and drinks seven days a week. Located in Coal Harbour below the Guinness Tower. We look forward to hosting you.
Step into Folietta, the newest culinary destination from Wentworth Hospitality Group, nestled in the heart of Vancouver’s Grandview-Woodlands. This Italian-inspired gem combines the vibrant flavors of Italy with the best of the West Coast, thanks to the culinary talents of chef Bobby Milheron and pastry chef Oliver Bernardino. Every dish, from our signature house-made pasta to freshly baked focaccia, is a celebration of high-quality, locally-sourced ingredients and timeless Italian traditions.But it’s not just about the food. Our stunning dining room is the perfect spot for any occasion, while our intimate 16-seat private dining room is ideal for a special gathering. Watch our chefs work their magic at the chef's counter or unwind in the lively lounge and bar. Come summer, our gorgeous patio opens up, giving you the perfect spot to enjoy our Aperitivo Hour menu, making Folietta the perfect place for any time of day. We can’t wait to host you soon.
Ask for Luigi is a casual and intimate Italian-inspired restaurant with the warm hospitality and energy of a traditional Italian home. We specialize in fresh hand made pasta and family style dishes designed to share. We encourage walk-ins and keep several tables available for guests without bookings, so if you don't see your desired time please come down in person and ask for Luigi.