We offer an elegant dining experience in our 2 AA Rosette restaurant.A true taste of the Cotswolds. Great food and drink is at the heart of The Old Stocks experience. From the freshly ground artisan coffee we serve with breakfast to our mouth-watering dinner menus and the unique selection of ales, wines and spirits on offer in our bar, we’re all about wowing our guests with seasonal, locally sourced fayre. We’re passionate about what we do and we think this all creates a unique experience for our guests. But don't just take our word for it, our fantastic guests leave hundreds of reviews each year.
Smiths was born in the heart of the pandemic, founded by brothers Theo and Sebastian with one goal in mind: to bring bold, unforgettable flavour to the Cotswolds. Nestled in the postcard-perfect village of Bourton-on-the-Water. Affectionately known as the Venice of the Cotswolds—we’ve carved out a name for ourselves with gourmet burgers that pack a punch.2025 marked a major milestone as we proudly took 3rd place at the National Burger Awards—a nod to the passion, graft, and flavour-forward thinking we put into every bite.Our intimate 30-seat restaurant offers a stripped-back, honest dining experience, where quality is king. We’ve partnered with award-winning butchers Aubrey Allen to source dry-aged beef with just the right fat ratio. Combined with our punchy flavour pairings, every burger delivers serious impact. The buns? Handmade fresh each morning by Marks Cotswold Bakery, using locally milled Cotswold flour from regional farmers. Every element tells a story—and it starts here.
The Fox is a traditional 17th century Cotswold inn, next to the River Windrush, offering accommodation and delicious homemade seasonal dishes. The pub was taken over in early 2022 by the team behind The Angel at Burford who look forward to welcoming you.
Welcome to Bellini, an authentic Italian restaurant nestled in the heart of the charming town of Moreton-in-Marsh. As you step inside our cozy, rustic-style restaurant, you'll be surrounded by the warmth of traditional Italian hospitality.At Bellini, our passion lies in creating an unforgettable dining experience, filled with the rich flavors, colors, and aromas of Italian cuisine. Our menu is a celebration of Italy's diverse culinary heritage, featuring a blend of traditional dishes and modern interpretations that showcase the finest and freshest ingredients. From hearty pasta dishes and pizzas to delicate seafood creations and delectable desserts, there is something for everyone to enjoy.
Echt heerlijk gegeten, r werd goed rekening gehouden met wat vooraf was gewenst door ons en bediening was netjes, maar niet heel persoonlijk. Het is ook een grote zaak. Prijs-kwaliteit staat langzaam aan wel wat op spanning.
The Kitchen at Feldon Valley is a two AA Rosette restaurant in the heart of the North Cotswolds, offering relaxed modern British dining in a beautiful countryside setting.Led by Head Chef Victoria Hamilton, our menus celebrate seasonal British produce, using carefully selected local and regional ingredients alongside herbs, fruit and vegetables grown in our own Ecology Island kitchen garden.Floor-to-ceiling windows overlook Feldon Valley’s 18-hole golf course and surrounding countryside, creating a relaxed setting for dinner, Sunday lunch and special occasions.The Kitchen forms part of Feldon Valley, a destination with a 25-bedroom hotel and golf course, making it ideal for guests looking to combine award-winning dining with an overnight stay or Cotswolds break.
