*Guests 16+* Victoria's premier oceanfront dining destination, exclusively for guests aged 16 and older, situated at the stunning Brentwood Bay Resort & Spa, just 20 minutes from downtown Victoria. Immerse yourself in the warmth of our crackling fireplace or unwind on our heated seaside patios. Experience a fresh take on Pacific Rim cuisine, crafted from seasonally inspired ingredients sourced from the ocean and cultivated locally on Vancouver Island. Delight in a tempting array of flavors, colors, and textures, perfectly complemented by the finest wines from British Columbia and around the world.Open daily for breakfast & dinner 7 days a week. Head Chef: Aaron TurnerChef De Cuisine: Kelley StoreyDirector of Food & Beverage: Adam AmesAssistant Director/Sommelier of Food & Beverage: Adriano Cartuliares
Ugly Duckling takes its inspiration from the intersection between Coastal BC's magical landscapes and the rich cultural heritage of North America’s oldest Chinatown. We offer experiential dining built around two promises: to serve you only those things which we have made by hand; and to work really, really hard to make you smile. We can't wait to welcome you.
Cafe Malabar brings the vibrant flavours of Kerala’s Malabar Coast to the heart of Victoria. Led by Chef Kiran Kolathodan and Chef Karma Tenpa, our award-winning restaurant was named #5 Best New Restaurant in Canada by Air Canada enRoute. Signature dishes include our Kizhi Parotta, a layered Malabar flatbread wrapped in banana leaves and steamed with fragrant curry, as well as our rich, slow-cooked Chicken Malabar Dum Biriyani. The atmosphere blends modern elegance with warm hospitality, inspired by Kerala’s spice-laden traditions.Guests can enjoy a full meal at the bar with a partial view into the kitchen, scenic high-top seating near the windows, and an elevated back corner with a booth and glass table overlooking the entire restaurant. Whether for a casual evening or a special celebration, Cafe Malabar offers an unforgettable taste of Kerala with a West Coast sensibility.
Welcome to CRAFT Victoria, located in the heart of Victoria Harbour on the water, CRAFT is situated at the bottom of SWIFT Street. We are a restaurant and bar with over 110 Taps of draft beers, wines, cocktails- focusing on local brews.
To bring people together- whole communities, friends and neighbours. Folke is a vegetable-focused restaurant that strives to highlight local farms and the beautiful produce that they provide us with. Guests are welcome to have a seat at the bar that overlooks an open kitchen for an immersive dining experience. Our chefs will be interacting with guests tableside to be able to speak to the dishes and how they were prepared.At Folke, we offer a hospitality-included style of service. What this means is that we have a hospitality included pricing model that includes tipping. We aim to create a sustainable model for work and pay for our team
Published on Main is a Michelin-starred restaurant in Vancouver, offering a contemporary dining experience with a focus on local and seasonal ingredients. The restaurant's innovative menu and elegant ambiance have earned it critical acclaim, including consistent top rankings in Canada's 100 Best Restaurants and a No. 17 spot on the 2026 North America’s Best Restaurants list.Published on Main's menu is a testament to Chef Gus Stieffenhofer-Brandson's creativity and passion. Each dish is a work of art, showcasing the freshest seasonal ingredients with innovative techniques and unexpected flavor combinations. From the amuse-bouche to the final dessert, every bite is a delightful surprise.Published on Main is committed to using sustainable and locally sourced ingredients. The restaurant partners with local farmers and producers to ensure the highest quality ingredients, while minimizing its environmental impact.
Gordon Ramsay Steak, the first of its kind in Canada, is located at River Rock Casino Resort. Savour the finest cuts of meats, dry-aged to perfection, alongside iconic dishes like Beef Wellington, and signature appetizers like Tuna Tartare and Wild Mushroom Risotto. Curated by renowned Michelin-starred Chef Gordon Ramsay, this exceptional menu promises a culinary experience to remember. For information on gift cards, please visit https://riverrock.com/gordon-ramsay-steak-about/
The Homestretch Buffet is BACK! (Weekend Edition)Get ready for the legendary return of the Homestretch Buffet at Elements Casino, available every weekend! We're rolling out a spectacular feast designed to satisfy every craving.Dive into an unforgettable dining experience that starts with our stocked Salad Bar and signature Garlic breadsticks. Explore an international spread of 8 Rotating Hot Dishes before making your way to the main event: our Nightly Carvery Station, featuring perfectly roasted meats carved fresh for you.Finish your winning meal at the dessert table with a sensational Sweet Selection of decadent desserts and fresh, seasonal fruit. It’s the ultimate weekend indulgence—book your table now.Starts November 7th 2025 +++Must be 19+ with 2 valid government issued identification+++
