Step into the Cherwell Boathouse and experience the hidden gem of Oxford. Our menu showcases the finest ingredients, skillfully prepared to ensure each bite is a delight.Make the most of our extensive, award winning wine list and our fantastic cocktail menu, as well as a range of non alcoholic options.
The Reading Room is the restaurant and bar of The Roseate Reading, in the Grade II listed former Shire Hall opposite Forbury Gardens. Two AA Rosettes for modern European cooking built on seasonal produce from the south of England. Breakfast, lunch, afternoon tea, Sunday roast and dinner, every day.
The Olive Tree – tucked below Russel Street’s unique Queensberry Hotel – is one of Bath’s longest-established independent restaurants. It has held a Michelin Star since 2018 and is Somerset’s only 4 AA Rosette restaurant.Chris Cleghorn is Executive Chef and the driving force behind the kitchen. Having honed his skills in some of the country’s top restaurants, Chris is passionate about strong relationships with local suppliers. With a firm commitment to seasonality and local produce, he showcases the very best of Bath and British cuisine.Enjoy our Taste of the Season menus:£185 – Seven courses, with our ‘To Start’, bread and ‘To Finish’.£155 – Five courses from our full menu, with our ‘To Start’, bread and ‘To Finish’.£95 – À La Carte, offering a choice of three courses, with our ‘To Start’, bread and ‘To Finish’.£80 – Lunch Only – our À La Carte menu at a special lunchtime price.£70 – Lunch Only - Two courses, with our ‘To Start’, bread and ‘To Finish’. Available Friday–Sunday
Guests and locals alike can enjoy classic British and European cuisine at Restaurant 66a in Oxford’s Cotswold Lodge Hotel. The 4-star hotel is located within walking distance of Oxford’s historic city centre, making it the perfect stop-off after a day of sight-seeing there or in the nearby Cotswolds. The elegant, modern dining room at Restaurant 66a is gracefully fitted into the lovely Georgian building, retaining the authentic fireplace, high ceilings and bay windows, and adding smart wood and brass fittings and luxe upholstery. In summer, the garden courtyard is the most romantic spot in town. Menus here change regularly - the chef employs the freshest seasonal ingredients, sourced locally wherever possible - although there’s always a range of classic European flavour combinations on offer. Choose from cream of pumpkin soup with truffle oil or roast lamb with dauphinoise potato, red cabbage and rosemary jus. Fancy a great fish and chips or steak? We do that too!
Nestled in the picturesque village of Frieth in Buckinghamshire (close to Marlow and Henley-on-Thames), the Yew Tree is where locals and destination diners meet for good company, exceptional food, and an extensive array of their favourite drinks. It also boasts three ensuite boutique bedrooms, the perfect place to rest your head after exploring the breathtaking Chiltern Hills nearby.Whether you're a looking for a cosy spot to unwind or in search of an authentic cosy country pub experience, the Yew Tree Pub is your pub of choice. Enjoy a diverse menu, fine ales, wide variety of wines and warm hospitality.
Welcome to Five Little Pigs.The newest restaurant in the historic riverside town of Wallingford, Five Little Pigs serves local, seasonally changing food and drink that reflects the incredible produce from our area in the style of executive chef Aimee Hunt. From farmers to distillers, we love to showcase the best on offer in our very own style.Our lovingly and carefully designed restaurant and bar spaces inside and out can cater for you whatever you want to do; brunch, lunch, dinner or even just a coffee, glass of wine or a beer – you are very welcome!
MIXA was never created to be another restaurant. It was created because we believed eating out had become predictable. Too many places ask guests to choose one cuisine, one culture, one style. But that's not how people eat anymore. The world's best ideas deserve to sit on the same table.The name MIXA comes from the idea of mixing — not just ingredients, but cultures, techniques, people and experiences.A Japanese glaze can belong on British pork.A Greek whipped feta can meet Korean chilli.A French cooking technique can elevate Middle Eastern spices.If it tastes incredible, it belongs.We don't follow tradition for tradition's sake. We respect it, learn from it and then create something new.MIXA is designed to become part of the community. A place for birthdays, first dates, family celebrations, business lunches, Sunday afternoons, late-night cocktails. The restaurant people recommend without hesitation. The place where memories begin.
Welcome to Fostons Ash! A traditional 19th century pub, at the edge of the Cotswolds, the Foston’s Ash Inn offers seasonal food, local ales and exceptional accommodation.
Welcome to The Catherine Wheel, MarshfieldA village pub with real ales, great food and accommodation near Bath
The Catherine Wheel is a 17th century country pub in the historic conservation village of Marshfield. It’s just eight miles north of the Roman city of Bath (a World Heritage site) and 13 miles from the port of Bristol, named European Green Capital 2015.Marshfield stands close to where three county borders meet at Gloucestershire, Wiltshire and Somerset. This is at the southern gateway to the rolling Cotswold hills which is a designated Area of Outstanding Natural Beauty.Our chefs are highly regarded for creating wholesome, freshly-prepared dishes, using local produce as much as possible.