No day in the historic village of Old Town Spring is complete without a visit to Lynn's Table. Stepping inside takes you back to a time when you were young and carefree. Our front patio and screened back porch are great spots to enjoy dining al fresco. It's about a nostalgic memory captured in the aroma and taste of waffle cones baking in the parlor and homemade soups simmering on the stove. Our Lunch menu offers a delightful taste of soups, salads, sandwiches, quiches, HeartBrand Certified Akaushi Beef Hamburgers, Gourmet Wagyu hot dogs and so much more Tuesday-Sunday starting at 11 am. Chef Matthew prepares Dinner Wednesday-Saturday 5 pm-9 pm featuring pasta and regional specialties in addition to our lunch menu. Cap off your meal with one of our heavenly sweet treats from our Ice Cream, Dessert and Fudge Parlor prepared by Chef Jessica Lynn. Chefs Matthew and Jessica take you on a culinary journey driven by their world travels and passion for quality food and service.
