Broken Eggs is a small neighbourhood family-run restaurant dedicated to Spanish comfort food. Our menu is centred around the Spanish tortilla. Weekday lunches are casual, while evenings set the scene with soft lighting, candles, and a select wine list. Saturdays and Sundays feature a special brunch menu with highlights like our famous ‘huevos rotos’.
Since 1967, diners at the Tiroler Hut have enjoyed hearty Austrian-fare accompanied by live music in this cosy, cult basement restaurant.Your host, the octogenarian Josef, opened the Hut and is still at the helm with his family alongside him, so you can expect a homely, Austrian enclave under bustling Westbourne Grove complete with cheese fondue, schnitzel, ice-cold beer, and, yes, the odd yodelling session. Or cowbell show. Or accordion rendition of 'Do-Re-Mi'. Probably all of them, truth be told.It's a very good place for a night out (and late night food) and even better when enjoyed with friends and family; in the words of the late, great A. A. Gill, "go now - take all your friends."
Situated in London's iconic location in St. John's Wood. Our Regent's Park branch offers a unique blend of comfort dishes, refreshing beverages, and a charming ambiance. Whether you're seeking a leisurely brunch, a quick bite, or a memorable dining experience. Our chefs craft dishes that are both satisfying and Instagram-worthy.You cannot book a Shisha table from this webpage as we operate on walk in.Dogs are allowed on our terrace only.
Traditional Chinese restaurant situated in Knightsbridge popular with locals as well as business types and the shopped out from Harrods. The decor is all oriental splendour and the atmosphere relaxed and friendly. What's cooking? Traditional Chinese fare. Signature dishes include crispy fragrant duck, steamed seabass and mixed seafood platter. Plenty of vegetarian choices with faux chicken and prawn dishes and a monk's casserole - a mixture of preserved and fresh vegetables cooked in a clay pot.
Please do keep in mind, we do have seating for both upstairs and downstairs so set a reservation anytime!
We don’t serve alcohol at the moment, but you’re very welcome to bring your own. Corkage applies.Royal China Baker Street, nestled in Marylebone, London, has been one of the city’s most popular Chinese restaurants since opening in 2005. Renowned for its authentic Cantonese cuisine and signature handcrafted dim sum. Just minutes from Baker Street Underground Station, the restaurant welcomes a mix of business diners, local residents, and international visitors exploring nearby attractions such as Madame Tussauds and Regent’s Park. With seating for up to 200 guests, it is a go-to destination for private business lunches, family gatherings, and celebratory occasions.We do not sell alcohol at the moment and you are welcome to bring your own bottle and corkage applied. £10 per bottle wine or champagne and £3 per person for beer drinker, £50 per bottle whisky or spirit.
Aline was created from a desire to share my family’s food traditions. My love for Lebanese food comes from my mother, Aline. A Passionate home cook, famous for gathering her friends and family around her long table placed in the heart of a bucolic garden we call “Le Jardin d’Aline”.
Meals have always been a way for her to teach my sisters and I about our Lebanese heritage. In summer we often enjoyed “Siyadiyeh”, a freshly caught sea bass served with a fisherman’s risotto native to Tyre, my mother’s hometown and in winter we would all gather in the kitchen eagerly waiting for the slow cooked lamb for her famous “Fatteh”.
Our dishes are a modern take on everyday Lebanese comfort food served in a cozy thirty seat restaurant in Mayfair . Our ingredients are responsibly sourced and prepared with care, with a menu that offers the best of Lebanese food in all its authenticity.
We look forward to seeing you soon!
Tarek Farah
Experience the true taste of the Philippines at Inihaw Charlton. Located at 109 Westbourne Park Road, this cozy, family-run gem serves up authentic Filipino comfort food, smoky char-grilled skewers, and classic house specialties like crispy Lechon Kawali, Sizzling Sisig, and aromatic Beef Kaldereta. Join us for warm hospitality, vibrant flavors, and an unforgettable homestyle dining experience.
Just a short walk from Hyde Park and Green Park, our pub has been known as many names but is returning to its 1769 name, The Chesterfield Arms. The Chesterfield Arms is steeped in history and will combine the best of British cuisine and hospitality with a curated selection of draughts and wines full of personality.Our FoodOur Head Chef will be bringing fresh seasonal dishes and pub classics to the menu which perfectly pairs with our new curated wine list.Our DrinkOur guaranteed IPA and house bitter accompany some of the best national and local brewers, so there's something for every cask beer novice to connoisseur.Our CornerBuilt in 1735 The Chesterfield Arms building has been standing proud since. On the corner of Hereford Street and Shepherds Street we're only a short walk from Hyde Park, Shepherds Market and Green Park.
