A charming village pub nestled in the heart of West Hanningfield on the unspoiled greenbelt of the Essex city, Chelmsford.
This soul-soothing, local pub offers a fresh, seasonal menu coupled with local craft beverages, all of which can be enjoyed in our vintage, east-coast setting.
Our alfresco lawn is the perfect oasis for any passing visitor or returning local. Take in the panoramic views of the rolling hills or stay warm by our log burner snuggled inside. Both are perfect watching the world pass by with a drink in hand.
Stark is located in East Mersea, Essex and is owned and run by Ben and Sophie Crittenden, who opened their first site in Broadstairs back in December 2016 with the aim of securing a better work/life balance and enabling Ben to enjoy more time with their three young children, Ivy, Rosa and Arlo. Before relocating to Mersea Island, Stark was the only Michelin-starred restaurant in Thanet and one of five in the whole of Kent.At Stark, only one, set tasting menu is served with no options or alternatives available. Because of this, Stark is unable to cater for any allergies or dietary requirements, for any reason as all guests eat the exact same meal each night. Ben creates a menu from high quality, seasonal ingredients, using his creativity and passion to create delicious food and provide a unique and exciting eating experience for customers.Stark is a very intimate, relaxed restaurant, whose only demand of you is that you sit back, trust us with your dinner and enjoy the experience.
Here at Hasturk, we have over 20 years experience in the restaurant industry. We are well versed in good hospitality and serving fresh, handmade food.We’ve used experiences from our own heritage and traditional food back home to create our menu for the much loved Turkish which is now widely known. With an array of meat dishes to freshly caught seafood and wide selection of authentic appetisers, you can be assured everything at Hasturk is carefully sourced and deliciously prepared and meets our standards.Hasturk is a family run, Turkish restaurant with a modern twist. We aim to serve our customers the very best of Turkish cuisine, welcoming everyone in with open arms. We’re ready to offer you a dining experience that you’ll remember!
A modern and contemporary restaurant serving a diverse menu of fish, seafood, sushi and meat-based options too, as well and vegetarian and vegen options also.
Pho Cambridge is a healthy Vietnamese restaurant with loads of vegan and gluten free options. We specialise in phở, the Vietnamese noodle soup and also serve delicious curries, rice dishes, wok-fried noodles, and fresh salads too. Our starters such as summer rolls and spring rolls are perfect for sharing with friends and family. We also offer an entirely gluten free dessert menu with dishes like Pandan waffles, condensed milk ice cream and a Vietnamese affogato. Over a third of our menu is vegan, and nearly all of it is gluten-free, so we are a great destination for people who follow those particular dietary restrictions. We are also accredited by Coeliac UK. Aside from our lovely food we offer a brilliant range of healthy juices, as well as delicious wine and beer, and a fantastic cocktail menu too. We look forward to welcoming you! Ps, we are dog friendly so your 4-legged friends are always welcome.
Gastro Quality Food in a Beautiful SettingIf you’re looking for delicious, hearty, gastro pub food served in a traditional rustic setting, then you’ve come to the right place. Our little country pub, situated in the picturesque parish of Little Wilbraham, Cambridge has been serving famished farmers and thirsty villagers since the 16th century.
If you’re looking for a warm welcome and a cosy atmosphere, look no further than The Red Cow – a delightful thatched country pub located in the charming village of Chrishall. The Red Cow pub is now run by a Top 50 gastro food an award-winning chef, who brings a wealth of culinary expertise to the kitchen, having spent five years as Head Chef at the award winning pub The Hole In The Wall in Little Wilbraham, Cambridge before moving on to become Head Chef at The Elm Tree Inn, Elm, Cambridgeshire . Niels reputation for creating immaculately presented and flavourful dishes helped both pubs to gain the most popular gastropubs in and around Cambridge. Now, at The Red Cow, Niel and his team is committed to providing guests with exceptional food and warm hospitality in a beautiful setting. As an advocate of fresh produce, Neil is proud of his role at the Red Cow’s as a convivial host and endeavours to make our guests feel as welcome as possibly.
Mina Pan-Asian is situated in the heart of Cambridge, a city of history, cultures and world changing discoveries. Here at Mina, it’s all about the experience: the buzz, the atmosphere and enjoying the company of friends in stunning surroundings. Our beautiful dining room has the perfect setting for any occasions from an intimate dinner for two to a family celebration. Our menus offer the very best in fresh and unique produce.We pride ourselves on offering a fantastic selection of non-alcoholic beverages. While we do not serve alcohol, you are welcome to bring your own drinks. Best of all, we do not charge any corkage fees! With a lively atmosphere, exquisite food, refreshing mocktails and stunning views of the surrounding city, Mina Pan-Asian is the ideal venue for dining.We hope to see you soon.