Voted Best New Restaurant 2026- Best of the East Bay.Stereo41 is a Seasonally-driven California restaurant lead by Exec Chef Jonathan Delatorre located in Walnut Creek. The menu features locally sourced ingredients, bold flavors, and shareable dishes designed for an easy, enjoyable dining experience.Choose your perfect setting at Stereo41—from our moody dining room featuring a stunning marble bar and Hi-Fi DJ booth, to our lush covered patio designed for relaxing cocktails and unforgettable brunches. Prefer sunshine? Our streetside parklet is the perfect spot for leisurely brunches or romantic evenings under the glow of Walnut Creek.Elevate your dining experience with our thoughtfully curated wine list. Indulge in fun terroir driven wines that complement our contemporary menu.Whether you’re joining for a lunch, dinner, a night out, or drinks with friends, Stereo41 offers a vibrant atmosphere with a curated HiFi sound experience that sets the tone without overwhelming.
Camden Spit & Larder, a modern London-inspired eatery, in Downtown Sacramento on Capitol Mall. Chef Oliver Ridgeway showcases the pristine ingredients of the surrounding region with its bold design, bustling bar scene, and prime private dining facilities. Camden is comfortable yet elevated. We are located just a few blocks from the Capitol and Convention Center and just steps from the Golden 1 Center. This is the perfect place to dine pre-show or concert. Camden S&L was a restaurant 'Recognized by Michelin' in 2021, 2022, 2023, 2024 & 2025.
Literally translating to "Trust The Chef Please," Chef Jeana Pecha's "Omakase Por Favor" is thrilled to open our second location in Midtown, Sacramento. We combine the best of Global and Coastal Mexican flavors with the immersive Japanese Omakase dining experience. Chef Jeana crafts a menu that showcases signature oysters, ceviches, and fresh, seasonal seafood, along with local vegetables and produce from trusted farms and suppliers. Stop by for lunch to enjoy a quick, satisfying meal from our à la carte menu, or reserve your spot for dinner to embark on a curated omakase journey, leaving every decision to our expert chefs. We also host private dinners and events. Visit our website or contact us to learn more!
Literally translating to "Trust The Chef Please", Omakase Por Favor is a new restaurant in Lincoln, CA. We combine the best of coastal Mexican cuisine and the Japanese Omakase dining experience. We offer signature oysters, ceviches, and fresh seasonal seafood along with vegetables and produce from local farms and suppliers. Join us for lunch for a quick bite from our à la carte menu, or make your reservation for dinner where you can experience a culinary journey in our omakase menu and leave all of the decision-making to our expert chefs. We also offer private dinners and events. Visit our website or contact us to learn more.
Now Open: We look forward to serving you soon.Ruth's Chris Steak House in Sacramento, CA serves the finest USDA Prime beef available, broiled at 1,800° and served on 500° plates, so your steak stays hot, juicy and delicious from first bite to last. Enjoy our New Orleans-inspired appetizers, USDA Prime steaks, fresh seafood, signature side dishes and homemade desserts. All this while you enjoy our warm, inviting atmosphere and Ruth’s Chris’ genuine hospitality. So whether you’re a regular or have just been wondering what all the buzz is about, Ruth's Chris is the perfect excuse to enjoy the perfect night out. Dinner is served nightly, reservations are suggested and private dining and offsite catering may be arranged.
Allora is modern Italian dining in East Sacramento. Offering 3 ($99), 4 ($129), & 5 ($159) course prix fixe experiences, highlighting the regions finest seasonal ingredients. Blending new and classic Italian cuisine, Allora's menus feature fresh seafood, premium meats, handmade pasta, and locally sourced produce with a clean modern aesthetic, and a curated Italian-inspired wine list and bar program. Also proudly offering vegan and vegetarian menus to ensure every guest enjoys a thoughtfully crafted meal.Guest Information23% service charge appliesPlease review our cancellation & no-show policyDining with children under 8 is not recommendedAll guests require a reserved seatAudible devices are not allowed in the dining roomPlease note dietary restrictions/allergiesHoliday pricing & policies may varyRecognized by Michelin, Wine Spectator, and DiRōNA, Allora is a premier fine dining destination in Sacramento, known for its exceptional cuisine, service, and wine program.
Please be advised. Friday and Saturday's dinner service is Exclusive Omakase experience only. Omakase chef tasting menu is $175 Per Person (price does NOT include beverage and gratuity). Each section will take 120 minutes. (4:30pm to 6:30, 7:30 to 9:30)For all parties, 100% of cost per person + tax will be charged at the time of booking. Cancellations made within 48 hours prior to the reservation date will not be refunded. Cancellations made before the 72-hour time period will be refunded 50% of total cost per person + tax.Reduction in the number of guests in the party are subject to cancellation charge. Please be on time to enjoy all the courses. Please let us know if you have any dietary restrictions.Omakase means a meal consisting of dishes selected by the chef.Chef will create some courses with seasonal, and best available ingredients.Please call Hikari (530) 564-4356 to request Tuesday to Thursday night dinner. Walk-ins are welcome during the weekday Mini Omakase service.
Currently, our back parking lot is under construction due to the development of Stockman's Park. Parking is limited, but the parking lot is still accessible from L Street, or Railroad Avenue. We also have a few designated parking spaces near our rear entrance, but if all of those spaces are full, there is also a parking garage on Railroad Avenue. We apologize in advance for any inconvenience!Winner of Diablo's Best of the East Bay Award, Uncle Yu's delivers Asian cuisine with a twist.Innovative Asian cuisine enhanced with quality ingredients, paired with a Wine Spectator Award winning wine list, striking atmosphere and engaging service create the perfect dining experience.Whether you desire a quick bite, a fantastic glass of wine, a meal with the family or a sommelier's wine paired dinner, Uncle Yu's delivers! In addition to our dining room, we have a lively lounge and bar, a beautiful outdoor patio and a private room for special occasions and holiday parties.
Fourk is an small, intimate, four-course dining experience set in a more casual environment. Our chef-inspired menus change on the first Wednesday of every month, keeping every dish fresh and seasonal all year long. At Fourk, we offer one seating each evening, allowing every guest to enjoy the experience together, from the first sip to the final course. Doors open at 5:30 PM for a relaxed happy hour featuring chef optional appetizers, discounted beer, and wine by the glass. While guests are welcome to join us early, we kindly ask that all parties arrive no later than 6:15 PM, as dinner begins promptly at 6:30 PM. The full experience concludes around 7:45 to 8:00 PM. We require a credit card to hold all reservations. Your card will only be charged in the event of a no-show. Cancellations are accepted up to 24 hours in advance with no penalty. We appreciate your understanding and look forward to welcoming you to Fourk for a one-of-a-kind evening.
Now Open: We look forward to serving you soon.Ruth's Chris Steak House in Roseville, CA serves the finest USDA Prime beef available, broiled at 1,800° and served on 500° plates, so your steak stays hot, juicy and delicious from first bite to last. Enjoy our New Orleans-inspired appetizers, USDA Prime steaks, fresh seafood, signature side dishes and homemade desserts. All this while you enjoy our warm, inviting atmosphere and Ruth’s Chris’ genuine hospitality. So whether you’re a regular or have just been wondering what all the buzz is about, Ruth's Chris is the perfect excuse to enjoy the perfect night out. Dinner is served nightly, reservations are suggested and private dining and offsite catering may be arranged.
