Using only the season’s best ingredients, our chefs create a variety of modern Italian dishes including pastas made from scratch daily, hand-tossed pizzas like the classic Margherita but make it Tie Dye, and savory lunch and dinner entrees like Prime New York Tagliata, Agnolotti al Pomodoro, and Hot Honey & Prosciutto Pizza that deliver flavors that go above and beyond the expected as well as a full-bodied wine and beer list accompanied by an array of handcrafted cocktails including a Sicilian Margarita and the Pomegranate Mule. For more information, visit northitalia.com.
At North, we focus on what we do best: Italian from scratch. Enjoy any of our handmade pastas and pizzas, created with seasonal ingredients and inventive flavors. Or, try a different signature dish, prepared with our fresh flavors from the garden, farm, and sea. We’ve hand crafted seasonal cocktails that pair great with our food, creating a real modern Italia experiences perfect for any occasion.
Red Flame Steak & Grill offers a tantalizing escape for your senses. Step into a world of culinary artistry, where the finest cuts of beef are transformed into masterpieces on your plate.The ambiance is a harmonious blend of modern elegance and rustic charm. The warm lighting, exposed brick walls, and comfortable seating create an inviting atmosphere for a memorable dining experience.But the true star of the show is the food. Red Flame's chefs are masters of their craft, employing innovative techniques like open flame grilling to unlock the full potential of each cut.From the succulent Filet Mignon to the mouthwatering Tomahawk, every bite is a symphony of flavor. The menu also boasts a delectable selection of seafood, pasta, and chicken dishes, ensuring there's something to satisfy every palate.But Red Flame is more than just a steakhouse. It's a place where friends and family gather to celebrate life's special moments, where business deals are struck, and where memories are made.
*Starting Tuesday, July 7, Rosie Cannonball will be open until 10:30pm. Our Reverse Happy Hour will take place nightly from 9:30-10:30pm, now featuring half-off pizza and wine.*At Rosie Cannonball, we’re serving European comfort food in a lively atmosphere. The restaurant celebrates the origins of cooking through open, live fire and is centered around a wood-burning oven and grill.The menu draws inspiration from individual ingredients: local vegetables, pastas and pizzas, simple seafood and locally-sourced meat cooked over live fire.Master Sommelier June Rodil curated an expansive list of delicious wines with a strong Italian, Spanish and French focus from their favorite producers new and old, along with options from progressive New World producers. The cocktail menu has strong Italian influences, mirroring the focus of the food.Chef de Cuisine: Melven BatocabeGeneral Manager: Ricardo FloresGoodnight Hospitality Partners: Bailey & Peter McCarthy, Felipe Riccio, June Rodil
Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant's on-premise butcher. The Capital Grille's wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 - 5,000 bottles. Reservations are recommended but not required. For more information, please visit our website. We look forward to delighting you.
Seasons 52 is a Fresh Grill and Wine Bar offering a seasonal menu that is naturally lighter and always flavorful. Our seasonal menus feature ingredients at their peak of freshness, oak-fire grilled or brick oven roasted (without a fryer in sight) to be naturally lighter and more flavorful. We also offer an extensive list of wines by the glass and bottle. Here, you'll always feel free to enjoy every bite, every sip, every moment. Lunch and dinner daily with happy hour Monday-Friday from 3-6PM.
Oporto Fooding House & Wine is a Houston food and wine institution founded by chef-owners Rick and Shiva Di Virgilio located on the border of Midtown-River Oaks Houston.Inspired by Portuguese tradition, the restaurant celebrates bold coastal flavors, shareable petiscos, and vibrant energy, in a warm inviting dining room.The menu highlights fresh seafood such as mussels, piri-piri shrimp, croquetas de bacalhau, and Portuguese paella, alongside grilled meats including espetada de carne (table-side hanging beef skewers). Seasonal additions from the chef’s point of view round out the offering, paired with a curated selection of Portuguese and European wines and an exceptional cocktail program.From the same team behind Michelin Bibb recognized da Gama Canteen, Oporto remains a long-standing Houston staple known for warm hospitality and soulful Portuguese cooking—meant for lingering.
Coppa Osteria is the perfect paring of food and lifestyle, taking its personality from the affluent, family centric West University, Southampton, Rice and Museum District neighborhoods. Its clientele is an eclectic mix of professionals, university academics and young families – who all seem to know one another. With craft cocktails and an extensive wine list, it's easy to find the perfect beverage to pair with Coppa's modern Italian cuisine. Neapolitan-inspired pizzas are some of the most popular items on the menu – the Coppa Pepperoni and Carnissima are crowd favorites. Diners also flock for the Fritto Misto, Burrata Tartufo and Spaghetti Carbonara (Coppa's signature dish). Complete with a lively bar scene and a large outdoor patio that lends itself to sipping rosé and taking in the surrounding neighborhood scenery, Coppa is the ideal setting for an intimate all-day dining with family & friends.For group or private dining for 7+ guests, please submit a private dining inquiry below.
Fleming's Prime Steakhouse & Wine Bar in Houston is located in Houston Town & Country. It's an ideal destination for any occasion, from hand-crafted cocktails and shareable bar bites to elevated dinners featuring exceptional steaks and wines from around the world.
Fleming's Prime Steakhouse & Wine Bar is a contemporary steakhouse destination known for premium steaks & seafood, expertly selected wines, hand-crafted cocktails, and exceptional service. Whether celebrating a milestone, hosting a business dinner, enjoying date night, or gathering with friends and family, Fleming's is the ideal destination for private dining, business entertaining, special occasions, and elevated dining experiences.
Guests can enjoy the all-day Prix Fixe Menu and Social Hour 4:00 PM-6:30 PM Daily, featuring bar bites, hand-crafted cocktails, and wine specials.
Looking to host a private event or business meeting? Our Events & Catering Menu offers an extensive selection of hors d'oeuvres, starters, multi-course dinners, and curated wine and beverage options. For private dining hosted at Fleming's, our Events & Catering Associate will help you select one of our private dining rooms to suit your guest list and coordinate every detail for a flawless occasion. Catering pickup and delivery are also available daily.
