Echt heerlijk gegeten, r werd goed rekening gehouden met wat vooraf was gewenst door ons en bediening was netjes, maar niet heel persoonlijk. Het is ook een grote zaak. Prijs-kwaliteit staat langzaam aan wel wat op spanning.
Founded in 1989 by Jeremy Mogford, Parsonage Grill is a Cotswold-esque bolthole located within the 5 star 17th century Old Parsonage Hotel in central Oxford on Banbury Road.Famous for its intimate, bohemian, clubby atmosphere, the Parsonage Grill and its private dining space, the ‘Pike Room’, displays a carefully curated collection of eclectic oil paintings, original stone fireplaces, leaded light windows and a Bloomsbury club ambience throughout. Outside, inspired by the legendary Jardin Majorelle, created by Yves Saint Laurent in Marrakech, a beautiful walled terrace sits dappled in the sun. This newly revitalised space seamlessly blends traditional British elegance with the vibrant energy of North Africa.The Parsonage Grill team take pride in creating classic British dishes with a modern, light touch, and are open every day of the year to enjoy breakfast, lunch, dinner and our famous afternoon teas, in the company of Oxford’s academic and literary luminaries...
Welcome to Kazbar, a lively Mediterranean tapas and cocktail bar on Oxford’s Cowley Road, just a short walk from the city centre. Colourful sharing plates, freshly shaken cocktails and warm, friendly service make it the perfect spot for date nights, after work drinks, office parties and big celebrations. Graze on patatas bravas, meat and fish tapas, and plenty of vegetarian and vegan dishes, all made to share. Behind the bar you will find jugs of sangria, Spanish wines, ice cold beers and well made cocktails. Walk ins are welcome every day and evening; at busy times you are invited to relax with a drink at the bar while you wait, and thanks to quick service and steady table rotation we can usually seat you promptly and keep the atmosphere buzzing without it ever feeling rushed. Expect warm music, candlelight, vibrant tiles and a little holiday feeling all year round.
Smiths was born in the heart of the pandemic, founded by brothers Theo and Sebastian with one goal in mind: to bring bold, unforgettable flavour to the Cotswolds. Nestled in the postcard-perfect village of Bourton-on-the-Water. Affectionately known as the Venice of the Cotswolds—we’ve carved out a name for ourselves with gourmet burgers that pack a punch.2025 marked a major milestone as we proudly took 3rd place at the National Burger Awards—a nod to the passion, graft, and flavour-forward thinking we put into every bite.Our intimate 30-seat restaurant offers a stripped-back, honest dining experience, where quality is king. We’ve partnered with award-winning butchers Aubrey Allen to source dry-aged beef with just the right fat ratio. Combined with our punchy flavour pairings, every burger delivers serious impact. The buns? Handmade fresh each morning by Marks Cotswold Bakery, using locally milled Cotswold flour from regional farmers. Every element tells a story—and it starts here.
Step into the Cherwell Boathouse and experience the hidden gem of Oxford. Our menu showcases the finest ingredients, skillfully prepared to ensure each bite is a delight.Make the most of our extensive, award winning wine list and our fantastic cocktail menu, as well as a range of non alcoholic options.
We're an 18th Century traditional village pub, serving modern and classic English and European food. We invite you to enjoy a drink and meal by our cosy wood burning fireplace or in our beautiful garden.
